Best Vegan Restaurants in DuPage County

"A Chicago stalwart that even non-vegetarians know well, Chicago Diner has been “meat free since ’83” as they tout in their slogan and has become a time-tested favorite for delicious vegetarian and vegan cuisine. The expansive menu has something for everyone, from Portobello truffle melts oozing with vegan mozzarella to classic or quinoa chili served with jalapeño corn fritters, diced tomato and onion, sour cream, cheese, and avocado. Meat-free gyros, Cuban sandwiches, and country-fried steaks are also on the menu, as well as the diner's signature sandwich known as the Reuben, which features corned beef seitan, cheese, sauerkraut, peppers, grilled onions, and a vegan thousand island dressing on freshly baked rye bread."

"For 32 years this restaurant has been satisfying vegetarians and meat-eaters alike with a veggie-centric interpretations of greasy spoon staples. Think country fried seitan steak, mushroom “meat” loaf, and cauliflower-kale burgers."

"Do you fancy inviting your beloved one to have a special dinner in a fancy restaurant?. Haven’t found any vegan-friendly restaurants yet?. Try a vegan restaurant in Chicago, The Chicago Diner out."

"If you’re in the mood for Thai or Asian cuisine in Chicago, then Urban Vegan is a place you must go. I have dined here with both vegetarian and meat-eating friends, and they have all loved this restaurant. Prior to going vegan, I used to love orange chicken."

"A post shared by Urban Vegan Thai Cuisine (@urbanvegan_chicago). They had me at Mango Sticky Rice, my favorite Thai dessert. But you’ll find all of your most beloved Thai dishes — even a “Seafood” Tom Yum Soup made with soy fish and soy shrimps — veganified."

"Another great place to spend leisure time in idle chit-chat with besties while enjoying delectable vegan foods. It is a worry-free cafe as it only serves plant-based foods that are vegan-friendly and cruelty-free. Although the menus are made of edible plants, they do not taste bland."

"I can’t believe it’s seitan,” is what you might be saying after a bowl of chili, piled-high Reuben or taco salad that are all completely vegan. Cashew cheese, faux bacon and organic tempeh are used to make every item meat- and dairy-free."

"Formerly known as Loving Hut, Alice & Friends’ Vegan Kitchen is part of an international chain of vegan franchises owned by Supreme Master Ching Hai that serve delicious vegan and vegetarian cuisine in a sleek, minimalist setting. The creative menu features a variety of healthy dishes, ranging from pesto quinoa with shiitake mushrooms and Taiwanese-inspired eggplant with San Bei Ji sauce. Signature plates include pan-fried or steamed dumplings with tofu, shiitake mushrooms, carrots, and broccoli, and a good Won Ton Soup filled with tofu, vegan ham, onions, garlic, leeks, carrots and sesame oil."

"Veganism supports a more ethical and sustainable world, and Alice & Friends Vegan Kitchen in Chicago, IL embody just these principles!. You’ll find delicious food from around the world, and what’s even better is that their menu is seasonal. That means you’ll know that your purchase doesn’t have to be flown from across the world to make it to your plate."

"Music is never far from mind at this bar: In addition to a rocking soundtrack, nearly all the burgers are named for bands. Try the Slayer: a bunless patty on a pile of fries, topped with chili, andouille sausage, cherry peppers, onions and cheese. Watch the Video: The Slayer Burger"

"If you like your burgers with a side of heavy metal (and ridiculous mac and cheese), Kuma’s your guy. Just don’t be alarmed ordering the Black Sabbath or Iron Maiden. Also Try: Au Cheval, DMK Burger Bar, Shake Shack"

"Kuma’s Corner is participating in the “Dining Together, Apart” Program, so groups of two to six people can reserve one of the domes to eat their burgers outside."

"Nestled in the South Loop is hidden tropical gem Asian Outpost Hawaiian Hideout. This delicious cuisine ranges from East Asia to Southeast Asia and Polynesia. Try some classic favorites like the Asian Feast or a Hawaiian-inspired Poké Bowls while enjoying a hula show."

"After Art Smith lost the lbs., he turned his attention to a casual chain serving food that fit his new, healthy lifestyle. That meant the fried chicken had to go, and was replaced with an un-fried version served alongside roasted Brussels sprouts, butternut squash, and cashew cream sauce that maxes-out at 566 calories."

"While not an exclusively vegetarian restaurant, Lyfe Kitchen's locations promote a healthy lifestyle by placing vegetables above all else in their menu. Try their vegan beet poke or Beyond Burger to see what we mean."

"This center dedicated to the famous artist is located in Jefferson Park, and with its bright mural you can’t miss it. You can check out an iPod at the front desk for a self-guided tour, or visit the first Thursday of the month at 2pm for a thirty-minute guided tour."

"Be fast to sample some of the amazing signatures dished prepared by a highly skilled gourmet chef. Select one of the sophisticated meals from the food menu and don’t forget to check out the amazing beverage menu filled with thirst-quenching drinks and wine collection selected from the best boutique wine, the perfect food accompaniment. Reserve a table and come and experience the true meaning of fine dining."

"Make one large or four minis from the cookie dough balls ($3 each) in chocolate chip, peanut butter or funfetti flavors. The Lettuce Entertain You beach house concept restaurant in Lincoln Park never seemed to make much sense to me as a former Southern California resident, but we can all use a virtual escape right now."

"Located in Chicago’s Lincoln Park neighborhood, Summer House is the perfect place to escape the city to feel like soaking up the sunny vibes of the West Coast. The setting features..."

"Get a taste of California without leaving the city or even having to sit down through dinner. These cookies are always available alongside other sweets at their Market counter."

"We are monitoring all local, state and federal regulations to provide customers with contactless ordering options. While some restaurants may have dining rooms open, others are serving customers through the Drive Thru, with Mobile Order & Pay on the McDonald's App, and with McDelivery®..."