Mentioned by Fodor's Choice
Sights in Chicago
"Source: Photo by user Esther Westerveld used under CC BY 2.0. One of the finest building in the United States, the Rookery Building is an absolute architectural treat. The interior light court maximizes the natural light entering the building."
"Circle back toward the river, making a quick stop inside Macy’s State Street which is designated as a National Historic Landmark thanks to magnificent touches that make it feel more like a museum than a department store. Of note are the Great Clocks which weigh seven tonnes each, granite pillars that are the second-tallest of their type in the world, and the ornate Tiffany Ceiling which was painstakingly designed from 1.6 million pieces of hand-fired iridescent glass."
"3162 North Broadway Street Chicago, IL 60657 (773) 281-6111 www.hisstuffchicago.com. His Stuff offers attire for men who are in touch with their inner fashionisto. The clothing in this boutique can be gaudy, or casual, but they will never be outdated."
"One of the biggest department stores in the world and recognized as a National Historic Landmark. Flex your plastic around eight floors of amazing fashion, from DKNY to Ralph Lauren to Michael Kors."
"Of the numerous buildings that Frank Lloyd Wright designed around Chicago, none is more famous or influential than Robie House. Because its horizontal lines resembled the flat landscape of the Midwestern prairie, the style became known as the Prairie style. Inside are 174 stained-glass windows and doors, which you'll see on the hour-long tours (frequency varies by season, but there's usually at least one tour per hour). Advance tickets are highly recommended."
"Named one of the 10 most significant buildings of the 20th century by the American Institute of Architects, the 9,000-square-foot Robie…"
"Lisa Lubin is an established travel/food writer and photographer, video consultant, three-time Emmy®-award winning TV producer, and travel industry expert. After more than a decade in broadcast television she took a sabbatical and traveled around the world for three years. She has been blogging atLLworldtour.comsince 2006."
"The timeless Chicago hotel has all the fame and historic charm to make your green-eyed followers even more envious of your travels."
"Wright designed and built his first home in 1889, on the strength of a $5,000 loan from his then employer and mentor, seminal Chicago…"
"Known for its limestone gatehouse and highly decorated columbarium niches, which are composed of photographs, artwork, flags, and other mementos of individuals whose ashes are stored there, this cemetery, established by Chicago's Czech community in 1877, also features storied mausoleums, stained glass images and a special dedication to Chicago Cubs fans. It's a quieter, welcome alternative to public parks that often draw rambunctious young children."
"Upton’s Breakroom is a casual café that serves light vegan fare in a bright, modern setting. Located next to Upton's Naturals seitan factory, the charming little restaurant offers a small menu with a variety of seitan-based dishes such as chick seitan Korean tacos, pastrami seitan sandwiches, bowls of rice, kale, warm seitan chunks, and bright-green nut pesto, and vegan soft serve. Blending natural textures and flavors to create an innovative and satisfying menu, Upton’s Breakroom is the ideal spot for a quick lunch or a languid dinner of exotic vegan fare."
"Restaurants Vegan River West/West Town. House-made seitan is the base for most menu items at Upton’s Breakroom, a bright little café attached to Upton’s Naturals, a company that makes seitan and sells it in stores across the country. The café has a plentiful menu, including a tofu-seitan banh mi, a BBQ jackfruit sandwich and Korean tacos with housemade kimchi."
"Upton's Breakroom sits below Upton's Naturals, a natural-based food business out of Chicago. The company's focus is on vegan diets and meat alternatives, so it's only fitting that the Breakroom's menu would be completely vegan. Fried bacon mac and burgers (all meat-and-cheese free!) await you in West Town!"
"Given that Sweet Mandy B's and Floriole are the charming bakeries sharing the same block and producing some of the best baked goods in the city -- let alone, their neighborhood -- we couldn't recognize one without the other. Washed in pastel hues and equipped with a pastry display bursting with colorful cookies and cupcakes, Sweet Mandy B's is a veritable sugar fiend's fairytale. Floriole plays it a bit more simple, with an airy space conducive to working while you munch on European pastries, like almond-y gateau Basque, pain au chocolat, and a variety of scones; don't forget to pick up a loaf of fresh-baked bread on your way out."
"This Lincoln Park shop is sure to charm anyone with a cupcake tooth. The adorable old-fashioned charmer sells pies, cookies, and other sweet baked treats, but the cupcakes and cakes are perhaps the best in Chicago, coming in traditional flavors and creative seasonal varieties worthy of regular visits."
"In all our years of baking cookies, we can’t believe we never thought of this. Even if you have no qualms eating raw cookie dough on your own, rest assured, Sweet Mandy B’s has made the filling of this next-level sandwich safe to eat (aka eggless)."
"Restaurants Bakeries Albany Park. Upon entering this small but mighty Latin bakery, you'll grab a basket and a pair of tongs from the folks working the counter. Do a lap and plot out your order before opening the pastry cases and helping yourself to pillowy conchas, stuffed churros and colorful, candy-studded cookies—all made fresh daily."
"Markello's Baking Company produces tons of fresh Mexican, Guatemalan and Greek pastries every day.|© EvelynGiggles / Flickr. This bakery has been family-owned and operated since 1982 when Markellos Res decided to start making and selling Greek pastries. By 1991, Markellos was able to expand his namesake Baking Company to its current spot in Albany Park."
"This swanky outdoor dining spot is in the heart of the Magnificent Mile. Located in the five-star Peninsula Chicago hotel near attractions like the John Hancock building, this Cantonese dim sum restaurant has been voted the no. 1 Chinese restaurant in Chicago by Zagat Survey and boasts some of the best skyline views. OpenTable reviewers love the expanded outdoor rooftop dining area, while TripAdvisor diners highly recommend the Peking duck and craft cocktails."
"Normally we don’t condone paying through the nose for Chinese food when Chinatown options abound, but this gorgeous fourth-floor terrace, brimming with fresh flowers and offering a view of the historic Water Tower, is hard to beat. Elevated takes on peking duck and wok-baked lobster surpass expectations, but if you’re looking to take advantage of the digs while keeping within a budget, stick with snacking on dim sum and splurge on a fancy cocktail."
"A long-standing Logan Square chop suey house, Friendship has undergone a wonderful renovation into a worthwhile place to sit and linger instead of grabbing takeout. Friendship’s menu has plenty of familiar terms like “Sesame” and “Kung Pao,” but the food is cooked with a care not usually associated with those cheap paper box staples. Beyond what's predictably good are things like the Barbarian seared steak, chive flower pork belly, and bird’s nest of seafood and shredded potato."
"After his father passed away, Alan Yuen renovated his family’s chop suey house (even installing beautiful hardwood floors himself) and set about turning out solid Canto-American classics. Sesame beef and honey-walnut shrimp are joined by creations such as stir-fried seafood in a shredded potato “bird’s nest,” pan-seared salmon with champagne apple, and boneless Peking duck with Grand Marnier sauce. Don’t want to go out?"
"As you wade through the sea of mediocre Chinese offerings in Chicago, it really makes you appreciate when a place can just deliver the goods, no questions asked. Anyone who has gotten too many bland limp orders of General Tso’s chicken will light up when they open up their order from House of Wah Sun: fresh, high-quality chicken in sauce that is perfectly spicy and packed with flavor. The thick hearty noodles are heaven for lo mein junkies."