Mentioned by Lonely Planet Top Choices
Top things to do in Illinois
"The Museum of Contemporary Art Chicago — better known as the MCA — is a triple threat. There’s a constant rotation of thought-provoking works and artist retrospectives in the galleries; a cutting-edge mix of dance, music, and theater on the stage; and a menu of seasonal cuisine from a top Chicago chef in the kitchen. If you can visit in the warm-weather months, alfresco concerts and outdoor installations add to the mix."
"Founded in 1982, this vibrant museum – the largest Latinx arts institution in the US – has become one of the city’s best. The vivid permanent collection sums up 1000 years of Mexican art and culture through classical paintings, shining gold altars, skeleton-rich folk art, beadwork and much more."
"The art was so beautiful and I would say the artist extremely talented. It’s a beautiful museum that discusses and shows the beauty and story of Mexican culture. Came here on a field trip and had a tour guide walk us through the art."
"Peggy Notebaert Nature Museum is one of the top things to do in Chicago with kids. Located in Lincoln Park museum, this is a great museum that creates hands-on experiences for the kids to enjoy themselves as well as learn something along the way. The museum is an informative curation of Illinois’ natural history and ecology."
"The Water Tower Place-based family-friendly gallery serves as dedicated space for Dr. Seuss's artwork. Visitors may view the various collections--which include sculptures, illustrated art and "secret" art--and have the option to buy. Some of the works have never been exhibited before."
"At the Pritzker Military Museum & Library, You’ll find thousands of artifacts, books, posters, photographs, maps, and manuscripts, ranging from military medals to swords, that tell America’s history through the eyes of the citizen soldier. Take a tour any day of the week (free with admission) or wander collections ranging from WWII and Korean War training comics to medical research files on topics like early ambulances and Civil War nurses. Pritzker Military Museum & Library, 104 S."
"The Pritzker Military Museum & Library in Chicago is dedicated to highlighting and studying military history. Founded in 2003, the museum now has more than 115,000 objects, 67,000 books, and 9,000 photos. The collection includes rare military memorabilia, glass negatives, posters, artwork, and videos."
"Museum admission is always free for anyone with an active military ID, the Chicago police and fire departments and children under 18. General free admission days for 2020 are:. April 6 – Centennial of WWI"
"Restaurants French Rush & Division. You didn't think this upscale French restaurant in the Gold Coast would skimp on desserts, did you?. At Margeaux Brasserie, the last course is a show, with options like a giant chocolate macaron stuffed with fresh raspberries and milk chocolate crémeux or the banana tarte tatin with warm citrus caramel that's poured tableside."
"If you're going to create a space reminiscent of a particular time, place and spirit, 1920's Paris would be it. Margeaux Brasserie is Chef Michael Mina's "moveable feast" to double metaphor Hemingway's ode to the city of the 20's. The restaurant's traditional brasserie fare is enlivened by Midwestern ingredients and bonhomie."
"A post shared by Cookie Spin (@cookiespinchicago) on Sep 11, 2019 at 2:57pm PDT. Cookie Spin brings its own unique flavors to the dessert scene, with traditional fare like chocolate chip and sugar cookies and more avant garde treats like the cinnamon-sprinkled caramel apple cookie and blue raspberry flavor-infused sugar cookie. Plus, the shop’s cookie pies are bigger, thicker and richer than your standard cookie, perfect for a guy whose belly shakes like a bowl full of jelly."
"Undoubtedly one of the most successful restaurants in town, Harry Caray's Italian Steakhouse has been one of the mainstays of Chicago's River North neighborhood since 1987. What makes Harry Caray's so popular are their prime aged steaks, chops, and other Italian favorites, all of which have earned this sophisticated restaurant the title of the Best Steakhouse in Chicago from the Chicago Tribune. In addition to their steaks and chops, other must-tries at Harry Caray's include Harry's Chicken Vesuvio, prime flat iron steak, Sicillian-style veal chops, and the lamb chops oreganato."
"Sports fans flock to this building to honor the Cubs legend while devouring aged prime steaks and Italian American faves such as chicken Vesuvio."
"Situated in the hip and busy Fulton Market District in Chicago's West Loop, Formento's is, at its core, a homage to traditional Italian home cooking. Executive Chef Todd Stein features the light and bright flavors of Italy with the best ingredients he can get his hands on. Meanwhile, the recipes are all based on traditional family recipes from the owner's grandmother, while Chef Todd contributes new-age dishes to the menu as well."
"Restaurants Italian West Loop. When summer rolls around, the plant-lined sidewalk patio in front of this West Loop restaurant is populated by neighborhood folk sipping prosecco and piling prosciutto atop country bread. The interior of Formento's offers a different vibe entirely, with dim lighting, leather banquettes and tons of exposed brick."
"Formento’s is an old-school Italian with a classic look with white tablecloths and big leather booths. The menu reflects the look of the restaurant as it serves Italian-American staples. Some typical examples of the dishes on this menu include bone-in veal parmesan, bucatini carbonara, and canestri in pork neck gravy."
"This open and airy taproom feels like the perfect neighborhood taproom. It’s dog-friendly, features tons of communal seating, and even lets you bring in your own food from nearby eateries. Like their taproom, the beers from Hopewell Brewing Co. are bright and modern."
"Hopewell offers a variety of brews, including mainstay cans that you know and love and limited special releases. Open for limited indoor seating or pick-up. Click here to place an order."