Best Nightlife in Mokena

"The grilled shrimp for Nana's po' boy are season with Chile de árbol, garlic and parsley, while the oysters are soaked in buttermilk for two days, dredged in a Cajun rub and deep-fried. The sandwich is finished with a house-made gribiche flavored with whole grain mustard, roasted garlic, tarragon, caperberries and fresh lemon juice. Watch the Video: Elaborate Shrimp-Oyster Po'Boy"

"The team behind Nana strives for perfection by maintaining a sustainable, local and organic menu. What they serve is high-quality and delicious food. While not a completely vegetarian restaurant, the avocado fries and tofu scramble have us commending the commitment to perfection."

"Nana in Bridgeport draws diners from all over the city and is frequently listed as one of the city’s best brunch options."

"After you find a seat in this Irish pub’s beer garden in Beverly, it’s decision time: Which of the 20 draft beers will you try first?. (To make your choice even harder, there are 40 varieties of bottled and canned suds to choose from, too.) If you visit on a Friday night, you can snag snacks from local food trucks; recent visitors have included Cheesie’s and Aztec Dave’s. 10614 S Western Ave.; 773-445-2675 or corkandkerry.com"

"Cork and Kerry is an award-winning Irish pub in the heart of Chicago. The tavern serves a classic pub-style menu that features favorite dishes such as burgers and fries, grilled cheese, pulled pork sandwiches, mac and cheese, and a variety of salads and sides. A full-service bar offers an excellent selection of beers and brews on tap and by the bottle."

"Its sprawling patio is a great place to spend a summertime afternoon—and if your stay extends into the evening, no one will judge you."

"As bourbon drinkers, we are always ready to compare everything we taste to the best of what Kentucky has to offer. 18th Street's Rye and new 3 year Rye..."

"The first Latin American-inspired brewery in the U.S., 5 Rabbit infuses Hispanic culture into American beer styles. The brews, named for days on the Aztec calendar, include an avocado stout, Mexican lager, and fruit-forward styles inspired by Mexican paletas. Try them all in their cozy taproom — they’re the perfect complement to the tacos (served on Thursday evenings) and tamales (every Saturday afternoon)."

"Harold’s, in its many, many incarnations, is the fried Chicago natives crave the most when forced to move. There’s a certain serenity to things when walking inside, placing an order, and waiting for cooks to fry up an order. Of course, don’t forget to order mild sauce, a condiment that Chicagoans go bezerk for."

"With more than three million visitors per year, the Taste of Chicago is the largest food festival in the world. It’s an absolute smorgasbord of everything from sloppy street food to elegant, restaurant-quality dishes. If you like getting your grub on, it should be at the top of your bucket list!"

"Arranged on the University of Chicago grounds in Hyde Park, the Smart Museum of Art was considered as an establishment where researchers could examine expressions of the human experience and foster displays. Today, it’s available to general society (affirmation is in every case free) and is home to the school’s assortment of compelling artwork and artifacts, including parchments and ceramics from China just as contemporary works by any semblance of Kerry James Marshall and Andy Warhol. Investigate shows committed to rambling establishments and neighborhood craftsmanship developments prior to sitting down in the gallery’s yard mold garden."

"Tell us what you think matters in your neighborhood and what we should write about next in the comments below!. Tags:adler planetariumart institute of chicagoBrookfield ZooChicago Botanic GardenChicago Children’s Museumchicago history museumClarke House MuseumDePaul Art MuseumDuSable Museum of African American Historylincoln park zooLoyola University Museum of Artmuseum of contemporary artMuseum of Science and IndustryNational Museum of Mexican ArtNational Veterans Art Museumshedd aquariumSmart Museum of ArtThe Field MuseumThe Peggy Notebaert Nature Museum"

"In the warmer months, kids of all ages will love visiting the outdoor sculpture garden and all year long families can try their hands and Family Day on the first Saturday of the month. Located on the University of Chicago campus, students, faculty and alumni often contribute to the exhibitions."