Mentioned by Culture Trip
The 7 Best Museums in Chicago
"Among the 26 different gardens here are the three-island Malott Japanese Garden, the 5-acre Evening Island, and the Grunsfeld Children's…"
"Toro Sushi, located in Lincoln Park, is one of the few BYOB sushi restaurants in the city. Owner and sushi chef Mitch greets every customer at this small, intimate space, and if you sit at the counter, he just might make you a few custom rolls based on your preferences. Rolls range from the familiar (California, spider) to the unusual (bbq chicken or tuna with mozzarella cheese) but all are delicious and made with only the freshest, highest quality fish."
"Description: This tiny Lincoln Park joint is always a packed house thanks to its affordable menu. Toro Sushi is BYOB, so make sure to bring your wine (or something stronger)!"
"With three locations, Coast is known for its high quality sushi coupled with outstanding service. Weekends can get loud and very busy, especially at its city locations. The Bucktown hotspot (BYOB) features a warm and sexy interior while its South Loop locale is a bit more stark and modern in ambiance."
"Bua Hana is a contemporary and casual Forest Park eatery serving Japanese and Thai creations, including some top-notch sushi. Diners can mix and match from what's essentially three..."
"Chicago’s Gothic Revival Catholic cathedral, by Chicago Station on the Red Line, was completed in 1875 after its predecessor burnt down in the Great Chicago Fire of 1871. Eagle-eyed visitors will be able to spot an overarching Tree of Life Theme in the building’s fittings. On arrival you’ll be confronted by the cathedral’s immense bronze doors, each weighing more than 500 kilos and cast to resemble planks of wood."
"Address: 735 North State StreetSaturday Mass Times: 11:00 am, 1:30 pm , and 3:30 pmA/C: YesCost: Unspecified but there is a cost, along with a cost for the musiciansParishioner?. NoTime for photos after: No photos are allowed on the altar before or after the ceremony. Photos in the courtyard are allowed if weather permitsCan you bring your own priest?"
"Mexican food plus hand-crafted beer equals a powerful and tasty combination. That is just what you will get when you pay a visit to the Cruz Blanca Brewery and Taquerìa. Start your meal with, of course, the Chips & Salsa."
"Tacos , Mexican"
"A southside brewery that edges so far down, it’s hardly considered urban territory, Open Outcry is an unexpected oasis in this part of the city, encouraging you to quench your thirst in their garage-style taproom. Featuring a flight inspired by the colors of the original Rainbow Cone—Palmer House IPA, Strawberry Imperial Stout, Orange Milkshake IPA, Pistachio Brown Ale—Open Outcry promises that you can’t go wrong with any of their signature brews. And their blissful beer garden with yellow accents is the go-to lounge for the summer!"
"If German-style lagers are your thing, then head straight for Metropolitan Brewing—they’ve been making this sort of beer since 2009 and they’re quite good at it. Krankshaft, the flagship brew, is made year-round and offered at Soldier Field, O’Hare and Midway International Airports, and at the home of the White Sox. Once a bit under the radar, the popularity of Metropolitan Brewing has increased since the addition of the Rockwell Taproom (listed on their website as dog, kid and freak-friendly) in Avondale, overlooking the Chicago River."
"Another north-side brewery that knows their specialty and sticks to it, Metropolitan has a huge industrial-style space on the Chicago river a few minutes from Bucktown. Their outdoor patio is the perfect place to enjoy their German-style lagers while taking in a view of the Windy City skyline. The staff here are incredibly welcoming, and the taproom manages to retain a friendly neighborhood feeling to it while serving up some world-class beers."
"Bars Breweries Avondale. You won't find food on the menu at this Avondale brewery's riverside patio and dining room space, but guests are welcome to order from nearby restaurants—Kuma's Corner and Dmen Tap are just a couple options—to accompany Metropolitan's German-style lagers."