Mentioned by Do312
The Best Parks In Chicago
"Located at the north end of Lincoln Park Zoo, the Lincoln Park Conservatory features four serene greenhouses (Orchid House, Fern Room, Palm House and Show House) all displaying fantastic arrays of flora. During summer, venture outdoors to find a lush, French garden filled with a large variety of plants and flowers, and a beautiful fountain. Many Chicago residents utilize this space to sit and read, toss a football around, let their kids run freely or just take in the beauty of nature."
"Among the 26 different gardens here are the three-island Malott Japanese Garden, the 5-acre Evening Island, and the Grunsfeld Children's…"
"If you don’t want to bake, or fry in this case too, then decorate with DIY cookie and doughnut kits ($14) starring colorful icing and sprinkles. You may find inspiration in the bakery’s smiley face cookies and Easter lamb cakes, wearing icing medical masks. Owner Can Lao, who revived the historic bakery in the Bridgeport neighborhood back in February, recently added Chinese egg tarts, plus a few staple items like paper towels, gloves, milk and Yakult, the yogurt-like drink."
"If you’re wondering what happened to Bridgeport Bakery 1.0, it closed. But thankfully version 2.0 has the same delicious treats as the original. And while they have a lot of baked goods besides donuts, we like coming here for their long johns and bismarks."
"As we navigate the evolving impact of coronavirus on our communities, we are temporarily closing our dining room seating to help limit person-to-person contact. Some of our restaurants may only offer service through our drive-thrus, while others may be able to offer takeout, delivery or mobile or..."
"Restaurants Bakeries Humboldt Park. One of Chicago’s oldest family-run businesses has operated out of the same storefront, distinguished today by its vertical neon sign and quaint painted lady facade, since its establishment in 1911. Today it’s a good all-arounder, with doughnuts and danish for breakfast, and a wide selection of cake slices and cookies (many in Chicago sports team motifs) for dessert."
"A staple of Chicago’s Humboldt Park for over 100 years, this Roeser’s Bakery celebrates true vintage fashion by selling incredible baked goods for cheap. This bakery in Chicago features custom cakes, tortes, and cookies and more, making Roeser’s Bakery everyone’s go-to place for amazing quality sweets."
"One of Chicago's oldest food purveyors, venerable Roeser's Bakery has been in business in Humboldt Park for more than 100 years. Beautiful custom cakes and tortes are a specialty, but don't miss the cookies and holiday items at this long-running local institution."
"I have been going here for as long as I can remember; it may be my original first favorite restaurant in Chicago. Fun fact, I posted that first picture to my feed back when I started my account back in 2014!. Eataly can only be described as an Italian food mecca… With several different restaurants, markets, wine bars, even a nutella bar, this place is a true destination and SO much fun."
"Well, Eataly’s takeout pies are purposefully under baked so that, once you throw one in the oven for a couple of minutes, it’ll taste just like you’re at the restaurant. You can order Eataly today off Caviar."
"Nowhere else can you find the most authentic Italian gelato outside of Italy. Skip the Nutella bar and head straight for Eataly’s gelato this summer."
"Restaurants Bakeries Near South Side. Life's sweet at Veranda Runsewe's South Loop bakery, where the pastries are baked fresh daily and the custom cakes are crafted with love. The muffins and loaf cakes pair nicely with the lengthy list of tea varieties, from cinnamon-plum and jade oolong to matcha-ginger buzz."
"Adam and I love sharing plates, which makes tapas at Cafe Ba Ba Reeba perfect for us!. We actually went to Cafe Iberico on one of our first dates, but since then we’ve both agreed that Cafe Ba Ba Reeba has better food. The last time we were there, we were going to meet friends but they had to cancel last minute… don’t worry, Adam still asked for multiple orders of bacon wrapped dates, and we had the best time ordering slowly with multiple rounds of drinks."
"In my opinion, the more students that study abroad in Spain, the more the tapas demand in the US is bound to grow. With a tapas menu more noteworthy than most, Café Ba-Ba-Reeba is another authentic Chicago favorite. Their Pintxos (bite-sized tapas) and chocolate cake are especially good."
"This Spanish stalwart in Lincoln Park (it’s been serving tapas since 1985) touts a patio completely enclosed in glass, allowing diners to stay warm while enjoying the view."
"A South Side breakfast staple has been reborn have a two-year hiatus. Ms. Biscuit has an illustrious history that started in Woodlawn before moving to Washington Park. Ms. Biscuit reopened in early March and while Chicago isn’t known for its biscuits, this neighborhood stalwart serves biscuits that would make a southerner blush."
"After a two-year hiatus, this popular South Side eatery has returned. Now run by the family of the original owners, Bob and Juanita Johnson, Ms. Biscuit serves terrific buttery biscuits and a host of breakfast staples like skillets, omelets, waffles, pancakes, and more. View this post on Instagram"
"Just a few minutes from Millennium Park (and other locations in the Loop and River North), Goddess and The Baker is open for breakfast, lunch, dinner, and dessert all day. In fact, dessert is their jam: among the temptresses in the display case are the popular layered rainbow cake, cupcakes, muffins, macaron cookies, jars of sweetness, pastries, bars and brownies. Pair any with a scoop of Zarlengo's rich, local, Italian gelato."
"Lasalle Street, the shop offers a comfy atmosphere and impressive selection of coffee, tea and sweet treats. If cold-brew is your coffee of choice, we recommend the Nitro Cold Brew on tap. Don’t be surprised when the drink comes out looking like a Guinness in a tall frosted glass."
"Sure, you can score a well-rounded meal here, but wouldn't you rather have a multi-course feast of rainbow layer cake, iced cut-out cookies, pecan sticky buns, and hulking rice crispy treats?"