Mentioned by Resy | Right This Way
The Resy Guide to 2021 Michelin Winners in Chicago
"Stan’s embraces the vintage vibe of a classic donut shop, with a modern spin. They’ve perfected the classics (glazed old fashioneds, cinnamon sugar cake donuts, massive apple fritters) and added in some of their own creations (peanut butter pockets, croissant-donut hybrids, and gluten-free options). Find the one closest to you here"
"Amazing is the first word that comes to mind when describing these doughnuts (or donuts). We ordered an Apple fritter, glazed pretzel, cinnamon roll, and..."
"Floriole functioned as a stand at Chicago's beloved Green City Market for nearly five years before it became a brick-and-mortar restaurant. As such, expect market-driven fare that prizes freshness and seasonality above all else. Those priorities manifest in menu items like late-season roasted tomato and swiss chard quiche, ricotta toast topped with plums and honey, and pea salad with radishes, turnips, and spring onions."
"Find your way to this cute cafe and you’ll be forced to leave all your cravings at bay. Order their Concord grape and salty brown butter walnut tarts, honey pie, coffee cake, almond croissant, or even pecan roll, and you’ll find your senses thanking you for such a lovely reward. The cafe is well lit, and the environment is clean and chic, service too, is friendly and quick."
"Probably the most modernized bakery on this list, Floriole quickly rose to the top after its inception. This Lincoln Park bakery in Chicago is beautifully designed and even features a relatively large cafe area where you can sit and enjoy your pastry. The bakery is specifically European-style, featuring wines and beers to accompany your sweets, and plenty of coffee."
"Wicker ParkAs good as the coffee at The Wormhole is, that’s not the draw (though you should order the Peanut Butter Koopa Troopa). No, the reason you go to Wormhole is to kick back with a latte in a coffee shop modeled off of the living room you wish you had. The seating, although limited, is plush and comfy, and nestled underneath the shop’s iconic DeLorean busting through the roof is an old TV featuring an original NES with a selection of games for when you need to take a break from working."
"Like a trip back in time, The Wormhole Coffee in Wicker Park serves coffee in an atmosphere filled with quintessential nostalgia pieces, complete with an almost-to-scale model of the Delorean."
"The Wormhole Coffee is one of the best-reviewed coffee shops in Chicago. It’s located in Wicker Park. The interior has this relaxed retro vibe going on."
"Wildberry is a favorite stop for many when visiting downtown Chicago and gets amazing reviews on both Trip Advisor and Yelp. With 2 equally awesome locations in downtown Chicago, be sure to visit Wildberry Pancakes and Cafe near Millennium Park, or when close to the John Hancock Building and 360 Chicago in Water Tower Place. Wildberry is widely known for offering huge, delicious portions of breakfast and lunch comfort food."
"Not only is the coffee amazing (their CBD lattes are quite popular) and their sandwiches scrumptious, but they have best-in-class tech support that will keep your remote work laptop running like a dream. They can fix smartphones, consoles, computers, and tablets — they can even help you set up your website!. The location is spacious and ideal at the beautiful Bridgeport Arts Center, with both indoor and outdoor seating and plenty of outlets available in “normal times.” As of my visit last week, they still hadn’t opened up the inside for work, but I know that there are plans for indoor seating to return in the near future."
"The Tempo Café is a family-friendly 24-hour diner that serves an all-day breakfast that is packed with favorites such as fluffy omelets, egg scramblers, gourmet sandwiches, fresh salads, hamburgers, and more. Established over three decades ago, the warm and welcoming neighborhood diner has been providing locals with delicious comfort food for more than 30 years and continues to do so today. Breakfasts are wholesome and hearty, with dishes such as huevos rancheros, continental chicken livers, steak & eggs, corned beef hash & eggs, eggs Florentine, poached eggs and eggs Benedict."
"Chicago’s my kinda town with bars generally open until 4 a.m. That means late night grubbing is an essential part of the going out experience – the greasier the better. Also Try: Hollywood Grill, Melrose Cafe"
"This popular spot on the outskirts of Lakeview and Lincoln Park has an expansive patio, coffee and cocktails available depending on the time of day you want to visit, and breakfast/lunch sandwiches that go above and beyond the sometimes low-effort fare of other coffee shops in Chicago and big cities like it. There are also fresh pastries baked in-house every day to add that extra touch of sweetness to your meal if a sandwich doesn’t quite satisfy you. They have seating available indoor and outdoors."
"Located above a grocery store on a side street off of Wentworth Avenue, Original Triple Crown (not to be confused with Triple Crown) is the place to go for a late-night bite. Seafood dishes and the “hundred flavored” beef, chicken, and shrimp are notable standouts. Order here for delivery and carryout, or call 312-791-1030."
"While age doesn’t always guarantee quality, it is difficult to ignore one of Chicago’s oldest restaurants in Lou Mitchell’s. The restaurant has been serving up breakfasts and brunches for 98 years and will celebrate 100 years in the business in 2023. The family diner was started by ‘Uncle Lou’ back in 1923 specializing in breakfast, brunch, and lunch dishes before being handed down to his son Lou Mitchell."
"Opened by “Uncle” Lou Mitchell in 1923, this West Loop staple claims it’s cracked enough farm-fresh eggs over the years to wrap at least a few times around the world. Beyond the omelets, skillets and pancakes, the best part might be the complimentary homemade doughnut hole you get when you walk in. Oh, and women and children receive mini boxes of Milk Duds—don’t ask why, just smile and chew."
"Restaurants Cafés West Loop. Thinking of spending your Sunday morning at this classic Chicago diner?. Better check the weather: The line snakes out the door and onto Lou Mitchell Way well into the afternoon."
"Restaurants Contemporary American River North. True to its name, you can expect a bevy of roasted meat and veggie options on the menu of this riverside American restaurant, which offers pork loin, whole fish, sweet onion and more, all carved up tableside. Snag a reservation on its scenic patio area and enjoy dinner or a weekend brunch."
"If the views from this riverside patio, bar and restaurant don’t have you over a barrel, the food certainly will. River Roast's riverfront patio is open, but daily reservations fill up quickly. Be sure to book yours in advance!"
"River Roast is cooking up family dinners for $45 including options such as a whole roast chicken or fried chicken Fridays (beer included). Cocktail kits are also on the menu for $4..."
"Eden Chicago is a delightful offering on Chicago's West Loop dining scene, opened in 2016 by restaurateur Jodi Fife and her husband, executive chef Devon Quinn. The charming Mediterranean-style eatery serves up excellent brunch and dinner fare from the week, pulling from a variety of regional culinary traditions, including Israeli, Lebanese, and Spanish cuisines. Diners can enjoy delicious selections like baked shrimp paccheri, curried lentil brik, cumin-grilled lamb with couscous and merguez, and mushroom matzo ball soup with miso corn broth."
"At Eden, fresh, local, and sustainable fare is the focus, an approach that chef Devon Quinn accomplishes with the help of an onsite greenhouse, which stocks everything from arugula and oregano to fennel and figs. See them employed in a range of daytime dishes, such as breakfast bowls with Spanish fried eggs and jasmine rice, smoked ham crepes with gruyere and caramelized onions, and a Philly cheesesteak torta with peppers and provolone."