Mentioned by VacationIdea
22 Best Italian Restaurants in Chicago, IL
"Fancy housemade pasta is always a treat, but it's even nicer when enjoyed with a vista—and you'll find views in spades at the riverfront digs at Gibsons Italia, which features three levels of dining areas with floor-to-ceiling windows facing the water. Plus, you can book a table for Friday or Saturday night for seats on the rooftop, a space formerly reserved for private events."
"Gibsons Italia, the project from Gibsons Restaurant Group, is one of the most beautiful restaurants in the city. The owners wanted to create an Italian steakhouse that also appeale..."
"A chic, brick-accented spot inspired by red-sauce joints of the 1950s The B. Hospitality guys (The Bristol, Balena, and Nonna's) opened the doors to their sprawling Randolph Street restaurant back in 2015 and have been serving up well-executed takes on mid-century, southern Italian cuisine ever since -- even with a menu overhaul leaning toward lighter, seafood- and veggie-focused fare a year later. The dining room's old-school vibe -- complete with crimson banquette seating, white tablecloths, and black-and-white photos -- invites diners to try pasta dishes inspired by the classics like rigatoni, in which the ricotta-topped pasta covered in a pork neck gravy is accompanied by spicy fennel sausage and fluffy meatballs."
"Situated in the hip and busy Fulton Market District in Chicago's West Loop, Formento's is, at its core, a homage to traditional Italian home cooking. Executive Chef Todd Stein features the light and bright flavors of Italy with the best ingredients he can get his hands on. Meanwhile, the recipes are all based on traditional family recipes from the owner's grandmother, while Chef Todd contributes new-age dishes to the menu as well."
"Formento’s is an old-school Italian with a classic look with white tablecloths and big leather booths. The menu reflects the look of the restaurant as it serves Italian-American staples. Some typical examples of the dishes on this menu include bone-in veal parmesan, bucatini carbonara, and canestri in pork neck gravy."
"Chef Joe Flamm serves what he calls “Adriatic drinking food” at Rose Mary, which is the cuisine we didn’t know we needed until right now. Croatian and Italian influences abound in dishes like tortellini djuvec, which mingles the pasta shape you know with the Balkan rice dish you may not. As for that drinking we mentioned: take your pick from a trio of spritzes, spirit-free cocktails, or a cold, refreshing Italian or Croatian beer."
"Joe Flamm’s dream is finally here, as the the former Spiaggia chef and Top Chef winner opened his first restaurant alongside the owners of flashy West Loop steakhouse BLVD. Flamm merges his prowess of handmade Italian pastas with Croatian techniques blending Old and New Worlds to creating something unique. Reservations are recommended because this might the most difficult table in town."
"AshburnAs much as we enjoy the occasional deep dish excursion, us urbanites know that real Chicago pizza means square cut, cracker thin tavern-style. And there’s no better place to rev your authentic pizza engine than Vito & Nick’s, a South Side institution that’s been perfecting the crunchy, fully-loaded style since 1923. The crust hits the spot, for sure, but it’s the toppings, a broad expanse of meats, veggies, and palate-scorching giardiniera stretching all the way to the flawlessly blackened edge, that slyly steal the show.How to book: Stop by for first come, first served seating and take-out."
"Yes, deep dish is the type of pizza that Chicago is known for. But much like how Queen’s “We Will Rock You” was originally a B-side to “We Are The Champions”, Chicago’s legendary cracker-style thin crust can’t be ignored. And that’s what you’ll find at Vito and Nick’s in Ashburn."
"Tavern-style pizza is also known as Chicago-style thin crust or party cut. The pizza, sliced into squares and triangles is the specialty on the South Side a Vito & Nick’s. Order a sausage, green pepper, and onion, and enjoy that with frosty Old Style."
"A southside brewery that edges so far down, it’s hardly considered urban territory, Open Outcry is an unexpected oasis in this part of the city, encouraging you to quench your thirst in their garage-style taproom. Featuring a flight inspired by the colors of the original Rainbow Cone—Palmer House IPA, Strawberry Imperial Stout, Orange Milkshake IPA, Pistachio Brown Ale—Open Outcry promises that you can’t go wrong with any of their signature brews. And their blissful beer garden with yellow accents is the go-to lounge for the summer!"
"When it comes to the best restaurants in Chicago, fancier isn’t always better. This low-key space offers industrial décor to augment its extensive menu of Thai favorites, all available for dine-in or delivery. With group packages available, you can feed the whole crew a delicious spread at prices everyone will love."
"Thai is that kind of food that you and your family go after a long week and just need some bonding time. The food is incredible and the center of the restaurant has cushions on the ground to sit in so you really feel comfortable and quaint. What to order: Pad Thai"
"Located in Lincoln Park, the Peggy Notebaert Museum is dedicated to expanding knowledge of nature and environmental science. While this might sound advanced for a young child, the museum is actually very toddler-friendly with numerous hands-on exhibits. From an up close visit with critters to an obligatory “burn some energy” play space, the Peggy Notebaert is a gem in the city."
"Chicago’s Museum of Contemporary Art holds one of the world’s largest collections of post-1950 art. You can easily explore the museum by foot in just a couple of hours, making it perfect for an afternoon activity. In addition to world-famous works, they also host exhibits dedicated to local artists and put a lot of care into the local community."
"A group of art patrons who felt the great Art Institute was unresponsive to modern work founded the MCA in 1967, and it has remained…"
"In the heart of River North, Sound-Bar is the opposite of Chicago’s intimate clubs, with two levels, nine full-service bars and a 4,000-square-foot (372-square-meter) dance floor. Huge crowds pack in for an upscale, Euro-inspired nightclub experience, with big-name touring DJs and floor-to-ceiling video projection walls for a full-on audio-visual show. If you have a lot of friends, you can rent one of the levels."
"Sound Bar is an upscale and the hottest nightclub with great entertainment features. The nightclub showcases the luxury and style of Chicago. It uses state-of-the-art technology to deliver a festival for the senses."
"Soundbar has an upscale feel to it that boasts style and luxury across several levels of fist-pumping and heart-pounding dance music from today's hottest DJs.[Learn more]"
"If you haven't joined us for one of our Risqué Saturday parties, come thru and... Enjoy a couple of drinks and a few dances at Society 2201 nightclub nestled in a tranquil neighborhood in Chicago, Illinois. This place is contemporary with modern interior decor, great ambiance, and soothing influential music."