Mentioned by Eater Chicago
14 Delectable Desserts in Chicago
"John Daley, an Irish ironworker who came to Chicago to work on building the elevated line, saw a need for a restaurant to feed all the men constructing the University of Chicago, The World's Columbian Exposition and the Rapid Transit Line. More than 100 years later, hungry diners are delighting the "famous" club breakfast ordered by the number. The Number 1 is an egg with your choice of meat (including sausage, bacon, salt pork, chopped steak, hot links, smoked ham or a well-seasoned salmon patty) plus toast or biscuits."
"Nestled in the heart of the South Side, Daley’s has been serving residents homestyle fare since 1892. Generations upon generations of Chicagoans have grown up on its skillets, waffles, chicken wings, and patty melts. If that doesn’t whet the appetite, daily specials like boiled turkey necks, chicken and dumplings, and braised oxtail stew rise above the diner norm."
"The gimmick at this Hyde Park landmark is allowing customers to “see your food.” But for loyalists, Valois is no novelty the cafeteria-style restaurant has been an essential part of the community since 1921. This all-day restaurant switches out items depending on the time of day. Church groups assemble for breakfast and politicians make sure to be photographed here during election season."
"It's counter-service only but Hyde Park’s beloved institution has all the makings of a greasy spoon. Breakfast, lunch, and dinner are served cafeteria-style and customers should look forward to reliable omelets, a mean plate of steak and eggs, and daily specials like lamb shank spaghetti. Need more convincing?"
"This event space and community center—home to a tech incubator, podcast studio, art gallery, and more—now welcomes visitors to its new rooftop patio. Brothers’ on the Wall has taken up residence in the kitchen to whip up platters of rib tips, jerk chicken, catfish steaks and more. Share an order of fries with your friends and do a show-and-tell of what you’ve brought to drink at this BYOB-friendly spot."
"Enjoy rooftop dining in your own enclosed igloo at The Woodlawn. The clear domes seat up to five people for two hours and includes a customized three course meal with beer or wine. Make the evening extra special with romantic add-ons like roses or a live musician."
"Head to the Southwest Side near Midway International Airport for goat that isn’t labeled as the latest food trend. There’s a simple menu packed with deep flavors here. The handmade tortillas and accouterments represents a signature Chicago meal at this family-run restaurant."
"As bourbon drinkers, we are always ready to compare everything we taste to the best of what Kentucky has to offer. 18th Street's Rye and new 3 year Rye..."
"Weekly Gospel Brunch at Norman’s Bistro is a lively and fun Sunday brunch buffet. Weekly Gospel Brunch includes warm sweet potato pancakes, tasty barbecue spare ribs, extraordinary fried chicken, fresh house-made pastries, a fully loaded omelet station, a great carving station, and non-alcoholic beverages. Weekly Gospel Brunch offers the added pleasure of live music."
"Harold’s, in its many, many incarnations, is the fried Chicago natives crave the most when forced to move. There’s a certain serenity to things when walking inside, placing an order, and waiting for cooks to fry up an order. Of course, don’t forget to order mild sauce, a condiment that Chicagoans go bezerk for."
"Calumet Beach is a lovely public beach within Chicago's Calumet Park, which was originally developed by the Olmsted Brothers in 1905 as an urban oasis for the city's crowded immigrant neighborhoods. The park, which was not completed until the 1930s, is named for the Norman-French term chamulet, or pipe, a reference to peace pipes traded between French traders and indigenous Great Lakes tribes. Today, its beach is open to the public daily between 6:00am and 11:00pm, with lifeguards staffed on duty during peak hours between Memorial Day and Labor Day."
"East SideLocated a stone’s throw away from the Indiana border, you'll find the delicious seafood spot Calumet Fisheries just a short 5-minute drive from here. Given that it’s not the most populated beach in Chicago, this stretch of shoreline is ideal for large gatherings. As part of the 200-acre Calumet Park, the area features a boat launch, softball and soccer fields, a playground, and several different concession stands."
"Nestled just steps away from the Indiana border, Calumet Beach is one beach in Chicago that’s least populated. The name of the beach is named as a way of tribute to the region of Calumet. This region is surrounded by several communities from the south side and the Calumet River."
"Rainbow Beach is a 61-acre public beach and park within Chicago's South Chicago neighborhood, originally developed as two separate beaches in the early 20th century before being consolidated into a single beach when the area was acquired by the Chicago Park District in 1959. The beach is named in honor of the United States Army's World War I 42nd Rainbow Division and is located at the terminus of 75th Street at the Lake Michigan shoreline, one of 18 street-end municipal beaches located throughout the city. A field house at the beach, developed in 1999, offers a fitness center, gymnasium, handball courts, and multipurpose community rooms, while a nine-acre natural area preserves significant dune habitats."
"South ShoreLike many South Side beaches, Rainbow has a lovely view of the Downtown city skyline, as well as Wi-Fi, free parking, a playground, handball courts, and a nine-acre natural dune habitat. What more can you ask for?. What to know: With a gymnasium and fitness center, it’s Chicago’s version of Muscle Beach."
"Located in the South Chicago neighborhood, Rainbow Beach is also connected to the Rainbow Beach Park. Pack a picnic and escape the hot sun for a midday lunch in the shaded park!"
"Great money wise and you get a huge variety of things to eat--not just Chinese food. Their Won Ton Soup is the bomb!"