Top Best Italian Restaurants in Merrionette Park

"Gibsons Italia, the project from Gibsons Restaurant Group, is one of the most beautiful restaurants in the city. The owners wanted to create an Italian steakhouse that also appeale..."

"A chic, brick-accented spot inspired by red-sauce joints of the 1950s The B. Hospitality guys (The Bristol, Balena, and Nonna's) opened the doors to their sprawling Randolph Street restaurant back in 2015 and have been serving up well-executed takes on mid-century, southern Italian cuisine ever since -- even with a menu overhaul leaning toward lighter, seafood- and veggie-focused fare a year later. The dining room's old-school vibe -- complete with crimson banquette seating, white tablecloths, and black-and-white photos -- invites diners to try pasta dishes inspired by the classics like rigatoni, in which the ricotta-topped pasta covered in a pork neck gravy is accompanied by spicy fennel sausage and fluffy meatballs."

"Restaurants Italian West Loop. When summer rolls around, the plant-lined sidewalk patio in front of this West Loop restaurant is populated by neighborhood folk sipping prosecco and piling prosciutto atop country bread. The interior of Formento's offers a different vibe entirely, with dim lighting, leather banquettes and tons of exposed brick."

"Next on our list of the best desserts in Chicago, it’s Formento’s. Formento’s is a really great restaurant in it’s own right (and definitely a place to enjoy a fancy date night), but you absolutely want to go here for their famous chocolate cake. Just take a look at the photo below and tell us you don’t want to get stuck in!"

"Chicago’s oldest Italian restaurant gives you the closest experience you can get to dining in Tuscany without leaving the Windy City. Grab a booth inside a recreated villa and enjoy the twinkle of “stars” and murals of the Italian countryside while you eat. Classic Northern Italian cuisine is served up here, including pizza, pasta and seafood as well as an impressive kids menu."

"Restaurants Italian Loop. Spending the night hopping through Italian Village's three restaurants is a Chicago rite of passage. Have a glass of wine at Vivere before grabbing dinner at the Village, where you can slurp minestrone soup and twirl fettuccine alfredo."

"71 W Monroe St, Chicago, IL 60603 Composed of three separate restaurants, Italian Village is one of Chicago’s oldest Italian restaurants. On the top floor, diners enjoy traditional Italian fare. On the second floor, diners enjoy a theatrical, upscale dining experience while the basement floor is a cozy wine cellar."

"American , Pasta ,  Italian"

"Tufano's has been around forever, and for good reason — they serve old school, no-frills Italian for a great price. A half order of their signature lemon chicken with potatoes is only $9.50, or go for the classic chicken/veal marsala, which will easily last you two meals. Located not too far from the UC, it's a great place to get a quality meal before a Bulls or Hawks game."

"Head down W Vernon Park Pl, and you will find Tufano’s Vernon Park Trap. This well-established and family-owned restaurant has been open since 1931. Due to this being a longstanding business, it has had time to develop an excellent reputation and to grow a loyal group of returning customers in the local neighborhood."

"This iconic watering hole plays host to locals, celebs, cops, and burbites. Order pasta, lemon chicken, or Vesuvio-style chops, but save room for tiramisù. Cash only.L Tue–Fri, D Tue–Sun."

"Steaming bowls of noodles have been a fixture of chef Bill Kim’s menus ever since he opened his first restaurant, and diners have always been eager to slurp his latest creations. Originally launched as a delivery-only concept, Bill Kim Ramen Bar specializes in broths that draw on Korean, Vietnamese and Mexican flavors, garnished with a creative array of toppings. Whether you’re looking for a conventional bowl or ramen or something a bit more adventurous, Kim has something you can enjoy by the spoonful."

"Located in Avondale (and hence, a bit out of the way for those traveling without a car), Urban Belly offers a small number of seats in a surprisingly chic space. The most expensive noodle dishes – ramen with pork belly and udon with shrimp – are $13. Dumpling and rice plates like lamb and brandy or short rib and scallion are $7-8 each."

"South Loop is a neighborhood that has yet to hit its stride when it comes to carving out a unique identity. But M Lounge, which has been around since 2006, has stood out with martinis, live music, and a come-as-you-are vibe. View this post on Instagram"

"A light-filled oasis dedicated to the sights and sounds of true India, The Indian Garden is one of the best restaurants in Chicago for enjoying an authentic Indian dining experience. Select from a diverse menu of delicious choices for vegetarian and non-vegetarian diners alike, listed by ingredients for easy ordering. The Indian Garden | 247 E."

"Restaurants Vegan Lake View. Vegans and vegetarians who love Thai food can breathe a sigh of relief. This may look like every other neighborhood joint, but there is no fish sauce hiding in the peanut satay nor egg wash coating the spring rolls: Everything on the menu is 100 percent vegan."

"Who can resist the charm of this Gothic revival sandcastle tower in the middle of the Mag Mile?. Add to that its history and use, and this structure always gets a vote in our best-of lists. Built in 1869, following completion of the Pumping Station across the street, the Tower now houses a city-run art gallery."

"Specializing in photography, the City Gallery presents a unique way to learn about Chicago—all inside a 19th-century Gothic limestone landmark."

"This free gallery is located within the historic Water Tower and features a rotating gallery of works by Chicago photographers and artists."