Mentioned by Pequod's Pizza
6 Chicago Museums You Have to See - Chicago Tourism
"Consider it the Art Institute’s brash, rebellious sibling, with especially strong minimalist, surrealist and conceptual photography collections, and permanent works by René Magritte, Cindy Sherman and Andy Warhol. Covering art from the 1920s onward, the MCA’s collection spans the gamut, with displays arranged to blur the boundaries between painting, sculpture, video and other media. Exhibits change regularly so you never know what you'll see, but count on it being offbeat and provocative. Illinois residents get free admission on Tuesday."
"The Museum of Contemporary Art Chicago is one of the biggest contemporary art museums in the world. The MCA's collection focuses on post World War II visual art; works in the collection include pieces by Andy Warhol, Cindy Sherman, Jasper Johns, Kara Walker, and Alexander Calder. The MCA once held the United States debut of Frida Kahlo's exhibit."
"Then, head over to the Mexican Art Museum. This is the largest collection of Latino artwork in the United States. If you’re at all interested in the fascinating, diverse world of Mexican art, it’s worth spending at least two hours here. It even has free admission."
"The Peggy Notebaert Nature Museum opened in 1999 in Lincoln Park with a clear mission: to educate the public, especially urban dwellers, on the importance of maintaining the quality of nature that surrounds us and steps to take that can help the environment. Your little ones will learn a little bit about nature and the environment that surrounds them, with a look at Chicago's waterways, an animal habitat play area, a year-round butterfly garden and more. The museum also hosts traveling exhibits that change every few months."
"Peggy Notebaert Nature Museum is one of the top things to do in Chicago with kids. Located in Lincoln Park museum, this is a great museum that creates hands-on experiences for the kids to enjoy themselves as well as learn something along the way. The museum is an informative curation of Illinois’ natural history and ecology."
"The Peggy Notebaert Nature Museum is a natural museum based in Chicago, Illinois. It is under the Chicago Academy of Sciences and was opened to the general public in 1999. It is located at the intersection of Fullerton Parkway and Cannon Drive, Lincoln Park."
"At the Pritzker Military Museum & Library, You’ll find thousands of artifacts, books, posters, photographs, maps, and manuscripts, ranging from military medals to swords, that tell America’s history through the eyes of the citizen soldier. Take a tour any day of the week (free with admission) or wander collections ranging from WWII and Korean War training comics to medical research files on topics like early ambulances and Civil War nurses. Pritzker Military Museum & Library, 104 S."
"Now open Located just across from Millennium Park, the Pritzker Military Museum & Library is dedicated to educating the public about military history. The unique museum hosts a permanent exhibition on the Medal of Honor and is currently showing a special exhibit about Allied forces during World War II."
"The Pritzker Military Museum & Library in Chicago is dedicated to highlighting and studying military history. Founded in 2003, the museum now has more than 115,000 objects, 67,000 books, and 9,000 photos. The collection includes rare military memorabilia, glass negatives, posters, artwork, and videos."
"Just beyond the aquarium is the Adler Planetarium, which when constructed in 1930 became America's first planetarium. The building is more than a museum; it is a laboratory, a classroom, and a community exploring the Universe together. Each year half a million visitors experience the museum's interactive exhibitions, live planetarium shows, hands-on educational programs, and world-class collections."
"Art Institute of Chicago* – Fast PassOR Adler Planetarium* – VIP Entry *Your CityPASS tickets include the option for you to choose between two attractions. There’s no need to decide upfront where you’d like to visit. You can choose when you get there."
"Taking you on a journey through the stars to unlock the mysteries of our galaxy and beyond, the Adler tells amazing stories of space…"
"This charming ice cream parlor serves up root beer floats from an old-fashioned soda fountain. Their homemade ice creams, pies and cakes are fresh, delicious and definitely worth the trip to Forest Park. Double up on the chocolate-chip ice cream sandwiches — they are divine!"
"The cold case at Yahya and Nataki Muhammad's cheerful Bronzeville scoop shop is packed with hand-churned homemade ice cream in flavors like Jamaican rum raisin, honey cinnamon graham cracker and strawberry supreme. But it won't take long to spot someone devouring the creamery's crown jewel: a generous serving of peach cobbler crowned with melty vanilla ice cream. Once you try this summertime delicacy, prepare to crave it for the rest of your life."
"A post shared by Shawn Michelle’s Ice Cream (@shawnmichelleschicago) on Jul 23, 2019 at 1:26pm PDT. This Bronzeville shop is new to the ice cream game, but they still cherish old-fashioned ice cream!. Head to their store to try their Sweet Sixteen flavors including Grandma’s Ole Fashioned Vanilla, Honey Cinnamon Graham and Jamaican Rum Raisin."
"Restaurants Ice cream parlors Bridgeport. This family-owned walk-up window is the stuff that sweet sweet dreams are made of. From funnel cake sundaes and ice cream tacos to Italian ice and banana splits, you might just experience a sugar rush while browsing the menu."
"Editor's Note: There's no photo available at the time of writing. This family operated ice cream parlor in Melbourne boasts of family-friendly service and delicious and fresh ice creams. The shop takes pride in serving the best selection of soft serve and hand-scooped ice creams with as many as 30 distinct mix-ins and toppings."
"Home to the famous funnel cake sundae, this is a must-stop for every ice cream fanatic. Whether you’re getting the sundae for the taste or the Instagram, it will not disappoint."
"Put together your dream sweet drink with the help of Bar Siena’s walk-up dessert joint, BomboBar. Depending on the season, try the Gelato Shakes or Hotter Chocolates with interesting toppings like Oreo cookies and gummy worms. Not a milkshake fan?"
"As you walk inside, you’ll be greeted by a host, but you’ll order on your own at one of their tablets up front. Your food will be brought to you at whatever table you choose. BomboBar serves sandwiches, pizza and beer on tap."
"Bombo, short for bombolone, is an Italian doughnut filled with jelly or cream. With their cookies and cream bombo, you get the best of both worlds."
"Restaurants Ice cream parlors East Village. After peddling her gelato all over town to the city's best chefs and markets, Jessica Oloroso found a fitting home for her first storefront in Ukrainian Village. There, she lures folks with boundary-pushing scoops of gelato such as avocado-cinnamon and sesame-fig-chocolate chip."
"Another cooling dessert worth highlighting is the gelato at Black Dog Gelato, which the brainchild of crafty pastry chef Jessie Oloroso. Her offbeat gelato flavors are fascinating, not only in surprising ingredient combinations, but in silken texture and illustrious hue. You really can't go wrong with any of the them, from the rich malted vanilla to the goat cheese-cashew-caramel."
"It’s incredibly smooth, and there are a variety of interesting flavors, like pretzel Nutella and olive-oil almond (our absolute favorite is the goat cheese cashew caramel). Just keep in mind that since everything is made fresh daily, they might run out of what you’re looking for."
"Dat Donut is next on our list of the best desserts in Chicago. Dat Donut is one of the most famous donut places in Chicago, and it’s a city institution!. They have a huge range of flavors, and the donuts are absolutely delicious."
"Restaurants French North Center. Robert et Fils sends us time-traveling into the depths of chef-owner Rob Shaner's childhood, when his late father's job took the family to Paris when Shaner was a teenager. In addition to falling in love with the food and culture, father and son (Bob and Rob) dropped their American names in favor of the more French-sounding Robert."
"Located in Hyde Park near the University of Chicago campus, la petite folie serves traditional, classically prepared and artfully plated French food. The quaint atmosphere belies its shopping plaza locale but the free and easy parking is a plus. Duck (including the duck breast salad) consistently gets high ratings among regular diners as do the lovely pastries."
"When it comes to a romantic date night, it’s hard to beat a classic French restaurant. La Petite Foliebrings you a piece of Paris in Hyde Park, serving classically prepared French food and an all-French wine list in an elegant space. Dishes reflect the changing seasons, incorporating the best produce available at Chicago’s farmers markets."