Mentioned by MICHELIN Guide
Chicago American MICHELIN Restaurants – theUnited States
"Fancy housemade pasta is always a treat, but it's even nicer when enjoyed with a vista—and you'll find views in spades at the riverfront digs at Gibsons Italia, which features three levels of dining areas with floor-to-ceiling windows facing the water. Plus, you can book a table for Friday or Saturday night for seats on the rooftop, a space formerly reserved for private events."
"Technically an Italian steakhouse, Gibsons features a large lunch menu with a large variety for diners with a variety of..."
"Steaks , Italian"
"Located in Fulton Market District within Chicago’s bustling West Loop, Formento’s is an Italian restaurant steeped with the bright and fresh flavors of Italy. Created as a nod to the owner’s grandmother, guests will experience an array of dishes from house-made pastas, seasonal antipasti and...See More"
"Opened in January 2015, Formento’s is among the best Italian restaurants in Chicago. It serves an array of dishes with flavors deeply rooted in classic Italian recipes with a modern twist. The interior has a classic feel to it, with large leather booths and white tablecloths."
"I have been dining at Spring with my husband for his birthday for the last 3 years. Each and every experience has been a pure delight."
"Since 1927, The Village has charmed guests with its charming atmosphere — designed to resemble a star-lit Tuscan village at dusk, this restaurant features affordable yet delicious food and a fun, unique setting. The Village offers traditional Italian fare like gourmet pizzas and pasta, but it also serves house specialties such as ossobuco, veal shank slowly braised with wine and aromatic vegetables. If you are looking for a lighter meal, The Village has several different salads ranging from traditional Caesar greens to the seafood salad, which features octopus and calamari."
"Restaurants Italian Loop. Spending the night hopping through Italian Village's three restaurants is a Chicago rite of passage. Have a glass of wine at Vivere before grabbing dinner at the Village, where you can slurp minestrone soup and twirl fettuccine alfredo."
"71 W Monroe St, Chicago, IL 60603 Composed of three separate restaurants, Italian Village is one of Chicago’s oldest Italian restaurants. On the top floor, diners enjoy traditional Italian fare. On the second floor, diners enjoy a theatrical, upscale dining experience while the basement floor is a cozy wine cellar."
"Ranalli's has heaters for its patio in Lincoln Park, but the pizza and pasta restaurant's website still advises, "Dress warm, Chicago." (Ranalli's/Ranalli's). The famed large patio in Lincoln Park is equipped with heaters for outdoor dining. The hot pizzas should also help."
"American , Pasta , Italian"
"Chicagoans not ready to travel abroad may still treat themselves to a globe-trotting experience at Fulton Market gem Joe’s Imports. Wine director Joe Fiely has put together an extensive bottle lineup that’s based upon his personal travels around the world. The wines are paired with small plates like fried Parmesan puffs, salumi, and lamb meatballs."
"Wine Bar , Italian"
"From Business: Yummy Buffet is a Buffet Restaurant located in Chicago, IL. We offer Sushi, Chinese, Hibachi, All You Can Eat, Seafood, Catering, Carry Out, and Dessert!"
"If you’re looking for fresh comedy or considering doing a 5-minute set yourself, the Gallery Cabaret is perfect for you. Located in Bucktown, just north of downtown, the Gallery Cabaret is a fun dive bar with comedy open-mic nights. They offer decent food, great cocktails, beer, and everything you need for making the nightlife in Chicago fun for you and your friends."