Mentioned by The Infatuation
The Best Brewery Taprooms In Chicago - Chicago
"As bourbon drinkers, we are always ready to compare everything we taste to the best of what Kentucky has to offer. 18th Street's Rye and new 3 year Rye..."
"Those who love to pair delicious food with expertly made craft beers will love what Hammond’s Byway Brewing Company has to offer. Find a spot in the biergarten-style outdoor seating area, and choose from Byway’s eclectic, yet delectable, menu offerings. Order a glass of your favorite beer to go with your food to make for a perfect lunch or dinner."
"The octopus was some of the best I've ever had and the poutine was pretty delicious as well. Great place, great food and great beer. Watching the snow fall outside of the huge wall of windows and enjoying a Cuban sandwich and beer was a great way to spend an afternoon!"
"Although the Blue Island Beer Company taproom is located in the Historical District of Blue Island, you can find their classically-influenced beer on menus throughout Chicago, including at South Side Social Neighborhood Kitchen & Tap. At South Side Social, Blue Island Beer is paired with dishes that accentuate everything you love about beer, like brisket nachos with beer cheese. Blue Island Beer Company’s taproom menu features a variety of styles, including IPA, sour ale, imperial stout and more."
"A southside brewery that edges so far down, it’s hardly considered urban territory, Open Outcry is an unexpected oasis in this part of the city, encouraging you to quench your thirst in their garage-style taproom. Featuring a flight inspired by the colors of the original Rainbow Cone—Palmer House IPA, Strawberry Imperial Stout, Orange Milkshake IPA, Pistachio Brown Ale—Open Outcry promises that you can’t go wrong with any of their signature brews. And their blissful beer garden with yellow accents is the go-to lounge for the summer!"
"The first Latin American-inspired brewery in the U.S., 5 Rabbit infuses Hispanic culture into American beer styles. The brews, named for days on the Aztec calendar, include an avocado stout, Mexican lager, and fruit-forward styles inspired by Mexican paletas. Try them all in their cozy taproom — they’re the perfect complement to the tacos (served on Thursday evenings) and tamales (every Saturday afternoon)."
"For the art lovers coming to visit the city, this is one of the can’t-miss stops. The Hyde Park Art Center is always free and open to the public and hosts visual works from a variety of the world’s top artists. While some exhibits are permanent, others rotate throughout the year with a number of other museums in the country."
"Hyde Park Art Center is more than a gallery; it’s also a community center that offers a production space as well as studio art classes, exhibitions, artist talks, and residency programs. Photo Credit: Museum of Contemporary Photography"
"Chicago’s oldest alternative art exhibition space, Hyde Park Art Center focuses on emerging and fringe artists, as well as those from underrepresented communities."
"Located in the heart of The University of Chicago campus, the SMART Museum of Art truly makes art accessible for their youngest guests. On the first Saturday of the month, the museum hosts a free Family Day where kids can participate in hands-on art projects highlighting current art exhibits. After creating their masterpieces, kids and their families can join a docent-led tour or listen to a story being read in the art gallery."
"If you want to see masterpieces but don't want to spend a long day wandering around one of the major art museums, the Smart may be just…"
"The Renaissance Society is a kunsthalle-style museum that presents about 4 exhibits a year from international artists. It focuses on contemporary art and is located at the University of Chicago."
"Plant Based Junkie takes your favorite burgers and other fast food and adds delicious plants to the mix. The "Chicken" sandwich comes in mild or spicy and their vegan cupcakes are the talk of the town!"
"Majani Restaurant is a fast-casual vegan restaurant serving plant-based southern cuisine. As a doze to their African heritage and rural upbringing, Chefs Tsadakeeyah and Nasya Emmanuel develop every recipe with fresh local ingredients and mouth-watering spices. The husband and wife team started Majani as a private catering company acknowledged nationally for their exceptional service and innovative menu options."
"Two South Shore residents are providing a vegetarian oasis for South Siders. Owners Tsadakeeyah and Nasya Emmanuel are cooking a wide range of African and South American recipes that have been honed from the couple’s catering business. The BBQ cauliflower — lightly battered and fried with a bold sauce — is a crowd pleaser."
"I visited the South Shore location today and was very disappointed with the quality of the food. The cauliflower bites and the oyster sandwich was satura..."
"A powerful museum dedicated to African-American history, culture, and art, the DuSable Museum is a perfect place to take older kids and teens, although children ages 5 and up are welcome. Past exhibits have covered everything from the impact of Jewish scholars in African-American colleges to poetry and African-American soldiers in the Vietnam War."
"This museum features the “Freedom Now” mural, a wooden bas-relief depicting over 400-years of African-American history. Entry is free on Sunday."