Best Dinner Places to Eat in Bartlett

"It’s interactive performance art — think an apple-flavored balloon that actually floats and gelatin bites that taste like a Chicago-style hot dog. Chef Grant Achatz has led the famed Lincoln Parkestablishment since 2005, earning the most elite accolades in the culinary world. Today, it’s one of 15 restaurants to hold three Michelin stars and is frequently named among the best restaurants on the planet."

"Chicago's only three-star restaurant continues to reign supreme in the city. It's easier to compare Chef Grant Achatz's dishes to art than it is to describe them simply as food. Alinea is open for reservations as well as take-home meals."

"West LoopWhen this West Loop pioneer opened back in 2003, the elegant yet approachable eatery quickly made a name for itself thanks to sleek communal tables, a forward-thinking wine list, and, most importantly, the juiciest medjool date dish the Midwest had ever encountered. Plump dates undergo the full hog treatment here, plied with spiced chorizo sausage before being wrapped in a thick slab of bacon, fired until crisp and crackling, and doused in a warm piquillo pepper tomato sauce that practically demands a hunk of good, freshly baked bread. Don’t think, just order.How to book: Reserve via Tock or order take-out and delivery via DoorDash, GrubHub, and Caviar."

"The 21st century pandemic has caused too many restaurants to put up the padlocks, however, some have managed to successfully shift to delivery and take-out exclusively. One of note is the trailblazing Mediterranean restaurant, avec, offering take-out for the first time from classic small dishes such as bacon-wrapped Medjool dates and potato and salted cod brandade with garlic bread and chives to their bestselling "around the world" wine dinners..."

"West LoopThis long-revered Mediterranean-influenced fixture from One Off Hospitality has held it down as one of the area’s go-to date night spots since opening its minimalist doors back in 2003, well before many of us could even define romance. And not much has changed -- the wine list is still spectacular, the chorizo-stuffed medjool dates are still iconic, and a reservation for the intimate front patio is still highly coveted."

"Chef Armando Gonzalez’s contemporary Latin American cuisine draws diners from all over Chicagoland to Libertad in Skokie. His dinner menu of mix-and-matchable small plates, divided..."

"Three Happiness serves up Szechuan shrimp at all hours of the day in Chinatown.|© jeffreyw / WikiCommons. Located in historic Chinatown, Three Happiness serves up authentic Chinese cuisine 24 hours a day, seven days a week. Zagat has this spot featured on both their lists of Best Dim Sum in Chicago and Best Chinese Restaurants in Chicago, so there’s definitely expertise behind the menu."

"or 3 a.m., there’s always an eclectic mix of students, workers, and nightlifers at this iconic greasy spoon. It’s comfort food at its best, which means a varied selection that includes Tex-Mex dishes, pastas, burgers, fried chicken, meatloaf, beef sandwiches, and everything but the kitchen sink. Fast, filling, and cheap, White Palace Grill is everything a diner strives to be."

"Restaurants American West Loop. Even on non-game days, the Palace Grill feels like an offshoot of the United Center. The space is bedecked with Blackhawks paraphernalia and the patrons wear it as well (the place is open late on Blackhawks game nights)."

"The South Loop has changed a lot since this 24-hour diner opened back in 1939. But the simple menu of eggs, bacon, pancakes and more has not, and we hope it never does. Stop by, sink into a red vinyl booth and get your fix of classic diner fare."

"The newest restaurant from 4 Star Restaurant Group and Finch Beer Co., The Perch hits Wicker Park with a new outdoor patio and sculpture garden. While the inside will be closed for the meantime, that’s no problem since we’d rather enjoy the great outdoors while sipping on those Finch beers. Delivery and carryout details are unclear at this time, but we imagine we’ll hear more soon!"

"Just discovered it about two months ago and have already been three times!. Every server I've had has…”more. Offers takeout and delivery"

"There was a time in the 90s when a seat at the United Center was the hottest ticket in town. The Chicago Bulls moved to this arena in 1994 when Michael Jordan was on his strange hiatus in Minor League Baseball, and he’d return to lead them to three straight titles between 1996 and 1998. Out on the east side of the building is a statue in his honour, named The Spirit and showing him mid-dunk."

"Even when the Bulls look lifeless, the “Madhouse on Madison” is always a top contender for most Instagrammed place in the city."

"The Wooden Pavilion at the Lincoln Park Zoo’s South Pond is a fantastic way to frame Chicago’s skyline around the John Hancock Center. Additionally the structure itself is fun to photograph and a fun spot for portraits. South Pond on Google Maps"

"Named for Marchesa Luisa Casati, an Italian muse and patron of the arts renowned for hosting parties teaming with interesting people, food, wine and song - this is your romantic sweet spot. The Main Salon is inspired by the Peggy Guggenheim Museum in Venice or dine in The Apartment modeled after a Parisian pied-a-terre. Start with European cheese and charcuterie, caviar service or medallions of foie gras for moments of sheer decadence."

"Hunkered down across from Grant Park, this 110,000-ton granite-and-limestone behemoth was an instant star when it debuted in 1899, and…"

"The Albacore Tuna Melt is, without a doubt, a one-of-a-kind at the Franklin Room and it should be in your belly right now."