Top Best French Restaurants in Westchester

"Take it as a good sign that there’s usually a line at this small neighborhood bistro. It’s because guests know the wait is worth it. Beef bourguignon dumplings, Alsace onion tart, cheesy onion soup, and a whole roasted duck for two are just a few of the highlights."

"Le Bouchon has served great tasting dishes and customer service since 1993. This classic French bistro transports their diners to Paris. It is also recognized as one of the best French restaurants in the country."

"This Michael Mina-run brasserie may be inside the luxe Waldorf Astoria hotel, but that doesn’t make it a stuffy affair. Just keep an eye out for the “Chariot de Rosé”—a roving bar cart of rosé hand-picked by the somms. Diners are a mix of done-up travelers and foodies looking for a quiet, civilized meal (though they’re as amped as twenty-somethings at a taco truck to tuck into Michael Mina's classic French preparations)."

"If you're going to create a space reminiscent of a particular time, place and spirit, 1920's Paris would be it. Margeaux Brasserie is Chef Michael Mina's "moveable feast" to double metaphor Hemingway's ode to the city of the 20's. The restaurant's traditional brasserie fare is enlivened by Midwestern ingredients and bonhomie."

"Celebrity chef Michael Mina made his Chicago debut over the summer inside the Waldorf Astoria. His sultry brasserie combines 1920s glam with traditional fare for lavish dining experience. Nibble on duck wings à l'orange and escargots à la bordelaise or indulge in a pristine shellfish tower."

"For more than 30 years, Oceanique has presented top-notch French seafood with touches of Asian and Latin flavor. Chef-owner Mark Grosz treats seasonal produce with as much care as ..."

"Fortunately, you don’t have to take a 10-hour flight to get a French croissant. Bonjour Café Bakery is the perfect place to grab a chocolate croissant on the go or sit, relax, and enjoy a warm quiche. This cafe has both indoor and outdoor seating, making this the perfect place to enjoy warm weather with fresh pastries."

"For when you want a pastry to go with your coffee, the Bonjour Cafe should be your top pick. Unsurprisingly from the shop’s name, this French-style bakery has a changing seasonal selection of fresh baked goods. They range from rose-flavored macarons, eclairs, and croissants."

"If you want a view that blows all others out of the water, head to Cite, where you can dine on upscale French cuisines while taking in the whole of the city’s skyline from its wrap-around windows. This is one of the best restaurants to visit in Downtown Chicago since you can see the buildings and architecture from every angle up here, including Lake Michigan docks, Navy Pier, and even out into the suburbs if you look hard enough."

"By law, no building in Chicago can be built on the lake side of Lake Shore Drive. However, one developer found a loophole and built Lake Point Tower, one of the tallest residential buildings in the world. Up at the top, on the 70th floor, Cite’ serves up excellent French-inspired American haute cuisine."

"The french-influenced restaurant does fare a little on the pricey side, but the views of Navy Pier at night are incomparable to any other nighttime aerial view. The popularity of bookings spike on the nights when Navy Pier has fireworks."

"Translated as "My Friend Gabi," this Lincoln Park bistro and steakhouse is a delightful find for expertly prepared French cuisine. Expect traditional dishes such as steak frites, Roasted chicken grand-mere onion soup au gratin and escargots with garlic-herb butter, plus plenty of fresh seafood and seasonal Plats Du Jour. The French know their way around a dessert menu and Mon Ami Gabi does not disappoint with classic profiteroles with housemade fudge, creme brulee and chocolate mousse."

"It’s Paris vibes all the way at Mon Ami Gabi, a classic French bistro in Lincoln Park from Lettuce Entertain You, the group behind a myriad of Chicago favorites such as Summer House and Stella Barra. Feast on dishes such as escargot, filet mignon au poivre, and trout almondine under the restaurant’s spacious, covered patio. Save room for the seasonally inspired sorbet for a cool and light end of the meal."

"There's no question that there is just something inherently romantic about France. That is why Mon Ami Gabi shines as one of the best romantic restaurants in Chicago, offering depe..."

"Put together your dream sweet drink with the help of Bar Siena’s walk-up dessert joint, BomboBar. Depending on the season, try the Gelato Shakes or Hotter Chocolates with interesting toppings like Oreo cookies and gummy worms. Not a milkshake fan?"

"As you walk inside, you’ll be greeted by a host, but you’ll order on your own at one of their tablets up front. Your food will be brought to you at whatever table you choose. BomboBar serves sandwiches, pizza and beer on tap."

"Description: BomboBar serves coffee, hot chocolate, breakfast sandwiches, gelato and its signature bombolini (an Italian hole-less doughnut). Location: 832 W Randolph St, Chicago IL 60607"

"Compromise on Italian without spending too much by going to Pizza Rustica. This cozy BYOB feels just like an Italian trattoria and serves huge pizzas with doughy crusts featuring toppings like Italian sausage, mushrooms, pineapple, artichokes or spinach. Salads are heading and pasta is made by hand."

"Must Try: Mexican Hot Chocolate Black Dog Gelato has some of the most inventive and interesting ice cream flavors in Chicago. They make their gelato fresh every day in small batches with simple ingredients. They love to create new flavor combinations to keep up with the modern palate."

"It’s incredibly smooth, and there are a variety of interesting flavors, like pretzel Nutella and olive-oil almond (our absolute favorite is the goat cheese cashew caramel). Just keep in mind that since everything is made fresh daily, they might run out of what you’re looking for."

"Ukrainian Village, West Loop, & Logan SquareThis tri-location neighborhood gem starts with traditional Chicago-style gelato made with fresh local ingredients, then spices things up with modern medleys like mango hibiscus, goat cheese cashew caramel, and malted vanilla pretzel."

"Taste some of the best craft beers from all around Chicago at Grand Central’s taproom, located in the West Loop. This contract brewery, which helps brewery clients with their production, also turns out its own small batch beers. Choose from 24 craft beer on taps, including local favorites include the Free Bird American pale ale from Begyle Brewing Company and Maplewood’s award-winning Charlatan APA. Great Central’s own offerings (available on draft and in cans) include a German-style Helles lager and citrusy hefeweizen."

"Situated right across the street from Dovetail, visit Begyle to switch it up after getting your fill of lagers — this is the opposite end of the beer spectrum. For the time being, they have a reservation system for their beer garden that’s quite typical of Chicago breweries at the moment. Begyle’s brews range from blondes to barrel aged stouts and everything in between."

"If you’re looking for a no-frills microbrewery that serves up uniquely crafted beer, Begyle Brewing is your go-to place. Dogs are allowed, if kept on a leash, and tours of the brewery are always available. This Ravenswood hotspot also has skeeball!"

"Begyle Brewing offers an approachable and diverse collection of brews. They built a community-supported brewer program for beer lovers. It is a 6 or 2-month  growler fill subscription."

"If you don't mind the required nudity in the open treatment areas (men and women are in separate rooms), then this massive Korean spa is the best deal in town. Located just beyond the city's northern border, the 24/7 sauna has a very international feel. After a rough but fantastic scrub-down, wander in and out of the numerous crystal saunas, and stretch out in the sprawling relaxation rooms, some of which are lined with oversized leather recliners."