Mentioned by Eater Chicago
20 Standout Lunch Destinations in Chicago
"Two South Shore residents are providing a vegetarian oasis for South Siders. Owners Tsadakeeyah and Nasya Emmanuel are cooking a wide range of African and South American recipes that have been honed from the couple’s catering business. The BBQ cauliflower — lightly battered and fried with a bold sauce — is a crowd pleaser."
"It's no secret that Chicago's South Side is home to the best soul food in town, but did you know that you don't even have to be a carnivore to enjoy all of it?. Majini's menu is full of barbecue, burgers, stir fry, grits and other goodies—and it's all made with the freshest vegan ingredients!"
"I visited the South Shore location today and was very disappointed with the quality of the food. The cauliflower bites and the oyster sandwich was satura..."
"B'Gabs Goodies prides itself on offering the highest quality gluten-free, soy-free, raw, and cooked vegan foods, which are packed with enzymes, nutrients, vegetable based proteins, and vitamins. Everything is beautifully presented. The vegan and vegetarian restaurant promotes and values the practice of clean living by using only local and organic products when available to produce delicious, healthy meals."
"Named after owner Gabrielle Darvassy's, B'Gabs is a great destination for all types of diets. In addition to serving an all-vegan menu, this restaurant also caters to diners with strictly raw, soy-free, gluten-free, nut-free or alkaline-based restrictions."
"First time checking this spot out and hands down food is pretty damn good!. Definitely recommend this spot especially that sandwich that has the marinara ..."
"Plant Based Junkie takes your favorite burgers and other fast food and adds delicious plants to the mix. The "Chicken" sandwich comes in mild or spicy and their vegan cupcakes are the talk of the town!"
"Arranged on the University of Chicago grounds in Hyde Park, the Smart Museum of Art was considered as an establishment where researchers could examine expressions of the human experience and foster displays. Today, it’s available to general society (affirmation is in every case free) and is home to the school’s assortment of compelling artwork and artifacts, including parchments and ceramics from China just as contemporary works by any semblance of Kerry James Marshall and Andy Warhol. Investigate shows committed to rambling establishments and neighborhood craftsmanship developments prior to sitting down in the gallery’s yard mold garden."
"Tell us what you think matters in your neighborhood and what we should write about next in the comments below!. Tags:adler planetariumart institute of chicagoBrookfield ZooChicago Botanic GardenChicago Children’s Museumchicago history museumClarke House MuseumDePaul Art MuseumDuSable Museum of African American Historylincoln park zooLoyola University Museum of Artmuseum of contemporary artMuseum of Science and IndustryNational Museum of Mexican ArtNational Veterans Art Museumshedd aquariumSmart Museum of ArtThe Field MuseumThe Peggy Notebaert Nature Museum"
"Photo courtesy of Courtesy of the Smart Museum of Art at the University of Chicago. Photo by Chris Strong. No, it's not the University of Chicago waving its intellect at the rest of us (although it is on the campus), but rather this Hyde Park museum is named for brothers David and Alfred Smart, the original publishers of Esquire magazine."
"Plant Based Junkie takes your favorite burgers and other fast food and adds delicious plants to the mix. The "Chicken" sandwich comes in mild or spicy and their vegan cupcakes are the talk of the town!"
"If you think something is the best, someone else is likely to have an objection. This rule does not apply to the apple fritter ($3.19) at Old Fashioned Donuts, though. Anyone who eats this agrees: It’s the best ever."
"The shaved ice is AMAZING the POP CORN is AMAZING jus a great place also luv the donuts u CNT go wrong PERIOD More reviews"
"You can find fried dough here 24 hours a day, and when you try these pillowy pastries, you’ll find a good reason to come back at all hours of the day and night. If it’s your first time, go for a box of the original glazed yeast donuts, which basically melt in your mouth."
"My husband bought me with some donuts from there and they were huge and delicious!. The people there are oh so nice!"