10 Best Breweries and Beer Places in West Chicago

"Half Acre Beer Company offers a substantial food menu along with a rotating selection of seasonal brews|© Serhii Chrucky / Alamy Stock Photo. When Half Acre’s original location – a 13,000-square-foot warehouse in Lincoln – became too cramped, it opened a second, even more cavernous space in Balmoral with a huge production facility. The brewery, which was founded by a couple of friends – one an artist, the other an engineer – is known for two year-round staples: the Daisy Cutter Pale Ale and German-style Pony Pilsner, but also offers a rotating selection of seasonal brews."

"Lights sit above the beer garden at the Half Acre taproom and kitchen at the Balmoral Street production brewery. (Armando L. Sanchez / Chicago Tribune). What was once the larger, but younger of Half Acre’s two taprooms is now the sole location, after the Chicago brewery recently sold its original Lincoln Avenue taproom to Hop Butcher for the World."

"Go to Moody Tongue for an elevated brewery experience|Courtesy of Moody Tongue. The Moody Tongue philosophy is all about culinary brewing: applying a chef’s mindset, with the most creative flavors and highest quality ingredients, to creating beer. (Brewmaster Jared Rouben has a background in Michelin-star dining.) Visit the tasting room, housed inside a former glass factory, and you’ll get an elevated brewery experience in every regard, from the impeccable service to the flavorful beers and a small, thoughtfully curated food menu including oysters flown in daily, baguettes and sausages, and a 12-layer German chocolate cake."

"Moody Tongue moved from Pilsen to near McCormick Place with dreams of creating a tasting-menu restaurant that could attract Michelin attention. That plan never fully developed as the pandemic halted momentum. So the brewery shifted to barbecue with Slagel Family Farms short rib, pork ribs, pulled pork, and more."

"Goose Island Beer Company may have multiple locations in the U.S., but John Hall opened the first brewery in Chicago after returning home from a trip to Europe that inspired him to bring good beer to the states. The brewery has separate rooms for innovation programs and yeast propagation units. Barrel-aged beers have a 143,00 square foot barrel warehouse and dedicated stockroom."

"Goose Island continues to serve some of Chicago's finest beer, and a one-stop-shop for a perfect evening beer and bites. They offer tours of the brewery and are also open for brunch!. Place a pick-up order to enjoy all their offerings at home, and check out their menu for seasonal and limited-edition brews."

"Ravenswood Brewing German-style beers and lagers on the North Side since 2009, Metropolitan largely flies under the radar amongst non beer-aficionados but continues to dominate as one of the most respected beer makers in Chicago. While many contemporary breweries fall over themselves trying to get your attention with the weirdest or most hop-forward beers imaginable, Metro keeps things simple with just flat-out good beer whose easy drinkability remains its finest asset. Metro’s profile has been raised slightly thanks to the recent addition of its Rockwell Tap Room, easily one of the best taprooms in the city thanks to its homey atmosphere (with reclaimed-wood tables and chairs) and floor-to-ceiling windows overlooking the Chicago River.Must-try beer: Krankshaft, their flagship Kolsch-style beer, is brewed in homage to Cologne, Germany, featuring lemony flavors and a dry, clean finish characterized by Metro’s trademark high drinkability."

"If German-style lagers are your thing, then head straight for Metropolitan Brewing—they’ve been making this sort of beer since 2009 and they’re quite good at it. Krankshaft, the flagship brew, is made year-round and offered at Soldier Field, O’Hare and Midway International Airports, and at the home of the White Sox. Once a bit under the radar, the popularity of Metropolitan Brewing has increased since the addition of the Rockwell Taproom (listed on their website as dog, kid and freak-friendly) in Avondale, overlooking the Chicago River."

"Serving up German-style lagers, Metropolitan Brewing is located in a converted 125-year-old warehouse with tranquil river views. Their popular beers — such as Dynamo and Krankshaft — are named for the industrial history of Chicago. In the taproom, you can get a pint, a growler, a six pack, a case of bottles, even a keg of their lager."

"Sip and dine right alongside huge metallic fermentation tanks at Corridor Brewery and Provisions. Director of brewing operations Brant Dubovick ensures there’s an ever-evolving list of drafts, from hop-heavy IPAs to sparkling saisons and fruity sours. Corridor is also a full-fledged restaurant, so whether you’re in the mood for a “beer bite” like doughy pretzels, or something more substantial – say an artisanal pizza topped with BBQ pork or leek and goat cheese – it’s worth putting your name down for a table (the brewery doesn’t take reservations)."

"This brewpub boasts one of our favorite brunch burgers in the city. The restaurant’s no reservation policy can work in your favor if you arrive early and request a seat on the patio. Enjoy people watching on Southport while you eat."

"Food and crowlers are available for patio dining, pick-up and delivery from these Lakeview brewers!. Patio tables are seated on a first-come, first-served basis."

"Logan Square With a hop-heavy lineup of IPAs including double, Belgian, black, and session IPAs, Pipeworks started out in a tiny Chicago space in 2012 which was originally geared towards brewing one-offs for beer nerds in the niche market. Now with a goal of releasing a new beer every week, the hyper prolific brewer is one of the more recognizable yet underappreciated Chicago craft brewers. With plans to open a brewpub in Logan Square in 2019 (where it will face stiff competition), knowing about Pipeworks still feels like being letting in on your cooler big brother’s secret."

"Merrit Lewis and Beejay Oslon didn’t follow the traditional route of attending brewing school before opening up their own brewery in Chicago. Instead, the two friends traveled to Belgium and worked for free at De Struise Brouwers. When the pair returned, they crowdsourced funds and opened Pipeworks Brewing Company in 2012."

"Get in the spring mood with a pint from Pipeworks (the artwork will get your juices creative flowing!). Place your contact-free Pipeworks Brewing Co. pick-up order ahead of time and don’t forget to tip!"

"The Charnley-Persky House Museum is in Chicago's Gold Coast neighborhood. The location is famous for being one of the only surviving residential pieces designed by Louis Sullivan. Frank Lloyd Wright was also a contributor to the project; at the time of the house's construction, Wright worked for Sullivan."

"Description: Charnley-Persky House is one of the oldest houses of Chicago (with Glessner and Clarke Houses) and it is said to be the first modern house in Chicago. The red house next to it was built shortly before, and the differences are amazing. Tours are offered on Wednesday afternoons."

"The Regenstein Center for African Apes is also part or rather an extension of the Lincoln Park Zoo, where the visitors can come close to the apes, chimpanzees and the gorillas that have found their home there. It is home to some of the endangered species of western lowland gorillas as well as chimpanzees and exists to provide with the most realistic looking environment for them to live in comfortably. Location: 2058-2156 N Cannon Dr, Chicago, IL 60614, USATimings: 10 AM to 5 PMEntry Fees : –"

"The Helen Brach Primate House is yet another extension of the Lincoln Park Zoo and is home to primates of varying shapes, sizes and colour. The area is made in a way to imitate the natural habitat for the primates to make them feel safe and familiar at the place that they are residing in. It was opened back in 1927 which finally underwent an extensive renovation in the year 1992."

"An alternative to Lincoln Park is Chicago Zoological Society's Brookfield Zoo, located in the nearby western suburb of (you guessed it) Brookfield. Brookfield Zoo is spread out over 200 acres and offers larger, cage-less exhibits such as Tropic World, a massive indoor habitat with three distinct environments, filled with primates from around the globe. 1st Avenue and 31st Street, Brookfield, Ill., 708-688-8000."

"However, for the admission, they should include some sort of souvenir or discount gift for next visit. On another note, the Zoo is pretty big and the parking lot is conveniently close by. Admissions process on a weekend was pretty quick."

"Spend the day among more than 2,000 animals at this gigantic zoo. The highlights? First, there's the 7½-acre Great Bear Wilderness…"