Free Museums in North Avenue Beach

"The Museum of Contemporary Art Chicago — better known as the MCA — is a triple threat. There’s a constant rotation of thought-provoking works and artist retrospectives in the galleries; a cutting-edge mix of dance, music, and theater on the stage; and a menu of seasonal cuisine from a top Chicago chef in the kitchen. If you can visit in the warm-weather months, alfresco concerts and outdoor installations add to the mix."

"Chicago’s Museum of Contemporary Art holds one of the world’s largest collections of post-1950 art. You can easily explore the museum by foot in just a couple of hours, making it perfect for an afternoon activity. In addition to world-famous works, they also host exhibits dedicated to local artists and put a lot of care into the local community."

"$15, $8 seniors, students and teachers, free members and age 18 and under; advanced registration required. Family Days on the second Saturday of each month give parents and kids an opportunity to dive into art using different mediums. The program has continued online during the pandemic."

"Founded in 1982, this vibrant museum – the largest Latinx arts institution in the US – has become one of the city’s best. The vivid permanent collection sums up 1000 years of Mexican art and culture through classical paintings, shining gold altars, skeleton-rich folk art, beadwork and much more."

"Then, head over to the Mexican Art Museum. This is the largest collection of Latino artwork in the United States. If you’re at all interested in the fascinating, diverse world of Mexican art, it’s worth spending at least two hours here. It even has free admission."

"This child-friendly museum in Lincoln Park presents the natural history of the Chicago region in smart and interactive ways. As an institution the museum was founded back in 1857 and moved into a new home in the park in 1999. The old museum, now used by the zoo, was known for its detailed static dioramas, and while these are still here, they’re joined by spellbinding living environments like the astonishing Judy Istock Butterfly house, where 1,000 butterflies flutter in a 250-square-metre greenhouse."

"As buildings continually go up, nature gets pinched, so a visit to the Peggy Notebaert Nature Museum is an ideal respite from the concrete landscape. Explore the region's only year-round butterfly sanctuary where as many as 40 species of native and exotic butterflies flutter. Get the news about the ooze at Mysteries of the Marsh."

"Peggy Notebaert Nature Museum is one of the top things to do in Chicago with kids. Located in Lincoln Park museum, this is a great museum that creates hands-on experiences for the kids to enjoy themselves as well as learn something along the way. The museum is an informative curation of Illinois’ natural history and ecology."

"Ongoing weekend programs at the museum include workshops for kids to learn about identifying rocks and minerals or learning how to make jewelry. Collections include gemstones, fossils and an ornate castle. Online activities include virtual jewelry classes and rock identification classes."

"Restaurants French Rush & Division. You didn't think this upscale French restaurant in the Gold Coast would skimp on desserts, did you?. At Margeaux Brasserie, the last course is a show, with options like a giant chocolate macaron stuffed with fresh raspberries and milk chocolate crémeux or the banana tarte tatin with warm citrus caramel that's poured tableside."

"Celebrity chef Michael Mina made his Chicago debut over the summer inside the Waldorf Astoria. His sultry brasserie combines 1920s glam with traditional fare for lavish dining experience. Nibble on duck wings à l'orange and escargots à la bordelaise or indulge in a pristine shellfish tower."

"Three floors above the lobby of the swank Waldorf Astoria is restaurateur Michael Mina's ode to 1920s-era Paris. Classic Parisian bistro fare (escargot, steak frites, duck breast) gets a contemporary spin. Foie gras comes as parfait with preserved cherries and cornichons."

"This Andersonville favorite might be on Clark Street, but let the truly global menu here unmoor you a bit from your surroundings. No matter your palate, you’re sure to find something that suits your fancy on chef Rolf Pederson’screative menus. At brunch, that might mean the Indian-inspired Fried Potatoes with tamarind, chaat masala crema, and cilantro, or the Japanese-style Shrimp Okonomiyaki, a large cabbage pancake topped with spicy mayo, furikake, pickled ginger, and bonito flakes."