Mentioned by Time Out Chicago
The 23 best Italian restaurants in Chicago
"There are three floors to explore at this modern riverfront steakhouse, which deals in premium cuts, decadent handmade pastas and classic Italian eats. The handsome dining room is hard to forget, but as soon as you see the views—an eyeful of the Chicago River and world-class architecture—you might have trouble concentrating on your date. Center the conversation with a bottle of bubbly and an order of tiramisu."
"The glorious cityscape-river view from the outdoor deck at Gibson’s Italia is worth the price of admission. The setting sun reflected in the downtown skyscraper windows is truly breathtaking. So kick back with your Market Oysters with San Giacomo mignonette sauce, your Spaghettini & Charred Octopus with cherry tomatoes and Calabrian chili oil, or even a Wagyu Tomahawk Steak with Black Truffle Butter."
"Fancy housemade pasta is always a treat, but it's even nicer when enjoyed with a vista—and you'll find views in spades at the riverfront digs at Gibsons Italia, which features three levels of dining areas with floor-to-ceiling windows facing the water. Plus, you can book a table for Friday or Saturday night for seats on the rooftop, a space formerly reserved for private events."
"Located in the Fulton Market District, Formento’s is an authentic Italian restaurant that serves traditional and classic Italian dishes alongside new Italian-American favorites. Inspired by the age-old tradition of an Italian ‘Sunday-supper gathering,’ Chef/Partner Tony Quartaro has created a menu that takes diners into the heart of an Italian Cucina – think porcini bruschetta and Nona’s meatballs for lunch and wood-fired zucchini and pesto Giovanni for dinner. Desserts include handmade gelato and chocolate cake, while a world-class wine menu features over 600 varietals from around the world, ensuring guests will find the perfect accompaniment to the cuisine."
"Restaurants Italian West Loop. When summer rolls around, the plant-lined sidewalk patio in front of this West Loop restaurant is populated by neighborhood folk sipping prosecco and piling prosciutto atop country bread. The interior of Formento's offers a different vibe entirely, with dim lighting, leather banquettes and tons of exposed brick."
"Next on our list of the best desserts in Chicago, it’s Formento’s. Formento’s is a really great restaurant in it’s own right (and definitely a place to enjoy a fancy date night), but you absolutely want to go here for their famous chocolate cake. Just take a look at the photo below and tell us you don’t want to get stuck in!"
"1600 S 61st Ave, Cicero, IL 60804 Do not let the name of this restaurant confuse you. While delicious pizza pies certainly hold a spot on the menu, you can find a variety of meals to suit every taste palette. Freddy’s also sells Italian-style meats to take home to prepare for the family."
"Restaurants Ice cream parlors Bridgeport. The aroma of fresh waffles pervades the air of this Bridgeport parlor, evidence of the signature house-made waffle cones. Dipped in chocolate and adorned with brightly colored candies, these deep cones are indulgent carriers for both types of chocolate ice cream on offer (though our preference is for the darker variety)."
"Restaurants Ice cream parlors Logan Square. The Freeze is a vintage time warp, and while there aren’t nearly as many locations of the fast food restaurant (formerly known as Tastee Freez) as once dotted Chicago (there were dozens), you can still find one in Logan Square. Waffle and sugar cones are filled with a high peak of soft serve and dipped in throwback flavors like butterscotch, cotton candy and peanut butter."
"Logan SquareSoft serve piled high and burgers served hot top the bill at this retro Logan Square drive-in. Formerly known as Tastee Freez and dating to 1950, The Freeze is a go-to spot that often draws long lines of customers encircling it during the warmer months. If you like your ice cream served velvety smooth and topped with a heaping dose of nostalgia, it’s hard to beat any order here."
"Moody Tongue is a newcomer to the list, earning its first stars in 2021. The brewpub's 2019 move from Pilsen to South Loop has proved to be a productive move and we can't wait to get back to the dining room, which opens on May 20th."
"Moody Tongue proves upscale dining doesn’t have to be pretentious. Both a brewery and a pub, the South Loop location contains an intimate 28-seat dining room. However, don’t be deceived by this minimalist decor."
"While the Chicago Water Tower was really only built to hide a standpipe, its intricate design symbolizes the value of simple things; like water supply. The story behind this structure is the important solution designed by Chesbrough to save the city from the inadequate water supply for the growing population. It is built with a characteristic Gothic Revival style, almost fairytale-like."
"The Water Tower is Chicago’s oldest known building and is the only structure that survived the Great Chicago Fire of 1871. Built in 1869, it sourced clean water from nearby Lake Michigan to use for fighting fires. But today you can visit it as a cultural venue that showcases art and photography exhibits."
"Specializing in photography, the City Gallery presents a unique way to learn about Chicago—all inside a 19th-century Gothic limestone landmark."