Mentioned by OpenTable
The Best Seafood Restaurants in Chicago
"From the team behind Ramen-San, Sushi-San delivers consistently delicious food that many think is some of the best seafood in Chicago. Located on Grand Ave in the River North neigh..."
"From the team behind Ramen-San, Sushi-San delivers consistently delicious food that many think is some of the best seafood in Chicago. Located on Grand Ave in the River North neigh..."
"Description: Sunda is by far the most amazing Asian fusion restaurants — EVER. Along with the unbelievable sushi (and all the other food, for that matter), there is always fun music bumping and great people watching. It is the perfect spot to go with your family, and an even better place to pregame a night out in the city!"
"Description: Kai Zan is a sushi bar with an omakase menu in a small, BYOB space (woohoo!). Be sure to try the "Kai Zan Favorites," such as the Fiesta Maki, a roll consisting of tuna, salmon, jalapeño, avocado, cilantro, masago, chili oil and lime juice. It is a literal ~party in your mouth.~"
"Humboldt Park’s Kai Zan is another spot where it’s best to order the omakase menu and trust the sushi chef. This is one of the best places to order uni (sea urchin) which is flown in fresh. Be sure to snag a wooden booth which is designed for ultimate privacy during your meal."
"Granted, omakase has become a massive part of most sushi joints. However, not all of these places are easy on the wallet. Kai Zan is an exception because the omakase experience is affordable without compromising the taste at all."
"Traditional Japanese cuisine meets forward-thinking fare at this six-time Bib Gourmand award-winning restaurant, where two kitchens work together to offer eaters a comprehensive dining experience. For a front-row vantage point of the team’s handiwork, grab a seat at the sushi counter. It’s here where guests can watch as their plates are prepped, from tuna tartare with pickled Asian pear and black tobiko, to the beloved trio maki roll, complete with tuna, salmon, hamachi, cilantro, and chili oil."
"After recouping from a recent fire, Arami is back in business serving fine sashimi, nigiri, and maki, as well as tasty ramen, and other large and small plates. Presentation is not an afterthought here; each dish is beautifully plated. They recently received a Michelin Bib Gourmand nomination for the fifth year in a row."
"Always a contender for the top sushi spot in the city, Arami consistently presents what's surely among the best sushi in Chicago. Chef Nelson Vinansaca has garnered acclaim for his..."
"A post shared by Table for Two (@table__for__two) on Jan 16, 2019 at 7:25am PST. Be prepared to be blown away from the moment you step foot into this two-level 300-seater restaurant. A grand staircase connects both levels, allowing guests a magnificent full view of its chic dining space."
"The New York outpost of this trendy Asian fusion restaurant made a splash because of their gorgeous interior and their incredible food..."
"Nestled in the South Loop is hidden tropical gem Asian Outpost Hawaiian Hideout. This delicious cuisine ranges from East Asia to Southeast Asia and Polynesia. Try some classic favorites like the Asian Feast or a Hawaiian-inspired Poké Bowls while enjoying a hula show."
"Take your patience and a six pack of Sapporo to Toro Sushi in Lincoln Park. The small BYOB sushi spot frequently has a line waiting outside, and for good reason. Toro is not your typical Clark St sushi spot."
"Description: This tiny Lincoln Park joint is always a packed house thanks to its affordable menu. Toro Sushi is BYOB, so make sure to bring your wine (or something stronger)!"
"The number of menu categories alone at this Thai and sushi destination is expansive, meaning everyone at the table can get their fill. Kick things off with some tom kha soup and chicken satay before diving into pad Thai or pad see ew. Save room for their range of sushi rolls: You can get everything from California rainbow to crunchy spicy tuna."
"Japanese , Raw Bar , Sushi"
"Kamehachi of Tokyo, in Old Town on Wells Street, was founded in 1967 and has a solid claim to being the first sushi restaurant in Chicago. It has since spawned four other Chicago l..."
"Emperor's Choice is the premier restaurant for your takeout needs. They have classic favorites like General Tso's Chicken as well as more unique menu items like marinated jellyfish."
"P.F. Chang’s is one of the most popular Chinese restaurants in Northbrook thanks to its from-scratch pan-Asian-influenced cuisine prepared with fresh ingredients. Signature dishes ..."
"In conjunction with SPACE, Union Pizzeria is an informal setting which hosts occasional local performances. At night, the place is lit by thousands of suspended lights, reminiscent of the floating lanterns from Tangled. Due to its popularity in the neighborhood, lines start forming outside 15 minutes before open."
"There are other things on the menu at Tiztal, but you’re really there for their delicious chilaquiles, made with fresh chips, chihuahua cheese, and a delicious green salsa. They come with eggs and your choice of meat, and you should definitely choose chorizo."