Best Fine Dining in Bruce Lake

"Chicago’s only three Michelin star restaurant, Alinea has been around almost 15 years and still books up months in advance. The brainchild of acclaimed chef Grant Achatz who became one of the best chefs in the world despite battling tongue cancer, that’s just one of their impressive feats. It was the first restaurant to pioneer the concept of prepaid ticketed reservations, pricing meals on a sliding scale based on date and time (Friday at 7 p.m. would be more expensive than Tuesday at 5 p.m.) in order to show that dining is an experience akin to the theatre."

"With three Michelin stars and six James Beard nods for its chef, Alinea in Lincoln Park is one of the most recognized restaurants in the world. It’s also one of the best, earning an annual spot on the list of the World’s 50 Best Restaurants. Alinea’s avant-garde dishes showcase the most cutting-edge molecular gastronomy techniques, while never failing to taste amazing."

"We came here with a group of friends and left stuffed and satisfied with the courses that were prepared and presented. There's just something about ..."

"With an emphasis on Cantonese dishes, the dim sum menu features delicate plates with high-end ingredients such as dumplings with lobster and black truffle, bean curd rolls with scallop and fresh rice crepes. The Terrace also offers Peking duck prepared three ways – roasted and sliced according to tradition, cooked in a Chinese green mustard soup and finally, mixed with braised noodles. The interior is sophisticated, with Chinese silkscreens and elegant furniture, but the cozy outside terrace is the jewel in the crown."

"Rooftop restaurants Chicago, Shanghai Terrace | Photocredit: www.peninsula.com/. Set 4 floors up at the five star hotel The Peninsula Chicago, Shanghai Terrace is a offers both a lovely rooftop terrace and a great Chinese restaurant. >Here you find an indoor restaurant with a 1930s supper club décor, and a stylish decorated terrace with dining tables, cabanas and comfy lounge sofas along with cool views of the downtown sky scrapers."

"What's better than Cantonese delicacies while gazing at Chicago’s skyline?. Located inside The Peninsula Hotel, Shanghai Terrace sets the scene for a 1930s supper club. Have a cocktail on the terrace or enjoy Cantonese meals inside the restaurant."

"With two Michelin stars to its name, Oriole can rightly claim to be one of the finest dining establishments in the US. But you would be forgiven for not knowing that as you approach its unassuming location down an alley-like street in Chicago’s West Loop. Go inside, however, and you are introduced to a world of wonder by Executive Chef and Owner Noah Sandoval."

"Like other high-end eateries, Oriole offers both food and drink tasting menus. It’s the latter that sets Oriole apart. Guests can opt for this option and sample beers, wines, and cocktails curated for each course."

"American , Japanese ,  Experimental"

"West LoopThis ever-evolving fine dining experience from the muti-Michelin-starred Alinea Group has all the makings of a special night out. Always creative and dependably delicious, the ticketed prix-fixe menus highlight culinary traditions, trends, and curiosities from around the globe. The current season’s theme is Mexico City, so expect cleverly arranged plays on street food staples like tuna tostadas, shrimp aguachile, pork butt al pastor, roasted plantain cake, and more."

"Acadia managed to retain its second-star rating despite being temporarily closed. While chef and owner Ryan McCaskey has expressed interest in reopening, the South Loop restaurant features a tasting menu and a la carte bar."

"Be fast to sample some of the amazing signatures dished prepared by a highly skilled gourmet chef. Select one of the sophisticated meals from the food menu and don’t forget to check out the amazing beverage menu filled with thirst-quenching drinks and wine collection selected from the best boutique wine, the perfect food accompaniment. Reserve a table and come and experience the true meaning of fine dining."

"Diners who have managed to snag a rare reservation at El Ideas should prepare for anything – if they can even find the restaurant. Directions to the restaurant read, “Turn down the dead-end street; EL ideas is the only business whose windows look out onto the street. There is no signage.” The next line should read, “Good luck."

"Book a reservation at this fine-dining spot or try its adjacent restaurant Boxcar BBQ for curbside ordering and a more casual night at home."

"There are two stories here, and if you come at weekends you’ll be able to dance and drink on both of them. Weeknights are when just the main floor is in action. It’s in the Fulton Market area of town and can get very busy, so we recommend arriving early to grab your place in the line."

"Wright designed and built his first home in 1889, on the strength of a $5,000 loan from his then employer and mentor, seminal Chicago…"

"The original design was by the legendary firm of Burnham & Root from the 1880s and an interior lobby renovation was then executed by Frank Lloyd Wright in 1905. This early skyscraper is notable not only for its architectural pedigree, but also for being the oldest surviving high-rise in Chicago. Take a tour with the Chicago Architecture Center and get a glimpse of the landmark’s 11th-floor architects’ library."

"Before even visiting Chicago I knew about the famous stairs of the Rookery Building. If you want to take a picture of them (from the bottom) you’ll need to go on a tour of the building. Since the whole building is amazing, it’s well worth the admission…plus it goes to a good cause."

"Source: Photo by user Esther Westerveld used under CC BY 2.0. One of the finest building in the United States, the Rookery Building is an absolute architectural treat. The interior light court maximizes the natural light entering the building."

"Circle back toward the river, making a quick stop inside Macy’s State Street which is designated as a National Historic Landmark thanks to magnificent touches that make it feel more like a museum than a department store. Of note are the Great Clocks which weigh seven tonnes each, granite pillars that are the second-tallest of their type in the world, and the ornate Tiffany Ceiling which was painstakingly designed from 1.6 million pieces of hand-fired iridescent glass."

"Source: Photo by Wikimedia Commons user Ken Lund used under CC BY-SA 2.0. One of two Macy’s outlets in Chicago - the other is located on the Magnificent Mile - this world famous department store brand features a range of men’s and women’s clothing alongside kids, juniors, and home selections. A host of big-name designers are represented, including Ralph Lauren, Estee Lauder, and Calvin Klein."

"3162 North Broadway Street Chicago, IL 60657 (773) 281-6111 www.hisstuffchicago.com. His Stuff offers attire for men who are in touch with their inner fashionisto. The clothing in this boutique can be gaudy, or casual, but they will never be outdated."

"The Crepe Shop has the best crepes in the city, but did you know that their coffee is equally impressive?. They have a handful of flavored lattes on the menu, and they all taste excellent. It’s a one-stop-shop for breakfast/brunch, and they have the cutest space."

"The Grand Lux Café is an upmarket chain that serves a wide-ranging menu of internationally inspired cuisine in elegant and relaxed surroundings. Created by the founders of The Cheesecake Factory®, the Grand Lux Café was inspired by the quaint trattorias of Italy, the stylish bistros of France, and the grand cafes and pastry shops of Vienna. Blending the grandeur and luxury of European cafés with the spirit of an all-American restaurant, the upscale-casual eatery features a lavish interior design with marble floors and tabletops, sumptuous fabrics and textures, intricate mosaics, and handblown glass fixtures and offers guests a unique dining experience for breakfast, lunch, and dinner."

"Situated perfectly on the strip of the Magnificent Mile, the cafe overlooks Michigan Ave. From the cafe, especially during nighttime, the view from the outside looking in is just as grand as the view from the inside looking out."