Mentioned by Your Chicago Guide
Free Museum Days in Chicago
"Of the numerous buildings that Frank Lloyd Wright designed around Chicago, none is more famous or influential than Robie House. Because its horizontal lines resembled the flat landscape of the Midwestern prairie, the style became known as the Prairie style. Inside are 174 stained-glass windows and doors, which you'll see on the hour-long tours (frequency varies by season, but there's usually at least one tour per hour). Advance tickets are highly recommended."
"Named one of the 10 most significant buildings of the 20th century by the American Institute of Architects, the 9,000-square-foot Robie…"
"With over 40,000 unobstructed-view seats, the White Sox stadium is a good spot to capture your ice cream cone, the crowd, AND the field in one shot. Unless you’re going for the 3lb ice cream sundae in a batting helmet… you’re probably gonna need two hands for that."
"Restaurants Vegan South Shore. What started as a private catering company has blossomed into a brick-and-mortar empire that acts as a beacon for Chicago's vegan community. With locations in South Shore, the South Loop and inside One Eleven Food Hall, Majani keeps our mouths watering with meat-defying creations like the stacked barbecue roast sandwich, which is slathered in tangy sauce and served with roasted sweet potatoes."
"Majani Restaurant is a fast-casual vegan restaurant serving plant-based southern cuisine. As a doze to their African heritage and rural upbringing, Chefs Tsadakeeyah and Nasya Emmanuel develop every recipe with fresh local ingredients and mouth-watering spices. The husband and wife team started Majani as a private catering company acknowledged nationally for their exceptional service and innovative menu options."
"I visited the South Shore location today and was very disappointed with the quality of the food. The cauliflower bites and the oyster sandwich was satura..."
"First time checking this spot out and hands down food is pretty damn good!. Definitely recommend this spot especially that sandwich that has the marinara ..."
"Davanti Enoteca is a small plate Italian restaurant with locations in Chicago and in San Diego. The Focaccia Di Recco (flatbread filled with ricotta and topped with honeycomb) might be the greatest thing on the menu. They also serve Glazed & Infused doughnuts, which are another Chi-Town fave."
"Davanti Enoteca is an Italian restaurant that is located in the southwestern suburbs of Chicago. This restaurant offers a streamlined menu with dishes that pack a punch— from the Truffle Egg Toast to the Della Terra pizza, diners can expect interesting flavor combinations here."