Best Diners in Burbank

"The Chicago Diner has been meat-free since ’83, and boy are they proud of that fact. Local and seasonal ingredients have been used here long before those became buzz words in the restaurant industry. Visit the original Halsted location in Chicago’s Boys Town — if it’s nice, eat outside on the patio — or pop into the one in Logan Square and have a beer at Revolution Brewing afterward."

"Restaurants Vegetarian Boystown. Even carnivores know Chicago Diner. The vibe is normal, everyday diner, albeit with soy milk, tofu and tempeh on the giant menu."

"Do you fancy inviting your beloved one to have a special dinner in a fancy restaurant?. Haven’t found any vegan-friendly restaurants yet?. Try a vegan restaurant in Chicago, The Chicago Diner out."

"Little Goat Diner, by Stephanie Izard is notable for many reasons, including their “cereal killers” – breakfast options served all day. You can’t go wrong with any of the top quality diner style breakfast options here, but we highly recommend going for one of the Sammies. The Los Drowned is particularly tasty, and contains braised beef, Havarti, avocado, pickled peppers & onions, spicy mayo served on a hoagie and is served with its delicious au jus."

"Stephanie Izard’scontemporary West Loop diner’s open all day, and most kids will be thrilled that they can order breakfast at any time. The dark chocolate chip crunch pancakes with chocolate malt butter, Fat Elvis waffles with bananas, peanut butter-butter and bacon maple syrup or gooey, house-made Cinnabons should put them on happy street."

"Chips drenched in cheese and sour cream and covered with bbq pork, beans, peppers, and avocado. It’s food porn heaven. Just don’t forget to share them, so you leave room for the rest of the meal."

"While age doesn’t always guarantee quality, it is difficult to ignore one of Chicago’s oldest restaurants in Lou Mitchell’s. The restaurant has been serving up breakfasts and brunches for 98 years and will celebrate 100 years in the business in 2023. The family diner was started by ‘Uncle Lou’ back in 1923 specializing in breakfast, brunch, and lunch dishes before being handed down to his son Lou Mitchell."

"A photo posted by Paige (@paige_sheridan) on Jul 31, 2016 at 10:19am PDT. Lou Mitchell's is one of the most well-known diners in the city, and for good reason. It's always crowded on weekends, so customers are offered free, freshly made doughnut holes while they wait (you'll probably end up buying a few to bring home as well)."

"The iconic Lou Mitchell's sign has drawn patrons into the historic diner near Union Station since 1923. Come for hearty, classic diner fare at breakfast and lunchtime, alongside baked goods and complimentary Milk Duds. View this post on Instagram"

"A post shared by elly’s (@ellysbrunchcafe) on Nov 18, 2019 at 5:02pm PST. Do not come here if you don’t plan on ordering the oven-baked pancakes. That’s not to say there’s no other reason to visit—it’s to say you’d have regrets for daaays."

"Located in the South Loop in a building that was once home to a printing press and then a bank before it became one of the city’s favorite diners, Eleven City Diner is a traditional Jewish deli that serves a variety of deli-style fare in a casual diner setting. Boasting neon lights and the crackle of WWII-era tunes, the diner takes patrons back in time to the 1940s and 1950s with leather-button booths where bowls of matzoh ball soup and latkes can be enjoyed. The deli serves a variety of deli-style fare such as gargantuan gourmet sandwiches, fresh salads, mac and cheese, melts, and Reubens along with drinks from an authentic soda fountain, house-brewed root beer, and floats."

"Inspired by the nostalgia of trekking across the States and stopping into roadside diners full of charm along the way, Eleven City has that classic, old-school atmosphere you want to go with your burger and milkshake. Here, breakfast is served all day, including a make-your-own omelet bar, but don’t you dare sleep on their loaded mac-and-cheese either. Needless to say, Eleven City Diner has it all and more."

"Gone are the days of chunky scoops, and here to stay are the finely crafted, thin slices of ice cream that trick you into thinking you’re ingesting fewer calories than you really are."

"Description: Aha Crepe is known for serving Crepes and Dessert, ranging from sweet to savory. Location: 2435 N Clark St, Chicago, IL 6061"

"Restaurants Delis Greektown. Offering a modern take on old-school deli traditions and flavors, Rye Deli & Drink cranks out a menu of quality eats that are crafted by hand using sustainably sourced ingredients. Bagels are made in-house daily and come in flavors like blueberry, za'atar and blue masa with cinnamon; they're upgraded with labneh shmear to create the ideal morning handheld."

"Rye Deli & Drink just opened in the West Loop and has a great selection of handmade bagels. Along with the usual suspects like blueberry, sesame, and poppyseed, they also have varieties like thyme and sea salt or blue masa with cinnamon. And instead of cream cheese, they have labneh shmears with flavors like melted leek or roasted strawberry and honey."

"Pizza, hotdogs, tacos, burgers, ramen, fried chicken - Chicago boasts a bounty. What we sorely lack are great Jewish delis. The new Rye Deli & Drink fills the void nicely with quality ingredients and handmade techniques - which is precisely what you want in your steamy bowl of matzoh ball soup and warm bagels."

"There's a Burger King® restaurant near you at 28 East 87th St. Visit us or call for more information. Every day, more than 11 million guests visit over 13,000 Burger King® restaurants near them in 97 countries around the world..."

"Providing Chicago with the cookie experience we deserve, this Lincoln Park shop has developed a mouthwatering menu and cookies that own up to their names. They pay tribute our entire cookie-loving country with Yosemite and Boston cookies."

"The good news: It has the city’s largest patio in summer and coolest ice rink in winter. American classics—chopped salad, a burger, cheesecake—are on target. The bad news: The crowds never let up.L & D daily."

"Known for its limestone gatehouse and highly decorated columbarium niches, which are composed of photographs, artwork, flags, and other mementos of individuals whose ashes are stored there, this cemetery, established by Chicago's Czech community in 1877, also features storied mausoleums, stained glass images and a special dedication to Chicago Cubs fans. It's a quieter, welcome alternative to public parks that often draw rambunctious young children."

"Photo courtesy of Copyright Field Museum, photography by Lucy Hewett. Mummies, fossils and dinosaurs, kid favorites, are some of the historic treasures inside the Field Museum. Massive columns and striking galleries filled with natural light help kids feel the history and you're immediately greeted by two massive elephants and Maximo the Titanosaur."

"The Field Museum has come along way since 1893 when it was built for the World’s Columbian Exposition. This place is truly a natural history heaven with towering dinos, Egyptian tomb jewels, and so many more archaeological gems. It’s even home to the world’s largest T-Rex."

"More than 400,000-square feet of exhibit space fill this gigantic museum, which explores cultures and environments from around the world."