Best Restaurants, Must Try Places in Gun Club Ponds

"The cuisine is a lesson in mastery, but also a blend of modern science and practical magic. Air-filled balloons are edible, senses of taste, touch, smell are tested, mental and emotional boundaries are pushed. The menu, an ever-shifting chameleon, is a reflection of the wizards in the kitchen, led by chef Grant Achatz himself—no two meals are ever alike."

"Grant Achatz and Nick Kokonas’s three-Michelin-starred avant garde fine dining institution is one of the world’s best restaurants. During the pandemic, the restaurant’s elegant dining room has morphed to a control center for pickup orders. The menu changes from beef Wellington, to sushi, to more avant-garde options."

"Since opening in 2005, the Lincoln Park restaurant has distinguished itself as a premier dining destination. Winning the coveted three stars from Michelin, Alinea is only one of 14 U.S. restaurants to earn this ranking. But the awards don’t stop there."

"There are now two Avecs - the original in the West Loop, and a newer (much larger) River North location. They have almost identical menus, but the classic Avec is our favorite, mainly because we’ve had so many incredible meals there. The Mediterranean small plates here are consistently delicious, so order whatever sounds good to you."

"Grab a tray, your silverware and do your best to make quick decisions as you make your way down the cafeteria line. If you’re heading there for breakfast, we suggest the eggs or French toast—mostly because either is served with Manny's famous corned beef, pastrami, salami or turkey. Oh, and ask for an extra latke."

"Manny's Cafeteria and Deli is the epitome of a Chicago classic, serving outstanding corned beef sandwiches, pastrami, hot entrees, breakfast, and other Jewish deli favorites to an eclectic crowd. It’s not unusual to find local politicians eating here. View this post on Instagram"

"The Maxwell Street Market ain’t what, or where, it used to be, but Manny’s still has potato pancakes, Reubens, and diner faves galore.B, L & D Mon–Sat. Free parking (free valet at lunch), wheelchair accessible, child friendly."

"Bars Beer bars Loop. Craft beer aficionados will appreciate the serviceable array of brews on tap—featuring local favorites like Half Acre's Daisy Cutter and Revolution Brewing's Anti-Hero—plus the even longer list of cans and bottles available for sipping as you watch water traffic float by on the Chicago River."

"There’s no simpler way to pair wine than with a host of the best artisan cheeses from this region as well as France and Spain. Beautiful Rind, situated in Logan Square, features six- and three-ounce pours of global rosé, chenin blanc, pinot noir and other selections. Pairing classes are held regularly by local and visiting cheesemongers, plus the menu changes daily and you can take bottles to go."

"Families love Maggie Daley Park's fanciful, free playgrounds in all their enchanted-forest and pirate-themed glory. There’s also a rock-climbing wall, an 18-hole mini-golf course, a winding, in-line skating track called the Skating Ribbon (used for ice-skating in winter) and tennis courts; these features have various fees. Multiple picnic tables make the park an excellent spot to relax."

"Maggie Daley Park is also located in the Loop and is home to the city’s only outdoor climbing park. You can also go ice skating during the winter months on the famous ‘skating ribbon’. The park also has spots to picnic in with the family and a tennis court to enjoy a game."

"Lincoln Park Conservatory has been a beautiful getaway since the 1890s. Inside, you’ll find tropical palms, ancient ferns, and plenty of other exotic plants."