Best Diners in Gold Coast

"One of the city’s classic veg-friendly establishments, The Chicago Diner is proudly “meat free since ‘83”. The entire menu is full of comfort food classics, like poutine, spinach artichoke dip, wings, nachos, country fried steak, and burgers — but every single item is meat-free and can be made vegan (and many of them gluten-free, too). Their flagship sandwich is the “radical reuben” made with corned beef seitan, grilled onions, peppers, sauerkraut, vegan Thousand Islands dressing, and vegan cheese on marbled rye."

"While not completely vegan (completely vegetarian though), the Chicago Diner has a ton of great comfort food options and they have a great brunch selection. Try the milkshakes, they’re vegan!. Location:3411 N Halsted St, Chicago, IL 60657"

"Restaurants Bakeries West Loop. Top Chef winner Stephanie Izard puts her gourmet spin on the old-school diner model with this sweet West Loop restaurant that serves breakfast all day. Dig into reimagined classics like the Bull's Eye French toast on sweet onion brioche with eggs, crispy chicken and barbecue maple syrup."

"Culinary wizard and Top Chef winner Steph Izard brings her innovative cuisine from The Girl and The Goat to a more casual setting at Little Goat. Especially on the weekends, you’ll find tables filled with young families ready for one of the best brunches in Chicago. Breakfast is served all day, and kids can choose from fluffy pancakes or delectable egg dishes."

"While age doesn’t always guarantee quality, it is difficult to ignore one of Chicago’s oldest restaurants in Lou Mitchell’s. The restaurant has been serving up breakfasts and brunches for 98 years and will celebrate 100 years in the business in 2023. The family diner was started by ‘Uncle Lou’ back in 1923 specializing in breakfast, brunch, and lunch dishes before being handed down to his son Lou Mitchell."

"A photo posted by Paige (@paige_sheridan) on Jul 31, 2016 at 10:19am PDT. Lou Mitchell's is one of the most well-known diners in the city, and for good reason. It's always crowded on weekends, so customers are offered free, freshly made doughnut holes while they wait (you'll probably end up buying a few to bring home as well)."

"Restaurants Cafés West Loop. Thinking of spending your Sunday morning at this classic Chicago diner?. Better check the weather: The line snakes out the door and onto Lou Mitchell Way well into the afternoon."

"Located in the South Loop in a building that was once home to a printing press and then a bank before it became one of the city’s favorite diners, Eleven City Diner is a traditional Jewish deli that serves a variety of deli-style fare in a casual diner setting. Boasting neon lights and the crackle of WWII-era tunes, the diner takes patrons back in time to the 1940s and 1950s with leather-button booths where bowls of matzoh ball soup and latkes can be enjoyed. The deli serves a variety of deli-style fare such as gargantuan gourmet sandwiches, fresh salads, mac and cheese, melts, and Reubens along with drinks from an authentic soda fountain, house-brewed root beer, and floats."

"Inspired by the nostalgia of trekking across the States and stopping into roadside diners full of charm along the way, Eleven City has that classic, old-school atmosphere you want to go with your burger and milkshake. Here, breakfast is served all day, including a make-your-own omelet bar, but don’t you dare sleep on their loaded mac-and-cheese either. Needless to say, Eleven City Diner has it all and more."

"Restaurants Diners Loop. Owner Brad Rubin scoured the country to research this Jewish deli/diner. His pastrami is tender, fatty and full of flavor; the milkshakes are thick and oversized; matzo balls are enormous; and the brisket is good enough that any grandmother would want to claim it, Jewish or not."

"or 3 a.m., there’s always an eclectic mix of students, workers, and nightlifers at this iconic greasy spoon. It’s comfort food at its best, which means a varied selection that includes Tex-Mex dishes, pastas, burgers, fried chicken, meatloaf, beef sandwiches, and everything but the kitchen sink. Fast, filling, and cheap, White Palace Grill is everything a diner strives to be."

"Restaurants American West Loop. Even on non-game days, the Palace Grill feels like an offshoot of the United Center. The space is bedecked with Blackhawks paraphernalia and the patrons wear it as well (the place is open late on Blackhawks game nights)."

"The South Loop has changed a lot since this 24-hour diner opened back in 1939. But the simple menu of eggs, bacon, pancakes and more has not, and we hope it never does. Stop by, sink into a red vinyl booth and get your fix of classic diner fare."

"Buffalo burritos are usually on the naughty list when it comes to eating right. Unless you are eating at this protein-packed Chicago chain, then that burrito is made with vegan Buffalo sauce, all-natural chicken and organic quinoa wrapped in a whole-wheat flax tortilla with under 500 calories."

"One of the city’s classic veg-friendly establishments, The Chicago Diner is proudly “meat free since ‘83”. The entire menu is full of comfort food classics, like poutine, spinach artichoke dip, wings, nachos, country fried steak, and burgers — but every single item is meat-free and can be made vegan (and many of them gluten-free, too). Their flagship sandwich is the “radical reuben” made with corned beef seitan, grilled onions, peppers, sauerkraut, vegan Thousand Islands dressing, and vegan cheese on marbled rye."

"While not completely vegan (completely vegetarian though), the Chicago Diner has a ton of great comfort food options and they have a great brunch selection. Try the milkshakes, they’re vegan!. Location:3411 N Halsted St, Chicago, IL 60657"

"It’s the foodie’s food court, offering a little something for everyone. Aster Hall includes 16 one-of-a-kind menus from the likes of Small Cheval, Doughnut Vault, Sushi Station, Green Street Smoked Meats, Chicago Char-Dogs and more. Order your food from the touch screens on the fifth floor and then head up to the welcoming, trendy décor of the sixth floor."

"Probably the most eccentric inclusion on this list, Map Room deserves to be here despite the fact that for most hours of the day, it’s a bar!. Open until 2am, they serve up a bunch of global beers on tap and have daily food specials to boot. It’s a popular place for day drinking in the late afternoon, when you can lounge among all of their maps and browse through dozens, if not hundreds, of travel books — I mean, I had to include a travel-themed coffee lounge and bar."

"There was a time when Guinness was the only option for a craft beer option in a town with draft handles dominated by big beer companies. The Map Room, when it opened in 1992, was a refreshing change. With a “traveler theme” — the shelves are full of travel magazines like National Geographic, the beer list includes selections from all over the world."

"Sportsman's Club is a template for a new wave of reborn neighborhood dive bars with cocktails and beer selections that rival some of the country's best. Do take a shot from the in-house amaro machine while chatting up the chef and industry crowd, or play a game of chess on the boards built into the tables, or relax on the expansive backyard patio."

"This bar attracts a number of folks from far beyond Humboldt Park borders thanks to a funky, taxidermy-filled interior, a sprawling backyard patio, excellent drinks and as the name implies, a sporty vibe. It is very famous in the neighborhood because of the fact that it provides. quality drinks while not hitting hard on your wallet."

"Washington ParkCelebrate the achievements of African-Americans in the past and present Named for Jean Baptiste Point DuSable, a Haitian who is credited for establishing Chicago in 1779, the DuSable Museum of African-American History celebrates African-American history, culture, and art through world-class exhibits and programming, including permanent exhibits highlighting African-Americans in the military and telling the story of the African-American experience, from the Transatlantic Slave Trade through Reconstruction, the Great Migration, the Jim Crow era, the Civil Rights and Black Power Movements, and the US’s first black president. What to know before you go: The DuSable Museum of African-American History is open 10am to 5pm Tuesday through Saturday and noon to 5pm Sunday. Admission is $10 for adults, $7 for students and seniors, $3 for children ages 6-11 and free for children 5 and younger, with discounts for Chicago residents and free admission every Tuesday."

"DuSable Museum of African American History is not only a site that houses valuable artifacts of African-American history, but the building itself is a structure of historical importance. Architect Daniel H Burnham had originally constructed the structure as horse stables, but the beautiful timber and limestone structure from the 19th century houses one of the best-curated museums today. Teenagers and preteens will be able to appreciate the art exhibitions and poetry reading sessions that capture the African-American experience."

"Ongoing weekend programs at the museum include workshops for kids to learn about identifying rocks and minerals or learning how to make jewelry. Collections include gemstones, fossils and an ornate castle. Online activities include virtual jewelry classes and rock identification classes."