Mentioned by OpenTable
The Best Restaurants in Chicago, According to our Tastemakers
"Le Bouchon has served great tasting dishes and customer service since 1993. This classic French bistro transports their diners to Paris. It is also recognized as one of the best French restaurants in the country."
"Restaurants French Rush & Division. You didn't think this upscale French restaurant in the Gold Coast would skimp on desserts, did you?. At Margeaux Brasserie, the last course is a show, with options like a giant chocolate macaron stuffed with fresh raspberries and milk chocolate crémeux or the banana tarte tatin with warm citrus caramel that's poured tableside."
"Celebrity chef Michael Mina made his Chicago debut over the summer inside the Waldorf Astoria. His sultry brasserie combines 1920s glam with traditional fare for lavish dining experience. Nibble on duck wings Ă l'orange and escargots Ă la bordelaise or indulge in a pristine shellfish tower."
"Three floors above the lobby of the swank Waldorf Astoria is restaurateur Michael Mina's ode to 1920s-era Paris. Classic Parisian bistro fare (escargot, steak frites, duck breast) gets a contemporary spin. Foie gras comes as parfait with preserved cherries and cornichons."
"According to La Boulangerie owner Vincent Colombet, the canelé is in his blood. After all, it's one of the most celebrated traditional sweets of his home region of Bordeaux, where, he says, it's not an everyday staple, but rather a special-occasion treat. Though he believes his background gives his version (which is prepared in his central cooking facility on Elston) an edge over those of his peers, still he finds it challenging to produce an exact replica of the canelé of his youth, largely because the rum commonly used in Bordeaux is difficult to source in his adopted city."
"La Boulangerie found on W Logan Blvd boasts a whole range of baking specialties. There are usually 11 staple macaron flavors on offer, with others coming and going based on the season. Currently, flavors include mint chocolate, dark chocolate hazelnut, lemon poppy seed, raspberry, and lavender chocolate."
"Hidden in a cobblestone alley, RM Champagne Salon is a West Loop gem exemplifying a Euro-inspired ambiance with contemporary flair. Warming and most definitely romantic, this hideaway haven is a French bistro, giving up impeccable eats such as their Lobster Mac & Cheese or Steak Frites. Chandeliers decorate the ceiling, and their marble fireplace takes the limelight."
"With excellent food and a European tone, RM Champagne Salon is simultaneously dainty and unpretentious. Enjoy the abundant champagne and mini-dessert selections, and if youâre in a hungrier mood, peruse their various entrees that range from lobster mac and cheese to salmon tartare. If the weather is nice, grab a table on the brick patio draped with string lights."
"Photo courtesy of RM Champagne Salon on rmchampagnesalon.com. A quaint, European inspired place. The salon is made even more cozy with the installation of marble fireplaces and a roomy patio."
"A National Historic Landmark, this South Loop church suffered a devastating fire in 1900, so the congregation hired architects Howard Van Doren Shaw and Frederic Clay Bartlett to rebuild the building in the then-popular Arts and Crafts style. Over the years, the church welcomed many famous Chicago families including the Pullmans, Blackstones, and Armours. Open Saturday, October, 19, from 10 a.m."
"The Roman Catholic Parish on West Adam Street is one of the few buildings that survived the Great Chicago Fire of 1871. This church is considered a cornerstone of Irish Culture in Chicago, where Godâs grace is demonstrated- amidst the bustle. It is also an important landmark that preserves history."
"Address: 700 W Adams StSaturday Mass Times: 11:00am, 1:00pm, 3:00pm, and 5:00pmA/C: YesCost: $1,500.00Parishioner?. NoTime for photos after: 20 minutesCan you bring your own priest?. Yes, they suggest you reach out to a priest you think of first."
"Holy Trinity is on the National Register of Historic Places and is a Chicago Landmark and is the oldest Orthodox parish in Chicago. Its unique style is typical of Slavic provincial architecture. Designed by Louis Sullivan, it is the famous architectâs only remaining church in Chicago and one of just two in the world."
"Housed on the ground level of Eurostars Magnificent Mile in the busy River North neighborhood, Portsmith is a New England-inspired eatery serving memorable riffs on seafood classics - for example, the signature fish 'n' chips is made with Alaskan halibut (as opposed to cod). The $20 prix fixe lunch offers a choice of clam chowder or charred avocado; fish 'n' chips or seafood-enhanced salads; and petit fours. Add a bevy of seafood to any salad from Alaskan King crab to pan-seared halibut."
"Portsmith is another highly recommended seafood restaurant in Chicago. It is housed in a chic structure with nautical decor and if you visit in warm weather you can take advantage of the seasonal patio for dining. Itâs a stylish restaurant that features an elevated seafood and raw bar fare."
"Restaurants Contemporary American Little Italy, UIC. We can appreciate the mission that fuels this Douglas Park restaurant: "Make fine dining cuisine and service approachable and fun instead of pretentious and stuffy." Inside the unmarked building, guests are treated to a multi-course experience that's part dinner party, part performance, which makes for a deliciously entertaining night out. Though menu components shift with the seasons, diners can expect to taste the restaurant's playful spin on French fries and ice cream, which is inspired by none other than McDonald's."
"Book a reservation at this fine-dining spot or try its adjacent restaurant Boxcar BBQ for curbside ordering and a more casual night at home."
"If youâre looking to sample a few beers before getting some to go, then Begyle Brewing is the place for you. Located in the Ravenswood Industrial Community, the folks at Begyle Brewing boast an amazing selection of carefully crafted beers, some of the favorites being Bingo Bango, Snooze Button, and No Tomorrow. Enjoy the relaxed atmosphere in the Beer Garden, then grab a growler or keg and take the party elsewhere."
"A neighbourhood bar where lots of locals chill out with a good brew and good friends. This is a smaller, no-frills place where you can drink good, artisanal beer. I recommend Begyle Brewing Co. because youâre likely to avoid the worst of any tourist crowd and get a chance to rub elbows with locals."
"Begyle Brewing offers an approachable and diverse collection of brews. They built a community-supported brewer program for beer lovers. It is a 6 or 2-month growler fill subscription."
"Taste some of the best craft beers from all around Chicago at Grand Centralâs taproom, located in the West Loop. This contract brewery, which helps brewery clients with their production, also turns out its own small batch beers. Choose from 24 craft beer on taps, including local favorites include the Free Bird American pale ale from Begyle Brewing Company and Maplewoodâs award-winning Charlatan APA. Great Centralâs own offerings (available on draft and in cans) include a German-style Helles lager and citrusy hefeweizen."