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"The Sotto Sotto Restaurant has been a dining destination in the city of Atlanta, Georgia for more than fifteen years, and has been named by the New York Post as one of the country’s twenty best Italian restaurants, making it the most critically acclaimed and celebrated Italian restaurant in the city. The dishes served at Sotto Sotto are rooted firmly in Italian tradition that goes back for centuries, including ravioli with butter and sage sauce, risotto, and many other classic Italian dishes. The award-winning, all Italian wine list is the deepest of its kind in America’s southeastern region."
"Riccardo Ullio’s Inman Park stalwart turns 20 this year, and there’s a reason why Sotto Sotto is about to reach that rare milestone: It’s our most consistent and satisfying Italian spot. Classic pasta options—such as tortelli di Michelangelo Buonarroti, a 16th century recipe of veal, chicken, and pork ravioli in a butter-sage sauce—are the kind of thing you want to eat forever. And we still haven’t found a risotto that can rival any of Ullio’s four."
"Sotto Sotto, located in the Old Fourth Ward, has been a dining tradition for the past 15 years. Chef-owner Riccardo Ullio serves simple, regional food in an intimate dining room reminiscent of a seaside Roman villa. If the weather is nice, ask for a table on the outdoor patio."
"This beautiful Italian restaurant overlooks a lush garden in the prestigious Buckhead neighborhood. Award-winning (consistently voted Best Italian Restaurant by Atlanta Magazine and AA Four Diamond Award recipient for 17 years) northern Italian cuisine and outstanding service provide an ideal setting for birthday or anniversary celebrations, and business dinners. Start with the Prosciutto di Parma con Melone - Shaved Prosciutto Ham with Fresh Melon, Mint, Aged Balsamic Glaze."
"The family-owned and operated La Grotta Ristorante Italiano has become a bit of an icon in Atlanta, providing authentic Italian fare to residents and visitors of Atlanta since 1978. La Grotta offers a fine dining experience with an intimate, upscale, yet still cozy ambiance. Voted for more than eighteen years b y Atlanta Magazine as the “Best Italian Restaurant,” La Grotta Ristorante overlooks a stunning courtyard garden in the heart of the Buckhead neighborhood."
"This family-owned restaurant serves authentic Italian dishes for both meat lovers and vegans or vegetarians. It’s high-end, but well worth it, once you’ve savored their delectable dishes, such as Petto D’anatra Alla Griglia Con Salsa Al Porto E Balsamico, and choice wines. Then you’ll understand why it has received Atlanta Magazine’s vote as the Best Italian Restaurant for 18 consecutive years."
"With 30 years in business, this Buckhead Life Group restaurant has graduated to old-guard status, but is still high on the list in terms of ATL favorites and is still the spot to beat on various local and national food awards lists. Sure, their penchant for showing off celebrity photos on the website is a bit cheesy, but not as deliciously so as their lasagna espressa with veal Bolognese, local wild mushrooms, and Parmigiano-Reggiano bechamel. They’re also famous for their linguini frutti di mare, but if you’re feeling ritzy you can get the $100/person five-course wine dinner, or go adventurous on the October regional menu, where you can order serious plates like slow-braised wild boar in Sangiovese wine with pappardelle pasta, or the Agnello 3 Volte (“The Three Ways of Lamb”), which is braised lamb cheeks, a grilled lamb chop, and house lamb sausage."
"500 Pharr Road NE, Atlanta, GA 30305 Phone: (404) 237-2941www.buckheadrestaurants.com/restaurant/pricci. A contemporary Italian restaurant with a creative menu, dramatic interior and friendly service, Pricci is fun, stylish dining at its best. Casual and classy, Pricci has an innovative menu which combines classic cuisine with modern flair."
"We are a cashless restaurant and only accept Visa Mastercard Discover and American Express. Strict Dress Code Enforced.Pricci is fun, stylish dining at its best complete with a contemporary Italian menu, dramatic interior and friendly service. This spin on classic cuisine results in a wide array...See More"
"Offerings range from classic pies to specials like the Luna, drizzled with spicy ranch, house cheese blend, chorizo sausage, caramelized onions, and other goodies. Blue Moon also offers sandwiches, salads, wings and more.Dine-in, curbside pickup and no-contact delivery available. 325 East Paces Ferry Rd NE #3, Atlanta, GA 30305bluemoonpizza.com(404) 814-1515"
"Besides pizza, There were meats and cheeses (build your own charcuterie plate), as well as pastas and full meals. The Roast ($29 of Pork Shoulder with accompanying condiments and Radicchio salad) and Pork Belly with Pumpkin Risotto are two starters not to miss. Pizzas come with scissors for cutting as they are not pre-sliced."
"The Atlanta outpost of this nationally-renowned Italian steakhouse chain is the place for some of the best lunch in town. A colorful antipasti menu features favorites like Kobe bee..."
"H&F bread has spread across the city and provides for many restaurants around town. The main storefront is located in Westside, and it offers a plethora of fresh breads and desserts for retail purchase."
"When wife and husband Nicole Lewis-Wilkins and Chris Wilkins relocated their artisanal bakery to Ponce City Market last fall, Charleston’s loss became Atlanta’s gain. In addition to its swoon-worthy bread—made from Southern wheat milled on site—you’ll find daily breakfast, all-day Sunday brunch, and, for lunch, exquisitely simple sandwiches (including roasted chicken with harissa carrots and, as the menu promises, “a lot of herbs”) and more intricate salads (such as one with soft and crispy grains, mustard greens, baby collards, pickled vegetables, green olives, and boiled egg, among other ingredients). Root also recently started serving dinner, and the menu, though compact, is filled with hits, from the Moroccan chickpea soup with saffron broth to the za’atar roasted chicken thigh with pickled turmeric and walnut salsa."
"Sandwiches , Cafe/Bakery"
"At Radial Cafe they believe that the best tasting food is also the greenest. They choose their produce from nearby farms because they’re committed to both quality and sustainability. The meals at this restaurant are creative, diverse, and rooted in the natural beauty of the land."
"Flying Biscuit Cafe has a handful of locations within and around Atlanta. All the locations have a cute, family friendly atmosphere. I love the bright, colorful walls and tablecloths."
"Speaking of Georgia Tech and legends, the world’s third and final statue of Einstein is located on the campus. The 3,000-pound sculpture shows Einstein sitting on three curved white granite steps holding a sheaf of papers with three of his most high-impact equations. There is a black granite dais with stars that represent the constellations as they appeared in Atlanta on the day of the signing of the Universal Declaration of Human Rights."
"1077 Juniper Street NE, Atlanta, GA Phone: (404) 876-7925www.einsteinsatlanta.com. Einstein’s menus are full of clever recreations of Southern comfort classics. This spot combines a world-class outdoor patio with sophisticated bar and interior dining for the most unique party space in Atlanta, with space for seated events for up to 120, standing receptions for up to 175, and buffets for up to 75 people."
"American , Sandwiches , Steaks , Brunch"