Mentioned by yellowpages.com
Best 30 American Restaurants in Chicago, IL with Reviews - YP.com
"There are now two Avecs - the original in the West Loop, and a newer (much larger) River North location. They have almost identical menus, but the classic Avec is our favorite, mainly because we’ve had so many incredible meals there. The Mediterranean small plates here are consistently delicious, so order whatever sounds good to you."
"Located on the Northside in Lincoln Park, Summer House Santa Monica comes from our friends at the ever-growing Lettuce Entertain You Restaurant group. There’s a front patio, but the whole vibe is like you’re outdoors. With whitewashed wood walls, gauzy white curtains, and a huge atrium in the middle open to clouds and sun, there is so much natural light in here, it truly feels like you are in Santa Monica."
"Even in the depths of winter this Lincoln Park restaurant is full of sunshine and joy. Channeling its inner Cali, the food here is light and bright – ahi tuna and watermelon tostadas, handmade local burrata and fresh salads. The kids’ menu mirrors that with fresh berries accompanying most dishes."
"Never again choose between a chocolate-chip cookie and a Rice Krispie treat. This slightly salty and super-fudgy cookie is studded with chunks of the classic bar. The whole thing is massive, yet you’ll find yourself refusing to share."
"m.henry is an anchor for the Edgewater and Andersonville brunch bunch, but visitors to nearby Loyola University also descend on this comfy spot to dig in. There’s plenty of American comfort food to go around: filled-to-bursting omelets (sometimes with a twist: dandelion, shallot, and leek anyone?); heaving stacks of hotcakes; and brioche French toast layered with homemade lemon curd and raspberry coulis. The restaurant is committed to organic when possible, and there are lots of options for those on special diets."
"Of all the fantastic brunch spots in Andersonville, the historic Chicago staple M Henry is a frontrunner dedicated to using mostly organic and meat-free options. If bacon is an essential member of your dream brunch setup M Henry might not be for you. But if you’re looking for a place to satisfy a number of different tastes and tendencies, you can’t go wrong with M Henry."
"So come here for the pancakes, but stay for the Gallagher flashbacks. Plus the friendly staff is awesome, and will instantly make you feel like a regular. View this post on Instagram"
"Try as I might, I haven’t found a place to top this one no matter which of the best places to eat in Chicago we dine at. Mortal and Pestle is a classic, hipstery, modern-looking restaurant with big windows perfect for people watching. Last time I was there, I felt comfortable seated in the window seats watching the world go by."
"I’ll admit, I haven’t been here yet – but I keep hearing that it’s amazing!. The menu looks super inventive, too. Where else can you find Alaskan King Crab Benedict and Fois Gras + Eggs with truffles?"
"Nestled in a dingy underground food court, Hello Jasmine is a modest boba place, but don’t let that fool you. The small shop stays true to the taste of Taiwanese boba, using the largest, most chewy balls that can be found in Chicago. Their grapefruit tea features pieces of real grapefruit (with peel), giving the drink a subtle bitter edge to accompany the sweet citrus taste."
"Restaurants Bakeries Near South Side. Life's sweet at Veranda Runsewe's South Loop bakery, where the pastries are baked fresh daily and the custom cakes are crafted with love. The muffins and loaf cakes pair nicely with the lengthy list of tea varieties, from cinnamon-plum and jade oolong to matcha-ginger buzz."
"With a strong focus on American Design, there is a strong emphasis on emerging contemporary artists at the Volume Gallery in Chicago. The gallery releases its editions and publications and also organizes exhibitions that showcase the works of American artists to the regional, national and international audiences. Specialization : contemporary"
"The Arts Club of Chicago is an art museum with public exhibitions and private tours. The club's first floors are open to the public at no admission cost; private tours of the permanent collection can be arranged. The Arts Club, which opened in 1916, was home to the first United States showing of Pablo Picasso's work."
"Great money wise and you get a huge variety of things to eat--not just Chinese food. Their Won Ton Soup is the bomb!"