Mentioned by MICHELIN Guide
Chicago MICHELIN Restaurants - theUnited States
"Technically an Italian steakhouse, Gibsons features a large lunch menu with a large variety for diners with a variety of..."
"Located in the Fulton Market District, Formento’s is an authentic Italian restaurant that serves traditional and classic Italian dishes alongside new Italian-American favorites. Inspired by the age-old tradition of an Italian ‘Sunday-supper gathering,’ Chef/Partner Tony Quartaro has created a menu that takes diners into the heart of an Italian Cucina – think porcini bruschetta and Nona’s meatballs for lunch and wood-fired zucchini and pesto Giovanni for dinner. Desserts include handmade gelato and chocolate cake, while a world-class wine menu features over 600 varietals from around the world, ensuring guests will find the perfect accompaniment to the cuisine."
"Next on our list of the best desserts in Chicago, it’s Formento’s. Formento’s is a really great restaurant in it’s own right (and definitely a place to enjoy a fancy date night), but you absolutely want to go here for their famous chocolate cake. Just take a look at the photo below and tell us you don’t want to get stuck in!"
"Located in Fulton Market District within Chicago’s bustling West Loop, Formento’s is an Italian restaurant steeped with the bright and fresh flavors of Italy. Created as a nod to the owner’s grandmother, guests will experience an array of dishes from house-made pastas, seasonal antipasti and...See More"
"If a pizza met a sandwich and had a baby," is how co-owner Anthony Pinello describes this Sicilian staple at Rex Italian Foods House-made dough is topped with mozzarella cheese, cooked prosciutto, pepperoni and deep-fried peppers, heated in the oven and crisped on a panini press. "It's like a real-deal Italian style ham and cheese," guy says. Watch the Video: Sicilian Schiaccata"
"Nellie’s in Humboldt Park, Byrons Hot Dog in Ravenswood, and Byron’s Hot Dog Haus in Lakeview must be pretty great, since they’ve earned one of the highest star ratings from users for Street Food delivery."
"Undoubtedly one of the most successful restaurants in town, Harry Caray's Italian Steakhouse has been one of the mainstays of Chicago's River North neighborhood since 1987. What makes Harry Caray's so popular are their prime aged steaks, chops, and other Italian favorites, all of which have earned this sophisticated restaurant the title of the Best Steakhouse in Chicago from the Chicago Tribune. In addition to their steaks and chops, other must-tries at Harry Caray's include Harry's Chicken Vesuvio, prime flat iron steak, Sicillian-style veal chops, and the lamb chops oreganato."
"Sports fans flock to this building to honor the Cubs legend while devouring aged prime steaks and Italian American faves such as chicken Vesuvio."
"Phoenix Restaurant is a Chinese restaurant serving savory and real tasting Oriental cuisine in Chicago, Illinois. The restaurant is in a suitable area and reasonable costs make their restaurant a refined pick for take-out or dine-in from the Chicago society. Phoenix Restaurant is well recognized for its selection in taste and more precious quality ingredients that are wholesome."
"Upscale urban style meets traditional comfort at the Michelin-guide-mentioned Phoenix, one of the best restaurants in Chicago for Chinese cuisine. Order classics from soup to dessert or try the more contemporary casseroles, all presented for viewing in authentic bamboo baskets and cooked fresh to order. Phoenix Restaurant | 2131 S."
"Jess Café specializes in Asian cuisine ranging from Chinese to Malaysian food. Their food is undoubtedly delicious and they also have an impressive selection of drinks including their popular bubble tea options. Jess Café is famous for fresh and richly flavored bubble teas that have the perfect texture from soft and well-prepared tapioca pearls."
"A post shared by Tummy Growl (@tummy.growl) on Mar 24, 2018 at 4:14pm PDT. If you’re looking for Asian food that is cheap and good, Jess Cafe ticks both boxes!. At this Pan-Asian food haven, you’ll be spoilt for choice by their wide selection of Cantonese, Thai and Korean dishes."
"You'll be uttering, "Oui, oui" and "Merci" dining at "my place" or Chez Moi, Chef Dominique Tougne's comfy bistro serving delicious French food and charm. The Alsatian bistro by way of Lincoln Park offers classics from escargots fragrant with butter and garlic to duck a l'orange and beef Bourguignon. Pescatarians have plenty of options, too, and fans of cassoulet can get the satisfying Toulouse stew stuffed with lamb, beans, sausage and duck year round."
"Diners will feel right at home at this cozy Lincoln Park bistro. Chef Dominique Tougne’s rustic approach to regional specialties offers dishes like duck confit tart, braised rabbit, and the signature qualidu — quail, duck, and foie gras in bordelaise sauce. The restaurant also recently converted its private dining space into a speakeasy lounge, called Ooh La La, that serves classic French cocktails and bar bites."
"Chez Moi is a traditional French Bistro located on Halsted in the Lincoln Park neighborhood of Chicago that is small and rarely crowded, making it a local favorite."