Best Coffee Shops and Cafes in Worth

"In addition to a wide array of donuts (everything from Glazed to Nutella Banana Pockets), Stan’s Donuts also serves up gelato, shakes and Intelligentsia coffee. Stop by to take in the fun, retro vibe and order one of their most popular creations – Lemon Pistachio Old Fashioned."

"Stan’s Donuts are next on our list of the best desserts in Chicago. Stan’s Donuts is a classic choice for desserts in Chicago, and they’re seriously delicious too!. In fact, if you ask any local Chicagoans they’ll probably have heard of Stan’s Donuts!"

"Amazing is the first word that comes to mind when describing these doughnuts (or donuts). We ordered an Apple fritter, glazed pretzel, cinnamon roll, and..."

"Floriole functioned as a stand at Chicago's beloved Green City Market for nearly five years before it became a brick-and-mortar restaurant. As such, expect market-driven fare that prizes freshness and seasonality above all else. Those priorities manifest in menu items like late-season roasted tomato and swiss chard quiche, ricotta toast topped with plums and honey, and pea salad with radishes, turnips, and spring onions."

"What began as a stand in the Green City Market is now one of the most acclaimed destinations for baked goods in Chicago. Stop into Floriole for chef-owner Sandra Holl's array of sweets and breads, notably the kouign amann (caramelized layered croissant dough), her outstanding passion fruit tart, and the savory cafe dishes."

"People rave about: Cool But Rude Latte Ginger and Curry Sauce Latte ($4.50). It wouldn’t be a trip to Wicker Park for breakfast or lunch without a quirky cup of coffee. Admittedly, Wicker Park is my favorite funky neighborhood in Chicago because of its #idgaf vibe."

"Restaurants Coffee shops Wicker Park. To get Wicker Park excited about another coffee shop, you’d have to do something pretty crazy. Like, say, install a DeLorean in the front of the store."

"A post shared by Walker Bros Pancake House (@walkerbrospancakes) on Oct 19, 2017 at 1:42pm PDT. With locations in Chicago, Schaumburg and Libertyville, you have no excuse not to get yourself in here and order the Signature Berry Bliss with vanilla anglaise, blackberry coulis, berry mascarpone and fresh berries. Or, order to-go for breakfast at home."

"Restaurants Cafés Wicker Park. This sunny joint helps kick-start the day with baked goods and specialty coffees, but it’s the basic sandwiches gussied up with impeccable ingredients that get us in the afternoon. Our favorites: the BLT made with extra-thick bacon and the juicy, rosemary-and-thyme–encrusted roast beef."

"Restaurants Coffee shops River West/West Town. Tim Coonan, a 15-year home roaster, marries the efficiency of second-wave coffee (e.g. Starbucks) with the clean design and small-scale ethos of the third wave (e.g. Intelligentsia) at this corner coffee bar. He caters to Blue Line commuters with cheap “fast drip” (available in a self-serve machine) and to laptop lingerers with “slow coffee” (pour-over) and espresso drinks."

"My favorite has been their West Town (Chicago Ave.) location. They are a roaster offering “no-nonsense artisan coffee.”. I had seen photos of their marshmallow lattes floating around Instagram for months before I decided to check it out."

"Floriole functioned as a stand at Chicago's beloved Green City Market for nearly five years before it became a brick-and-mortar restaurant. As such, expect market-driven fare that prizes freshness and seasonality above all else. Those priorities manifest in menu items like late-season roasted tomato and swiss chard quiche, ricotta toast topped with plums and honey, and pea salad with radishes, turnips, and spring onions."

"What began as a stand in the Green City Market is now one of the most acclaimed destinations for baked goods in Chicago. Stop into Floriole for chef-owner Sandra Holl's array of sweets and breads, notably the kouign amann (caramelized layered croissant dough), her outstanding passion fruit tart, and the savory cafe dishes."

"As we navigate the evolving impact of coronavirus on our communities, we are temporarily closing our dining room seating to help limit person-to-person contact. Some of our restaurants may only offer service through our drive-thrus, while others may be able to offer takeout, delivery or mobile or..."

"Annette’s is a takeout window in Lincoln Park that does both Italian ice and ice cream. We prefer the Italian ice at Mario’s, but we like that you can also get ice cream at Annette’s. It’s a perfect neighborhood spot - the kind of place you might stroll by while walking your dog."

"This Lincoln Park staple only opens their outdoor window in the summer, so don’t miss out. While it has all your childhood favorite ice creams flavors, the Italian ice is the real star here. No bad flavors can be found here."

"Sadly, Annette’s is only open during the warm weather season, but their italian ices are the perfect refreshing summer treat. This Lincoln Park hole-in-the-wall is a delicious local secret."

"This cafeteria-style restaurant has a well-deserved reputation for putting out some of the area's best pizzas, breads and desserts. The menu includes appetizers, soups, salads, pizzas, sandwiches, pastas and desserts. Start with a Marie's Special salad which includes chunky hearts of romaine, red onions, fried prosciutto and blue cheese with their signature thick homemade vinaigrette."