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"Diners looking for trendy restaurants need to look no further than River North’s Sushi San. Serving up the best sushi in Chicago accompanied by hip-hop music and minimalist wooden ..."
"Diners looking for trendy restaurants need to look no further than River North’s Sushi San. Serving up the best sushi in Chicago accompanied by hip-hop music and minimalist wooden ..."
"For some of the best sushi in town, and some of the best lunch in Chicago, diners head to SUSHI-SAN. This popular Japanese restaurant in River North offers lunch patrons made-to-or..."
"Japanese , Sushi"
"River NorthContemporary Asian with a dedicated vegan menuSunda makes it easy to eat vegan with its dedicated brunch, lunch, and dinner vegan menus (ask and you shall receive). Craft your meal from starters like shiitake edamame dumplings and an Asian pear salad, plus small plates like green curry squash and miso cauliflower. There’s even veg-friendly sushi options like the sweet potato caterpillar roll with roasted sweet potato, black garlic, Asian pear, and avocado."
"Not only does Sunda offer a dedicated vegetarian menu, but its sushi also pairs quite well with a pescatarian diet. With items like beets gunkan maki and veggie fried rice, you'll have something to enjoy and so will your meat-loving friends!"
"Surprisingly affordable and elegant, Kai Zan is one of River West’s most popular sushi joints. The brainchild of Melvin and Carolo Vizconde, the omakase menu is the way to go, whether you choose the chef’s choice or the new Omakase — boasting premium offerings that are carefully selected. Off the menu, you’d be remiss not to try the scallops or oyster shooters, the escolar or magura pearls, or the green monster roll made with shrimp tempura, unagi, and crab, or the fiesta maki made with fresh tuna, salmon, jalapeño, and spicy chili oil."
"Granted, omakase has become a massive part of most sushi joints. However, not all of these places are easy on the wallet. Kai Zan is an exception because the omakase experience is affordable without compromising the taste at all."
"Traditional Japanese cuisine meets forward-thinking fare at this six-time Bib Gourmand award-winning restaurant, where two kitchens work together to offer eaters a comprehensive dining experience. For a front-row vantage point of the team’s handiwork, grab a seat at the sushi counter. It’s here where guests can watch as their plates are prepped, from tuna tartare with pickled Asian pear and black tobiko, to the beloved trio maki roll, complete with tuna, salmon, hamachi, cilantro, and chili oil."
"Arami‘s cuisine can be something of classic ingredients and forwards thinking procedure, having a focus on quality and freshness. Representing the civilization and maintenance drawn in Western cuisine, Arami prides itself on attracting enjoyment and art. In Arami’s entry is really a torii gate, conventional in Japan to indicate a transition, originally found out shrines."
"The specialty of TAO Chicago is that the second floor is the windy city’s hottest nightclubs with an amazing atmosphere, whereas the first floor features one of its top Asian restaurants. Hence, once you’re done dancing your heart out at the club, you can step down for a hearty meal of lobster wontons, Peking duck, and more. Besides the disco ball and towering murals, a 10-feet-tall Japanese bell will grab your attention."
"An outpost of the New York City original, TAO is a large two-level space with four private dining rooms and a large bar. Daybed sofas abound and the eclectic lounge is a perfect bl..."
"Tao Chicago opened with great fanfare in 2018, revealing an astonishing reimagining of a circa-1892 landmark in River North. The historic property, with its stone structure and arc..."
"Bua Hana is a contemporary and casual Forest Park eatery serving Japanese and Thai creations, including some top-notch sushi. Diners can mix and match from what's essentially three..."
"Spoon presents a dazzling menu packed with delicious bites and full-blown meals in addition to seasonal specialties. And their B.Y.O.B option, a neat feature among some of the best restaurants in Chicago, allows you to choose your own beverage."
"You can probably already tell that we love our cupcakes here in Chicago. More Cupcakes is known for their upscale environment and minimalist display. Stop by for delicious cupcakes with unique toppings."
"With over 40,000 unobstructed-view seats, the White Sox stadium is a good spot to capture your ice cream cone, the crowd, AND the field in one shot. Unless you’re going for the 3lb ice cream sundae in a batting helmet… you’re probably gonna need two hands for that."
"Wright designed and built his first home in 1889, on the strength of a $5,000 loan from his then employer and mentor, seminal Chicago…"
"Put together your dream sweet drink with the help of Bar Siena’s walk-up dessert joint, BomboBar. Depending on the season, try the Gelato Shakes or Hotter Chocolates with interesting toppings like Oreo cookies and gummy worms. Not a milkshake fan?"
"Bombo, short for bombolone, is an Italian doughnut filled with jelly or cream. With their cookies and cream bombo, you get the best of both worlds."