Top, Best & Fun Rooftop Bars in Lisle

"Lettuce Entertain You Enterprise’s all-day eatery is now up to three locations, and that’s because it pleases on many fronts. Whether folks are looking for quick and casual, healthy, or vegetarian-friendly, there are plenty of choices. On the lunch menu, the mushroom and quinoa burger with Swiss cheese and baby kale is a standout."

"Their bounteous pastry bar includes treats both gluten-free (Triple Chocolate Chunk Cookies, Macaroons) and gluten-full (Chocolate Chunk, Butterscotch Oatmeal, Lemon Crisps, Stuffed Nutella Cookies, and more). It’s almost an embarrassment of riches, but cookies feel no shame, nor should they."

"Located a bit farther north of the city (in Uptown, and easily accessed via the Red Line), Sun-Wah offers what might be the best Peking duck outside of Asia. At it’s priced at a steal – the off-menu Peking duck meal is just $32. One duck can easily feed 2-3 people (4 if you order an extra appetizer or two) and includes a full duck with crispy, crackling skin carved table-side."

"The duck feast at this James Beard Award-winning spot in Uptown includes a whole roasted duck to feed a family, carved tableside, and served with steamed bao, hoisin sauce, and crispy garnishes. You’ll also get a delicate duck soup, and duck fried rice. As with most Chinese cuisine, not a morsel goes to waste."

"Restaurants Contemporary American West Loop. After more than 20 years in the West Loop, this iconic kitchen is still one of the city's best. In 2019, chef-partner Paul Kahan handed over the keys to the kitchen to executive chef Ryan Pfeiffer, who aims to revive the restaurant's rock 'n' roll soul."

"One Off is also responsible for The Publican and Pacific Standard Time. These are all good date restaurants in Chicago. Plan the perfect outfit for your date in Chicago."

"Dedicated to showcasing the rich culture and flavors of Peru, Tanta serves a creative menu of authentic Peruvian dishes and beverages in a casual, laid-back setting. Created by Peruvian chef Gaston Acurio, the menu combines traditional Peruvian and Spanish flavors with Chinese and Japanese influences, taking diners on an unforgettable international culinary journey. Tanta is committed to supporting sustainable farming and fishing by using locally sourced ingredients and products."

"Rooftop restaurants Chicago, Tanta | Photocredit: www.tantachicago.com/. Tanta brings a large slice of the flavors and culture of Peru to the heart of Chicago and River North. And best of all, they do so with a second floor rooftop terrace, where summer alfresco food and drinks can be combined with cool skyline views."

"Found in the heart of Wicker Park, Whiskey Business is a spacious, fun and unique Chicago rooftop bar, offering vibes and happenings pretty much every day of the week. Up at the colorful and quirky rooftop terrace you can watch classic movies on the 100” TV’s, party under the stars all weekend, or just enjoy the vibes and sounds of the 80’s and 90’s whenever. The rooftop menu comes filled with over 100 different whiskeys, crafted and seasonal cocktails, an expansive beer list, as well as a wide range of culinary creations."

"The Wicker Park bar features an outdoor curling rink, where bar-goers can test their skills at the winter sport while enjoying an array of seasonal cocktails. Or warm up inside one of the heated, private gingerbread houses decked out with holiday decor and faux fireplaces."

"Spiaggia is an excellent Michelin-rated restaurant located on Chicago’s Magnificent Mile. Spiaggia serves modern Italian cuisine from an exceptionally elegant location. Spiaggia isn’t only regarded for food."

"Arranged on the University of Chicago grounds in Hyde Park, the Smart Museum of Art was considered as an establishment where researchers could examine expressions of the human experience and foster displays. Today, it’s available to general society (affirmation is in every case free) and is home to the school’s assortment of compelling artwork and artifacts, including parchments and ceramics from China just as contemporary works by any semblance of Kerry James Marshall and Andy Warhol. Investigate shows committed to rambling establishments and neighborhood craftsmanship developments prior to sitting down in the gallery’s yard mold garden."

"Tell us what you think matters in your neighborhood and what we should write about next in the comments below!. Tags:adler planetariumart institute of chicagoBrookfield ZooChicago Botanic GardenChicago Children’s Museumchicago history museumClarke House MuseumDePaul Art MuseumDuSable Museum of African American Historylincoln park zooLoyola University Museum of Artmuseum of contemporary artMuseum of Science and IndustryNational Museum of Mexican ArtNational Veterans Art Museumshedd aquariumSmart Museum of ArtThe Field MuseumThe Peggy Notebaert Nature Museum"

"The Smart Museum of Art is scheduled to re-open April 8, 2021. These aren’t the only free things to do in Chicago!. Find more in our ultimate guide."

"Tucked away in the South Loop, within Columbia College, the Museum of Contemporary Photography is one of Chicago’s best-kept secrets. It’s a small but mighty museum, regularly carrying the work of local photographers. The museum’s Midwest Photographers Project cycles through new and established midwest photographers, each examining a different social experience, from the slums of Mumbai to electronics and teens."

"Now openMuseum of Contemporary Photography is a leading college museum dedicated to international photography, with a mission to foster a deeper understanding of photos as an art form. The collection, which is always free for the public to explore, includes more than 16,000 objects by over 1,500 artists."

"It’s a must-see for someone who loves photography and is in Chicago. Amazing museum with very interesting exhibitions. Great free exhibition and the collection is well prepared and the message is clear and strong."

"Believe it or not, you can find a great Chicago-style hot dog in the Loop in 2018. Sure, most of the old-school hot dog joints have closed, and you're 20 times more likely to run into a Mediterranean concept serving falafel than a sausage served in a soft steamed bun, but all hope is not lost. Max's Take Out not only feels like stepping back in time to when a dill pickle counted as a serving of vegetables, but it also dishes out a flawless Chicago-style hot dog, complete with a snappy natural casing Vienna Beef hot dog."

"The northwest may not be known as a trendy neighborhood according to some Chicagoan's standards but those who live in Norwood Park don't mind. They benefit from being able to get in some of the best places to dine and imbibe without the hassle of long wait times and parking woes. Iron Horse Ale House is the latest to open on the busy Northwest Highway strip in a two-story brick building what was once a post office."