Best Vegetarian Restaurants in Elmwood Park

"Ask any vegetarian or vegan in the city of their top restaurant choices and it’s likely Chicago Diner will be one of the first names on their lips. Whilst a motto boasts that The Chicago Diner has been “Meat free since ’83” its reputation is such that The Chicago Diner is loved by meat-eaters and vegans all over the city. A large menu offers anything ranging from pancakes to black bean veggie burgers but it’s what they can do with seitan and tofu that will really blow your mind, and your taste buds."

"Meat free since ‘83” is the slogan at this venerable vegan diner. For 35 years, guests with dietary restrictions have been able to indulge in creative versions of burgers, wings, country fried steak, gyros, and more. In addition, vegan milkshakes and desserts are also available as well as gluten-free options."

"While not completely vegan (completely vegetarian though), the Chicago Diner has a ton of great comfort food options and they have a great brunch selection. Try the milkshakes, they’re vegan!. Location:3411 N Halsted St, Chicago, IL 60657"

"All your favorite bar/comfort foods and snacks with a twist that Mike Ditka didn’t see coming: it’s all vegetarian!. The Fried Pickles and the Handlesmash Burger and Fries (two house-made black bean patties with cheddar or vegan cheese, caramelized onions, lettuce, pickles, and special sauce on a brioche bun) are legendary, but don’t sleep on the Wilted Kale Salad with avocado and quinoa, or the “Sloppy Joe” made with carne de soya and tangy BBQ sauce on a pretzel bun. Open Monday – Friday, 10 am – 10 pm; Saturday and Sunday, 9 am – 10 pm."

"The mantra at Handlebar is “food, booze, and good times” — and it delivers on all three. The menu at this bustling Wicker Park spot reads like a typical tavern menu (think nachos, buffalo chicken wrap, grilled cheese, and sloppy joes), but everything is made-from-scratch vegan or vegetarian. The food is made with farm-fresh, locally sourced ingredients, there’s a full service bar and beer garden, and the regular crowd of locals keep the good times going."

"Although we stopped by for lunch, this seems like a great place to head to for dinner and drinks. This vegetarian restaurant has plenty of vegan options. The lighting is incredibly dark and tables small, so it’s got a very cozy vibe and would be great for a date night."

"Curries, chicken satay, fried rice, wraps, and more, all at Urban Vegan!. If you’re looking for delicious Thai food, you know just where to head. You can also find them on their own mobile app."

"From the jump more than a dozen years ago, urbanbelly has been serving flavorful Asian fast-casual food and it only gets better. Led by award-winning Chef Bill Kim and Cornerstone Restaurant Group, the menu lists signature dumplings, bowls and specialties such as the gluten-free and dairy free Coconut Curry Pho and Kim's signature ramen. Order slippery dumplings (stuffed with Korean BBQ beef, chicken red curry or edamame) by the piece and pair 'em with something crispy like Thai fried chicken or Togarashi fries."

"Located in Avondale (and hence, a bit out of the way for those traveling without a car), Urban Belly offers a small number of seats in a surprisingly chic space. The most expensive noodle dishes – ramen with pork belly and udon with shrimp – are $13. Dumpling and rice plates like lamb and brandy or short rib and scallion are $7-8 each."

"The family-owned Il Vicinato Ristorante has welcomed Chicagoland diners since 1983 and has changed little on its menu of Italian classics since its early days. The nostalgic neighb..."

"First time checking this spot out and hands down food is pretty damn good!. Definitely recommend this spot especially that sandwich that has the marinara ..."

"And as always, you can find more photos of our adventures on Instagram @VoyagingHerbivore and to get updates straight to your inbox, enter your email below in the footer, or to the right on the sidebar. If you want to help us out even more, you can buy us a bit of fuel!. If you have any questions, comments, or other vegan restaurant recommendations for Chicago, be sure to comment below."

"Only in Chicago could a joint that blasts heavy metal music, refuses to carry Budweiser, and stirs a controversy with the Catholic Church, be adored. Kuma’s Corner has become a destination in every food lover’s pilgrimage. Depending on what you order, your burger may include bourbon poached pear, roasted poblano peppers, avocado mash and other inventive ingredients."

"If you like your burgers with a side of heavy metal (and ridiculous mac and cheese), Kuma’s your guy. Just don’t be alarmed ordering the Black Sabbath or Iron Maiden. Also Try: Au Cheval, DMK Burger Bar, Shake Shack"

"Intuit: The Center for Intuitive and Outsider Art in Chicago is a non-profit with a mission to share the work of outsiders. The center defines an outsider in the art world as "the work of artists who demonstrate little influence from the mainstream art world, and who instead are motivated by their unique personal vision." Since its inception in 1991, Intuit has become a leader in the field of promoting outsider and intuitive art. The museum's permanent collection, which they began amassing in 2002, has come to include more than 1,1000 works of art."

"It is actually the only nonprofit organisation in the USA that is fully devoted to ‘outsider’ art and self taught art. It’s more than just an art gallery or museum – it’s somewhere to come for inspiration, and it’s actually used a lot by art students in the city of Chicago. There are over 1000 works of art here, so plenty to see!"

"This museum and memorial tells the story of Khmer Rouge and the Killing Field through multimedia displays, archives, narratives, and a collection of monumental and authentic artifacts. Guided tours are available so you can learn more about what happened during the Cambodian Civil War. Hours are subject to change, so they advise that you call prior to visiting (773-878-7090)."

"Located on the lakefront just south of Jackson Park, this park has 65 acres of green space and is home to the South Shore Cultural Center, originally built in 1095 as a country club. Today, the center is a historic landmark maintained by the Chicago Park District and offers a large variety of cultural programs, including classes for all ages in culinary arts, music, dance, and visual arts, as well as special events throughout the year. The parkland surrounding the center includes a golf course, acres of green grass dotted with shade trees, a beach, and the South Shore Nature Sanctuary."

"The South Shore Cultural Center is a great example of what the South Side has to offer. The sprawling landscape surrounding the center features manicured gardens, a golf course, nature paths, a butterfly garden, and picnic areas. Next to the former country club is a wild, overgrown nature preserve with a fire circle and views of Lake Michigan and the city."

"Located only a few minutes south from Hyde Park's Museum of Science & Industry, the South Shore Cultural Center has been an iconic structure in the neighborhood since 1905. Throughout the summer it focuses on rich programming that is free to all. Entertainment ranges from West African dance performances to live jazz or classical music."

"Amitabul, which means ‘awakening’, is a truly unique option in a sea of extraordinary dining options. A menu of vegan Buddhist Korean cuisine offers bright and nutritious dishes in a tranquil setting but it is the backstory that will captivate you before you’ve even tasted their divine creations. Every dish cooked up by Chef Bill Choi brings with it a little bit of his history."

"Amitabul takes traditional Korean techniques and merges them with Western tastes to create health-conscious and delicious vegan food. With items ranging from jade maki sushi to the cold buckwheat noodle salad to even the all-vegan pizza, you will leave full and satisfied."

"Eden Chicago is a delightful offering on Chicago's West Loop dining scene, opened in 2016 by restaurateur Jodi Fife and her husband, executive chef Devon Quinn. The charming Mediterranean-style eatery serves up excellent brunch and dinner fare from the week, pulling from a variety of regional culinary traditions, including Israeli, Lebanese, and Spanish cuisines. Diners can enjoy delicious selections like baked shrimp paccheri, curried lentil brik, cumin-grilled lamb with couscous and merguez, and mushroom matzo ball soup with miso corn broth."

"Another restaurant with an appealing exterior facade, Eden goes for a more nature-filled ambiance to help you forget for a minute that you’re actually surrounded by skyscrapers, not trees."

"Before the pandemic, the confectionary company was open 24 hours a day for late-nighters to grab a sugary nightcap before heading home. However, due to the circumstances Dat Donut has had to reduce their hours to keep things safe — which just means you’ll have to stay up until 5:30 in the morning to end your night on the best decision you’ll make all day."

"You can find fried dough here 24 hours a day, and when you try these pillowy pastries, you’ll find a good reason to come back at all hours of the day and night. If it’s your first time, go for a box of the original glazed yeast donuts, which basically melt in your mouth."

"Dat Donut is next on our list of the best desserts in Chicago. Dat Donut is one of the most famous donut places in Chicago, and it’s a city institution!. They have a huge range of flavors, and the donuts are absolutely delicious."

"Probably the softest donut I have ever had and they have endless donut combinations!!. I could not recommend going here more !!"

"D & D’s Place is a beloved family-owned donut establishment beloved by customers and critics alike. Six years ago, husband-and-wife, Devell and Lolita Brittmon, opened the shop at 8324 S."