Mentioned by Chicago 3 days itinerary
Chicago – The Perfect Itinerary for First-Timers
"Restaurants American West Loop. Just like there's no need for an alarm on the weekends, there's no reason to be counting calories at brunch. This West Loop institution offers in-person and to-go dining for pigging out on stacked biscuit sandwiches, whitefish-topped bagels and pork schnitzel sandwiches."
"Executive Pastry Chef Erika Chan has a thing for ice cream sandwiches. These “Chan-wiches” are works of art, with rotating flavors of ice cream sandwiched between housemade cinnamon, chocolate spice, or chocolate nib cookies. Black walnut, Irish cream, and lemon gingersnap sandwiches have all been hits, but blueberry cheesecake is Chan’s personal favorite."
"You can be lulled into porky bliss by all the salty-sour-sausagey delights here, but don’t ignore the pristine oysters, clams, and crudo. If you are lucky, the soft-shell crab sandwich will show up as a special.L Mon–Sat (3:30–5:30 p.m.), D nightly."
"Traditional Japanese cuisine meets forward-thinking fare at this six-time Bib Gourmand award-winning restaurant, where two kitchens work together to offer eaters a comprehensive dining experience. For a front-row vantage point of the team’s handiwork, grab a seat at the sushi counter. It’s here where guests can watch as their plates are prepped, from tuna tartare with pickled Asian pear and black tobiko, to the beloved trio maki roll, complete with tuna, salmon, hamachi, cilantro, and chili oil."
"Arami is the rare Japanese restaurant that offers a wide ranging menu, yet somehow, expertly maintains the quality of their food. There are sushi, ramen and even robata (charcoal) grilled items on the menu to choose from. Thanks to having two executive chefs, Arami is able to focus both sushi and hot food from the kitchen."
"And none of us would exhibit our robust appetite full-on while a potential lover is across the table. Arami is the perfect eatery where the nigiri and sashimi are as good as it gets. The menu at Arami is far from fancy, but the food is authentic."
"South DeeringWhat you’re getting: Smoked or fried shrimpThis family-owned smoke shack fed hungry day laborers of Chicago’s once-thriving steel industry, and a trip down to the historic waterfront today still offers the quintessential seafood eating experience in a paper bag. The little white box at the base of The Blues Brothers bridge churns out fried and oak-smoked shrimp, salmon, trout, catfish, and sable -- all of which you can eat while gazing out at the river barges from the hood of your car."
"South DeeringThis humble Far South Side fish shack has been marinating and smoking their prime seafood over specially selected oak logs onsite since 1948 and, unlike pretty much everything else in this crazy world, precious little about their award-winning process has changed. The menu runs deep, of course, but the shrimp, tender and bursting with briny, meaty succulence, remains an absolute no-brainer.How to book: Stop by for counter service."
"When you think of the South Side, quality seafood probably isn't the first thing that comes to mind. However, Calumet is one of only a few authentic smokehouses in Illinois. Make the trek for one of their fried fish or shrimp dinners, and pick up some smoked seafood while you're at it."
"Children of the 80s may still be reeling from the loss of Wendy’s Superbar, but Dave Thomas never had a build-your-own Bloody Mary bar like the Chief does on Sundays."
"Da Coach himself often shows up for wedge salads, Angus rib eyes, and banana cream pies at the manliest spot in the Gold Coast.L & D daily."
"Bubba Gump Shrimp Co. is a seafood chain restaurant that is known for being family-friendly while offering a choice of tasty seafood menu items along with American fare. Seafood lovers and those who are not can dine together and both be satisfied at this versatile restaurant. It offers a fishing boat themed setting that appeals to both young and old."
"The menu offers intriguing choices, such as beef tongue in XO sauce and fried pigeon, alongside satisfying rice casseroles loaded with meats. To-go ordering is available here. View this post on Instagram"
"Golden Bull Restaurant is a Chinese eatery with a modern dining room specializing in Cantonese seafood. Popular menu items include crab rangoon, Mongolian beef, and sesame chicken."
"Roots is known for Quad Cities pizza, a unique style cut into strips. Shortly after Supreme Court Justice Ruth Bader Ginsberg died, Roots owners at the Fifty/50 Restaurant Group came up with a plan to honor the liberal feminist icon. Ruth’s Panmade Pizza runs out of the Printer’s Row location and serves Chicago-style deep-dish."
"1600 S 61st Ave, Cicero, IL 60804 Do not let the name of this restaurant confuse you. While delicious pizza pies certainly hold a spot on the menu, you can find a variety of meals to suit every taste palette. Freddy’s also sells Italian-style meats to take home to prepare for the family."
"A post shared by Chicago Food Authority (@chicagofoodauthority) on Apr 13, 2014 at 8:28am PDT. Pannenkoeken isn’t just Dutch for pancake, it’s a better way to “say” pancake. A pannenkoeken is larger than a typical American pancake and much thinner."
"The Edison Park neighborhood bistro Café Touche serves generous portions of authentic French cuisine in a light, bright space. Its lunch, dinner and Sunday brunch menus cover the c..."
"It is rare to find a restaurant solely serving brunch and happy hour, however, Hutch Bistro and its sister venue Hutch Café have this concept down to a science. Hutch Bistro opened in Lakeview in 2013, followed by Hutch Café opening in 2016 in River North. The menu at both focuses on American comfort food and cocktails, made with quality ingredients."
"They are a classic restaurant that is providing breakfast delivery services to guests everyday. You can still basically get their bottomless deal by ordering champagne, wine, or one of their cocktail kits."
"Located inside the serene Waldorf Astoria hotel, the spa was designed like a Greco-Roman European Spa. It's spacious (14,000 sq. ft) and includes a state-of-the-art fitness facility, impressive lap pool and separate men's and women's locker rooms, each with a Eucalyptus Steam Room, Dry Sauna, Jacuzzi and relaxation lounge. You're bound to find something appealing among the wellness offerings and experiences are tailored for each guest's needs: customized facials, men's services, treatments for hands and feet and even eyelash extensions."
"Until teleportation is possible, we’ll take a shortcut to Turkey through the Waldorf Astoria Spa. Their signature cleanse includes a coffee, olive stone and lemon scrub, followed by a rhassoul clay wrap, for a full hammam experience in 120 minutes. Afterward, we like to relax in the elegant lounge, but you’re also welcome to use the state-of-the-art fitness center."
"The Waldorf Astoria Spa is probably the most indulgent spa on this list. This 14,000 sq ft Greek-inspired spa offers an array of attractive treatment options. From salons to pools and even a health club, this spa has got you covered."
"This Bucktown/Wicker Park spa reopened at the beginning of the month. A mask is required if you want to take care of their treatments, which are all custom blended with essential oils, vitamins and minerals, and plant extracts to fit your needs best. Related Article:6 Chicago Stereotypes That Are False"
"As the name suggests, if you want to soak yourself in essential oils, vitamins, minerals, and plant extracts then Spa Soak is the place to be. The aim of this spa is to refresh you mentally, physically and spiritually. They offer a wide range of massages, facials, body treats, wax treatments and more."