Top Best Chinese Restaurants in Elmwood Park

"The expertly prepared Beijing roast duck dinner from Sun Wah includes a whole duck with perfectly crispy skin, sliced and served with steamed bao buns, pickled daikon, and hoisin sauce. The rest of the bird is used to make duck fried rice or duck noodles. Finally, the bones are rendered into a duck broth soup with winter melon, cilantro, and eggs as the finishing course."

"settled into its current location on Broadway in 2009, much to the delight of Chicagoans. The restaurant specializes in Hong Kong-style BBQ, with incredible roasted meats such as salt baked chicken, roasted pork, and barbecued spareribs. The space is most famous for its Beijing duck feast, featuring crisp and succulent roasted duck served three ways."

"Normally we don’t condone paying through the nose for Chinese food when Chinatown options abound, but this gorgeous fourth-floor terrace, brimming with fresh flowers and offering a view of the historic Water Tower, is hard to beat. Elevated takes on peking duck and wok-baked lobster surpass expectations, but if you’re looking to take advantage of the digs while keeping within a budget, stick with snacking on dim sum and splurge on a fancy cocktail."

"Shanghai Terrace is located along the Magnificent Mile at Chicago’s premier Peninsula Hotel. This is a great Chicago restaurant for dates, especially during the summer, the outdoor patio features awesome views of the downtown skyline. It’s a pricey spot, but the food is fabulous."

"The specialty of TAO Chicago is that the second floor is the windy city’s hottest nightclubs with an amazing atmosphere, whereas the first floor features one of its top Asian restaurants. Hence, once you’re done dancing your heart out at the club, you can step down for a hearty meal of lobster wontons, Peking duck, and more. Besides the disco ball and towering murals, a 10-feet-tall Japanese bell will grab your attention."

"What It Is: This sleek Chinatown restaurant features a full modern bar (not common for the area) as well as on-site parking. What Our Inspectors Say: “While there's delicious dim sum to be had, diners would do well to try their hand at the impressive specialty menu. Jellyfish is cut into tiny slivers and laced with a heavenly blend of chili oil and Sichuan peppercorns."

"If you’re searching for the best Chinese food in Chicago, Dolo is one of the only restaurants offering a full bar with beer, wine, and cocktails. They also have a gorgeous outdoor patio that’s a perfect spot to enjoy gourmet Dim Sum, bento boxes, dumplings, steamed buns, and more."

"In the heart of Chinatown, Joy Yee is one of the very tastiest restaurants to get all kinds of Chinese cuisine. Located in the Chi’s South Loop district, this place is very popular. Before you hit the bars, you can pre-game and start with some of their shrimp tempura or any of their popular bubble teas, jelly drinks, and freezes."

"Named for Marchesa Luisa Casati, an Italian muse and patron of the arts renowned for hosting parties teaming with interesting people, food, wine and song - this is your romantic sweet spot. The Main Salon is inspired by the Peggy Guggenheim Museum in Venice or dine in The Apartment modeled after a Parisian pied-a-terre. Start with European cheese and charcuterie, caviar service or medallions of foie gras for moments of sheer decadence."

"Take it as a good sign that there’s usually a line at this small neighborhood bistro. It’s because guests know the wait is worth it. Beef bourguignon dumplings, Alsace onion tart, cheesy onion soup, and a whole roasted duck for two are just a few of the highlights."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Le Bouchon (@bouchonchicago)"

"The Loop isn’t quite rife with French cuisine so this casual steakhouse, attached to the Hyatt Centric and run by WellDone Hospitality Group, has been a welcome addition to the area since opening two years ago. Whether guests stop in during lunch for a beef dip sandwich or treat themselves to a nice hunk of dry-aged beef at dinner, there are plenty of delicious choices that’ll evoke visions of Paris."

"Kick off the last day of your Chicago itinerary with brunch at Cochan Volant, a French bistro in the Loop that is basically a brunch-lovers paradise."

"Restaurants Ice cream parlors Logan Square. The Freeze is a vintage time warp, and while there aren’t nearly as many locations of the fast food restaurant (formerly known as Tastee Freez) as once dotted Chicago (there were dozens), you can still find one in Logan Square. Waffle and sugar cones are filled with a high peak of soft serve and dipped in throwback flavors like butterscotch, cotton candy and peanut butter."

"Logan SquareSoft serve piled high and burgers served hot top the bill at this retro Logan Square drive-in. Formerly known as Tastee Freez and dating to 1950, The Freeze is a go-to spot that often draws long lines of customers encircling it during the warmer months. If you like your ice cream served velvety smooth and topped with a heaping dose of nostalgia, it’s hard to beat any order here."

"Street Food delivery spots are open as early as 8am in Chicago. Consider ordering from Taqueria Mi Linda Hacienda in Kelvyn Grove for your early order, or enter your delivery address to browse the places that are open and available near you."

"There was a time in the 90s when a seat at the United Center was the hottest ticket in town. The Chicago Bulls moved to this arena in 1994 when Michael Jordan was on his strange hiatus in Minor League Baseball, and he’d return to lead them to three straight titles between 1996 and 1998. Out on the east side of the building is a statue in his honour, named The Spirit and showing him mid-dunk."

"Even when the Bulls look lifeless, the “Madhouse on Madison” is always a top contender for most Instagrammed place in the city."

"Designed by architect William Boyington, the 47 meter (154 foot) tall turreted Chicago Water Tower once played a critical role in the city’s water system. In 1871, a fire that began in a barn owned by Patrick and Catherine O’Leary quickly spread and destroyed the city’s entire business district. One of the few surviving structures of the infamous Great Chicago Fire, the Chicago Water Tower is a symbol of the city’s resilience."

"While the Chicago Water Tower was really only built to hide a standpipe, its intricate design symbolizes the value of simple things; like water supply. The story behind this structure is the important solution designed by Chesbrough to save the city from the inadequate water supply for the growing population. It is built with a characteristic Gothic Revival style, almost fairytale-like."

"This free gallery is located within the historic Water Tower and features a rotating gallery of works by Chicago photographers and artists."