Best French Bakery in Lake View

"Beatrix is a favourite spot of ours for an early morning take away coffee and pastry on the way to work, and offers a menu that’s about ‘taste over trend’, featuring an array of interesting options that lean towards the mindful eating end of the spectrum. Coffee is one of the highlights here – the coffee bar at Beatrix serves up quality coffee using locally roasted Intelligentsia and Metropolis beans. If you’re after something more substantial than a pastry, then the dine in menu features a range of healthy, creative dishes such as quinoa cakes with poached eggs, cauliflower grits and eggs, and ten-grain oatmeal."

"West Loop, Streeterville, River NorthHealthy-ish eats when you want to be (kind of) goodThis health-forward mini-chain packs a menu full of flavor and vegetarian-friendly entrees. Favorites include the kung pao cauliflower and vegan tomato basil Soup, plus entrees like the rigatoni with vegetable bolognese. Stop by for brunch to try quinoa cakes with poached eggs or green chili enchiladas and be sure to save room for a trip to the pastry bar where you’ll find plenty of indulgent cakes, cookies, and muffins."

"Culinary wizard and Top Chef winner Steph Izard brings her innovative cuisine from The Girl and The Goat to a more casual setting at Little Goat. Especially on the weekends, you’ll find tables filled with young families ready for one of the best brunches in Chicago. Breakfast is served all day, and kids can choose from fluffy pancakes or delectable egg dishes."

"Chips drenched in cheese and sour cream and covered with bbq pork, beans, peppers, and avocado. It’s food porn heaven. Just don’t forget to share them, so you leave room for the rest of the meal."

"American , Diner ,  Bakery/Cafe"

"A post shared by Summer House Santa Monica (@summerhousesm) on Dec 6, 2018 at 11:55am PST. It’s easy to forget the frigid temperatures when you’re inside Summer House Santa Monica, a California-inspired restaurant in Lincoln Park. Each day comes with an assortment of holiday cookies, from reindeer to mittens."

"Description: Summer House Santa Monica will transport you to the warmth of California. Try the Avocado Toast with perfectly poached eggs & house made bread!. Location: 1954 N Halsted St, Chicago, IL 60614"

"Located in Chicago’s Lincoln Park neighborhood, Summer House is the perfect place to escape the city to feel like soaking up the sunny vibes of the West Coast. The setting features..."

"The creative Firecakes Donuts has two locations and one food truck roaming the city that serve up La Colombe coffee alongside their donuts or donut ice cream sandwiches (yes, this exists). Firecakes uses quality ingredients, including chocolate from France and fruits from local farmers for its jellies, and often invents new flavors for different seasons or holidays. Try the Peanut Butter Cup or the beautiful Tahitian Vanilla Iced donut."

"In addition to their mouthwatering artisanal Hall of Fame donuts which include flavors like Butterscotch Praline, Peppermint Hot Chocolate, Maple Glazed Pineapple & Bacon, Caramel Apple Cider, Rum Cake, and Peanut Butter and Jelly. Just check out their website because all of the flavors are amazing!. Firecakes whip up ice cream donut concoctions that your sweet tooth could never even dream of."

"I have been going here for as long as I can remember; it may be my original first favorite restaurant in Chicago. Fun fact, I posted that first picture to my feed back when I started my account back in 2014!. Eataly can only be described as an Italian food mecca… With several different restaurants, markets, wine bars, even a nutella bar, this place is a true destination and SO much fun."

"Well, Eataly’s takeout pies are purposefully under baked so that, once you throw one in the oven for a couple of minutes, it’ll taste just like you’re at the restaurant. You can order Eataly today off Caviar."

"Nowhere else can you find the most authentic Italian gelato outside of Italy. Skip the Nutella bar and head straight for Eataly’s gelato this summer."

"Best Cupcakes: Nutella and Peanut Butter Filled Cupcake ($3.75). If you like grabbing a sweet stuffed cupcake and swinging on a swing set inside of a cafe, Molly’s Cupcakes should be on your “to go” list. They promise to give unsupervised kids free puppies and fulfill every cake craving you could possibly have."

"Miss Molly was Founder Johnny’s third-grade teacher and an awesome cupcake baker!. In honor of Molly as a way to help children, a portion of profits is donated directly to schools in the community. From their famous center-filled cupcakes to a fun sprinkles station, life is sweet at Molly’s."

"Molly's is famous for their center-filled cupcakes, but you really can’t go wrong with any of the flavors. If you’re really not feeling any of the flavors though, they’ll let you create your own cupcake AND decorate it with sprinkles. Does it get any better?"

"It’s easy to feel instantly important upon entering Z Bar, a new upscale lounge in the Peninsula Hotel. Stroll through the foyer to discover several scenic murals depicting Chicago’s iconic bascule bridges and a dramatic bean-shaped skylight, along with ample portraits of pugs—a playful homage to manager Maria Zec’s fondness for canines. Head outside to check out the sweeping city skylines, then retreat inside to the rooftop’s focal point: a large, oval-shaped bar, where an ace beverage team awaits."

"Bars Hotel bars Streeterville. The Peninsula's stunning rooftop lounge has it all: posh surrounds, quality craft cocktails and a roster of delicious shareable snacks. But it's the unique views that will keep you coming back again and again."

"Just off the Wellington Brown Line stop, BarCocina bring a fun, outdoor vibe to West Lakeview. Grab a table or couch on the large patio in front of a fire pit, order some chips and guac and enjoy one of Chicago’s balmy summer days."

"There are other things on the menu at Tiztal, but you’re really there for their delicious chilaquiles, made with fresh chips, chihuahua cheese, and a delicious green salsa. They come with eggs and your choice of meat, and you should definitely choose chorizo."