Mentioned by Spoon University
The 25 Best Restaurants in Chicago, According to a Local
"There are now two Avecs - the original in the West Loop, and a newer (much larger) River North location. They have almost identical menus, but the classic Avec is our favorite, mainly because we’ve had so many incredible meals there. The Mediterranean small plates here are consistently delicious, so order whatever sounds good to you."
"One Off is also responsible for The Publican and Pacific Standard Time. These are all good date restaurants in Chicago. Plan the perfect outfit for your date in Chicago."
"Go to this Euro-style wine bar when you're feeling gregarious; the rather stark space has seating for only 48 people, and it's a tight fit....Read More"
"Sticking with the theme of escaping the cold, another option if you’ve landed in Chicago at the wrong time is to go to Summer House Santa Monica, where the plants and California vibes will make you forget (albeit temporarily) where you are. The glass ceilings provide the perfect amount of lighting for the perfect #nofilter photos."
"Normally this place will make you feel like you’re in California, but now they are only offering breakfast delivery options near you on the weekends. You can get drink kits to make Bloody Marys and also their silver dollar pancake party, which is basically a charcuterie board for pancakes."
"American , Bakery/Cafe"
"If you want a view that blows all others out of the water, head to Cite, where you can dine on upscale French cuisines while taking in the whole of the city’s skyline from its wrap-around windows. This is one of the best restaurants to visit in Downtown Chicago since you can see the buildings and architecture from every angle up here, including Lake Michigan docks, Navy Pier, and even out into the suburbs if you look hard enough."
"By law, no building in Chicago can be built on the lake side of Lake Shore Drive. However, one developer found a loophole and built Lake Point Tower, one of the tallest residential buildings in the world. Up at the top, on the 70th floor, Cite’ serves up excellent French-inspired American haute cuisine."
"Dine among the Stars at Cité | Join us in our Sky Lounge |HAPPY HOUR 5:30 PM - 7:30 PM MONDAY - SUNDAY!"
"Jeff Wang had a simple idea for his food truck: cook like mom. Jeff’s mother must be quite the culinary whiz, because customers love his food and have rewarded them with their hunger loyalty. Chef Wang grew up in his family’s restaurant, but even so, starting your own operation is a bit of a gamble."
"In my opinion, there’s nothing better than a dumpling, whether it be a crispy potsticker, a plump and juicy soup dumpling, or even a crunchy-on-the-outside, creamy-on-the-inside Crab Rangoon. The menu here is filled with such delights (especially the dim sum). Boiled Shrimp, Pork and Chive Dumplings might not be kosher (!!!) but you won’t be able to get enough of them, likewise the Shanghai-Style Xiao Long Bao soup dumplings."
"DuSable Museum of African American History is not only a site that houses valuable artifacts of African-American history, but the building itself is a structure of historical importance. Architect Daniel H Burnham had originally constructed the structure as horse stables, but the beautiful timber and limestone structure from the 19th century houses one of the best-curated museums today. Teenagers and preteens will be able to appreciate the art exhibitions and poetry reading sessions that capture the African-American experience."
"Cool fact… the DuSable Museum of African American History is one of the oldest institutions of its kind in the country. Another cool fact… Chicago-proud musician and celebrity Chance the Rapper added some star power to their efforts when he joined as a museum board trustee this year. It’s pretty special to be so rooted in history and heritage, but also very future forward."
"This museum features the “Freedom Now” mural, a wooden bas-relief depicting over 400-years of African-American history. Entry is free on Sunday."
"This family-owned business has been slinging their California-style donuts in Belmont-Cragin since 2012. In the meantime, their sweet and savory provisions have made an appearance or two on multiple network programs including WGN’s Chicago’s Best and ABC’s The Hungry Hound. Donut-wise, you can pop by to choose from their Old Fashioned, Devil’s Food, Lemon Cake, Apple Crisp donuts and more!"
"The shaved ice is AMAZING the POP CORN is AMAZING jus a great place also luv the donuts u CNT go wrong PERIOD More reviews"