Best Donuts in Countryside

"The creative Firecakes Donuts has two locations and one food truck roaming the city that serve up La Colombe coffee alongside their donuts or donut ice cream sandwiches (yes, this exists). Firecakes uses quality ingredients, including chocolate from France and fruits from local farmers for its jellies, and often invents new flavors for different seasons or holidays. Try the Peanut Butter Cup or the beautiful Tahitian Vanilla Iced donut."

"Chicagoans really can’t be kept apart from their sandwiches. Trust us, ice cream was meant to be served in the middle of a doughnut. #SpoonTip: Firecakes will close if they run out of doughnuts, so make sure you don’t try to go too late."

"The wildly over-the-top ice cream confections at BomboBar are Chicago’s answer to Black Tap’s milkshakes. These colorful creations are topped with all manner of sprinkles, mini bomboloni, and candy, and the dozen or so flavors of gelato on rotation are all made fresh from scratch daily. Flavors like birthday cake, banana split, and cookie monster dough are especially kid-friendly."

"If you’ve got a sweet tooth, you’ll want to pay close attention to the next few spots. Just be warned that you will absolutely get a sugar high followed by a hard crash after downing one of these bombos, but at least you’ll die happy."

"Stan’s Donuts originated in Los Angeles, and has only showed up on the Chicago donut scene a few years ago. Regardless, they continue to open new locations and rarely run out of donuts unlike other shops in the city. The great perk about Stan’s isn’t just that you can actually sit down at any time of day and enjoy a donut and coffee, it’s also that they have endless donut options available that make choosing one nearly impossible."

"We like going to Stan’s when we want a lot of variety or a donut that sounds like it was created by an eight-year-old. For example, they have a caramel marshmallow, Cap’n crunch, and our personal favorite, the biscoff (a.k.a. cookie butter-filled) pocket. If you don’t feel like feeding your inner child, consider ordering something like their pretzel-glazed or the pistachio old fashioned."

"Stan’s Donuts are next on our list of the best desserts in Chicago. Stan’s Donuts is a classic choice for desserts in Chicago, and they’re seriously delicious too!. In fact, if you ask any local Chicagoans they’ll probably have heard of Stan’s Donuts!"

"When the doughnut craze hit the city, there was one ring to rule them all: Do-Rite Donut’s Buttermilk Old Fashioned Donut. This treat is the one thing folks always leave our Gateway to the West Loop Food Tour raving about. Crunchy on the outside, pillowy on the inside, and coated in a vanilla-bean glaze, this doughnut reaches perfection when dunked in coffee."

"Diversity is important to any food scene and that includes food trucks that serve breakfast. Beavers Coffee and Donuts stands ready to deliver those early morning jolts of sugar and caffeine. A half-awake Windy City workforce lines up for their choice of donuts in four different serving sizes (from four on up to 35 minis)."

"Dat Donut is next on our list of the best desserts in Chicago. Dat Donut is one of the most famous donut places in Chicago, and it’s a city institution!. They have a huge range of flavors, and the donuts are absolutely delicious."

"D & D’s Place is a beloved family-owned donut establishment beloved by customers and critics alike. Six years ago, husband-and-wife, Devell and Lolita Brittmon, opened the shop at 8324 S."

"Not much is better than fried chicken or doughnuts, except of course when you combine the two for a fried chicken doughnut sandwich ($6.96). That’s just what the geniuses behind killer maple-bacon-topped crullers and pistachio-crusted, Meyer-lemon-glazed cake doughnuts did. It’s not on the menu, but if you ask for the secret fried chicken doughnut sandwich, you’ll get a buttermilk-and-pickle-brined, flaky fried chicken breast slathered with lustrous housemade aioli on a sugar-crusted, old-fashioned doughnut, the very epitome of drunk food."

"American , Sandwiches"

"If you don’t want to bake, or fry in this case too, then decorate with DIY cookie and doughnut kits ($14) starring colorful icing and sprinkles. You may find inspiration in the bakery’s smiley face cookies and Easter lamb cakes, wearing icing medical masks. Owner Can Lao, who revived the historic bakery in the Bridgeport neighborhood back in February, recently added Chinese egg tarts, plus a few staple items like paper towels, gloves, milk and Yakult, the yogurt-like drink."

"Restaurants Bakeries Bridgeport. This iconic Polish bakery closed in October 2019 after decades of serving pączki, doughnuts, cookies and other candy-colored sweets to its fans. Thankfully, new ownership swept in and restored the spot to its former glory."

"Huck Finn Restaurant serves up hearty American meals all day, but regulars swear by their donuts.|© Salim Virji / Flickr. Huck Finn Restaurant serves up hearty home cooking all day long in three Chicagoland locations. While best known—or perhaps most appreciated—for its donuts, the diner has excellent breakfast, lunch, and dinner options, too."

"This diner mini-chain has three locations on the South Side that provide patrons with a satisfyingly sweet finish to every meal. Chow on golden brown pancakes, club sandwiches, and burgers but make sure to save some room for a donut delight. The signature treat features one of Huck’s donuts topped with choice of ice cream and whipped cream."

"Spa Space is conveniently located on Canal Street in Chicago. Spa Space efficiently assembles a rigorous way of body and skincare having a relaxing and sumptuous environment centred on exceptional client services. They have staff and professionals that are passionate and hardworking to ensure the wellness of every customer."

"Check out their website to see some of the services they offer, including facials, massages, manicures, waxing, and more. You can also choose to purchase a gift certificate now to support this spa in Chicago."

"A post shared by DVIDA SPA | CHICAGO (@dvidaspa) on Nov 14, 2018 at 10:02pm PST. Known for their coolsculpting treatment i.e. a non-surgical fat reducing treatment, the Dvida spa is a must visit. You could visit this spa if you want any sort of fillers – they have a variety to offer."

"Spiaggia is an excellent Michelin-rated restaurant located on Chicago’s Magnificent Mile. Spiaggia serves modern Italian cuisine from an exceptionally elegant location. Spiaggia isn’t only regarded for food."

"Load up on veggie dumplings and then hit the main course with the soy orange chicken dinner to get your fix."

"A post shared by elly’s (@ellysbrunchcafe) on Nov 18, 2019 at 5:02pm PST. Do not come here if you don’t plan on ordering the oven-baked pancakes. That’s not to say there’s no other reason to visit—it’s to say you’d have regrets for daaays."

"The creative mash-ups at this Asian-Latin spot won’t be replicated anywhere else. Chef Rafael Lopez crafts fusion bites like chorizo egg rolls, “bacos” (bao tacos), Cuban banh mi, and Asian-style paella."