Best Vegetarian Restaurants in McCormick Place

"Ask any vegetarian or vegan in the city of their top restaurant choices and it’s likely Chicago Diner will be one of the first names on their lips. Whilst a motto boasts that The Chicago Diner has been “Meat free since ’83” its reputation is such that The Chicago Diner is loved by meat-eaters and vegans all over the city. A large menu offers anything ranging from pancakes to black bean veggie burgers but it’s what they can do with seitan and tofu that will really blow your mind, and your taste buds."

"Being “meat-free since ’83” makes The Chicago Diner early adopters of plant-based eating as well as one of the best restaurants in Chicago. Explore an enticing, evolving menu that includes tons of fresh salads, hearty soups and seitan- and tofu-based entrées, sandwiches and desserts — all vegan!. The Chicago Diner | 3411 N."

"Meat free since ‘83” is the slogan at this venerable vegan diner. For 35 years, guests with dietary restrictions have been able to indulge in creative versions of burgers, wings, country fried steak, gyros, and more. In addition, vegan milkshakes and desserts are also available as well as gluten-free options."

"All your favorite bar/comfort foods and snacks with a twist that Mike Ditka didn’t see coming: it’s all vegetarian!. The Fried Pickles and the Handlesmash Burger and Fries (two house-made black bean patties with cheddar or vegan cheese, caramelized onions, lettuce, pickles, and special sauce on a brioche bun) are legendary, but don’t sleep on the Wilted Kale Salad with avocado and quinoa, or the “Sloppy Joe” made with carne de soya and tangy BBQ sauce on a pretzel bun. Open Monday – Friday, 10 am – 10 pm; Saturday and Sunday, 9 am – 10 pm."

"The mantra at Handlebar is “food, booze, and good times” — and it delivers on all three. The menu at this bustling Wicker Park spot reads like a typical tavern menu (think nachos, buffalo chicken wrap, grilled cheese, and sloppy joes), but everything is made-from-scratch vegan or vegetarian. The food is made with farm-fresh, locally sourced ingredients, there’s a full-service bar and beer garden, and the regular crowd of locals keeps the good times going."

"Restaurants Vegan Lake View. Vegans and vegetarians who love Thai food can breathe a sigh of relief. This may look like every other neighborhood joint, but there is no fish sauce hiding in the peanut satay nor egg wash coating the spring rolls: Everything on the menu is 100 percent vegan."

"If you’re in the mood for Thai or Asian cuisine in Chicago, then Urban Vegan is a place you must go. I have dined here with both vegetarian and meat-eating friends, and they have all loved this restaurant. Prior to going vegan, I used to love orange chicken."

"From the jump more than a dozen years ago, urbanbelly has been serving flavorful Asian fast-casual food and it only gets better. Led by award-winning Chef Bill Kim and Cornerstone Restaurant Group, the menu lists signature dumplings, bowls and specialties such as the gluten-free and dairy free Coconut Curry Pho and Kim's signature ramen. Order slippery dumplings (stuffed with Korean BBQ beef, chicken red curry or edamame) by the piece and pair 'em with something crispy like Thai fried chicken or Togarashi fries."

"Every restaurant in Chicago seems to be doing fried chicken these days but Belly Q serves it up Thai style with sweet chili and lime. Belly Q is known for its Asian bbq but also for its fusion of different flavors to create tastes that are uniquely its own. Chef Billy Kim invites diners into his industrial-chic restaurant, which formerly housed a pickle factory, that easily seats 200."

"The huge, globally inspired menu of this Albany Park spot is filled with craveable items, like the Buffalo Cauliflower Wings, Fried Mac-and-Cheese Balls, and the Caesar Avocado Wrap. It’s all about vegetarian comfort food here, and there are many vegan (and gluten-free) options as well. Never tried jackfruit, touted as a great meat substitute?"

"With menu sections called, “I’m not really hungry but I’m gonna eat anyway” to “Wrap it up”, “Side chick”, and “It’s Mexico somewhere” you know you’re in for a treat. Location: 3300 W Montrose Ave, Chicago IL 60618"

"Such a sweet respite in the middle of our on-going saga of the pandemic; in the middle of a neighborhood; in the middle of the city (Chicago;) in the mid..."

"Loving Heart is a charming café on Montrose Avenue that serves 100% vegan and plant-based fare. The friendly eatery offers a menu of freshly prepared seasonal cuisine made from locally sourced organic ingredients such as potato and kale soup, a selection of burgers and wraps, rice and grain bowls, and sharing plates of nachos and summer rolls. The Green Deva Salad is a house favorite and features organic spinach and romaine lettuce, avocado, red bell pepper, cilantro, seaweed, roasted peanuts, and homemade green ginger pesto."

"One of the most conscientious and best restaurants in Chicago, Loving Heart embraces the modern model of a conscientious vegan eatery by using ingredients that are 80% USDA-certified organic to create a guilt-free, sustainable dining environment. There are wraps, burgers, salads and bowls, or try a weekly meal to make the shift to plant-based less of a hassle. Loving Heart | 838 W."

"This cute Uptown cafe is perfect for a vegan meal when you're on the go. Place an order without feeling the instant regret that traditional fast food brings."

"A light-filled oasis dedicated to the sights and sounds of true India, The Indian Garden is one of the best restaurants in Chicago for enjoying an authentic Indian dining experience. Select from a diverse menu of delicious choices for vegetarian and non-vegetarian diners alike, listed by ingredients for easy ordering. The Indian Garden | 247 E."

"Exit Millennium Park via the BP Bridge, a 925-foot-long winding bridge that provides incomparable views of the Chicago skyline, Grant Park and Lake Michigan. On the other side of the bridge sits Maggie Daley Park, a spectacular green space with massive rock climbing walls, mini golf, picnic groves, and an amazing play garden for children."

"Rock Bottom Restaurant and Brewery is a welcoming and engaging craft beer experience with a variety of unique craft beer freshly brewed on site to pair with our popular American crave-able food like our Brewery Nachos Bacon Chicken Mac n’ Cheese, Fish and Chips and Bacon Cheddar Burger."

"It’s only fitting that the Charnley-Persky House is the home of the Society of Architectural Historians since it was designed by Louis Sullivan and his junior draftsman, Frank Lloyd Wright. Guided tours will resume August 7, 2021, and reservations are required. Learn the story of the Charnley-Persky house in Living Landmarks of Chicago"

"Description: Charnley-Persky House is one of the oldest houses of Chicago (with Glessner and Clarke Houses) and it is said to be the first modern house in Chicago. The red house next to it was built shortly before, and the differences are amazing. Tours are offered on Wednesday afternoons."